03/06/2026
🎓 Bachelor of Industrial Technology in Culinary Technology
📍 Caraga State University – Cabadbaran Campus (CSUCC)
We are more than just students with skilled hands and hearts full of passion—we are driven by a shared ambition to rise above standards and prove that excellence knows no limits. ✨🔥
As future culinary professionals, we believe that true mastery is not only found inside the kitchen but also within the four walls of the classroom. We strive to balance technical skills with intellectual competence, proving that we can excel in practice just as much as we excel in academics. 📚🥘
We are proud to share that our hard work, discipline, and dedication have earned us distinct recognition for the Academic Year 2025–2026:
🏆 Vice President's Lister
Kate Leah Espiritu
Francess Manuel O Baldevino
Sheenie Grace M Flores
Angel Pinky Dumanacal
Bianca R Acaso
Angel Jane R. Mejala
Jenny Rose A. Don
Antonette V. Cuares
🏆 Dean's Lister
Angela G. Jabagat
Alyka Brianne J. Lopez
Roselyn S. Omamos
Keisha Celine Rara
Rea M. Vistal
Liezel Mae V. Canales
Jerose M. Jamero
Christopher I. Justado
Allure Mae R. Pacaldo
Mariel A. Pueblos
Apple L. Serenio
Roselyn G. Sunico
Rosalyn Kaye Cabañero
Sophia Kaye Canasa
Anthony Clark Llanos
Shane Jeamer S. Taib
Joshua A. Cabas
Joahna Marie Espiritu
Jasmin B. Quiawan
Jhea O. Lumag
Wenilyn Sacay
Jelexie Magpale
Ma. Oscar Bell Sumuhid
Eurika Grace Dela Cruz
Annaliza A. Osiana
Kent Concon
Kehn Bebera
Joshua Yhuan Alfaro
Marjorie Fabiaña
Mikaela J. Magalona
Lovely C. Pardilanan
These honors are not just individual triumphs—they are a collective testament that when passion meets purpose and hard work meets discipline, great things are achieved. We are skilled in the craft, passionate about food, driven for success, and fully competent in our studies. 🧑🍳👩🍳💯
Together, we are building a strong foundation, plate by plate and lesson by lesson, ready to bring honor to our course and our university. Here’s to serving excellence in every way, every day! 🌟
