Gentry International Technical College, Angeles

On this day, we honor the bravery and sacrifice of those who fought for our freedom. Happy Independence Day, Philippines! 🇵🇭

𝐆𝐈𝐓𝐂 𝟓𝐭𝐡 𝐂𝐨𝐦𝐦𝐞𝐧𝐜𝐞𝐦𝐞𝐧𝐭 𝐄𝐱𝐞𝐫𝐜𝐢𝐬𝐞𝐬 𝐚𝐧𝐝 𝐑𝐞𝐜𝐨𝐠𝐧𝐢𝐭𝐢𝐨𝐧 𝐃𝐚𝐲 𝐒.𝐘. 𝟐𝟎𝟐𝟑 - 𝟐𝟎𝟐𝟒

𝗪𝗲 𝗲𝘅𝘁𝗲𝗻𝗱 𝗼𝘂𝗿 𝘀𝗶𝗻𝗰𝗲𝗿𝗲𝘀𝘁 𝗰𝗼𝗻𝗴𝗿𝗮𝘁𝘂𝗹𝗮𝘁𝗶𝗼𝗻𝘀 𝘁𝗼 𝗼𝘂𝗿 𝗴𝗿𝗮𝗱𝘂𝗮𝘁𝗲𝘀 𝗮𝗻𝗱 𝗮𝘄𝗮𝗿𝗱𝗲𝗲𝘀. 𝗠𝗮𝘆 𝘆𝗼𝘂 𝗸𝗲𝗲𝗽 𝗼𝗻 𝘁𝗵𝗿𝗶𝘃𝗶𝗻𝗴 𝗳𝗼𝗿 𝗮𝗰𝗮𝗱𝗲𝗺𝗶𝗰 𝗲𝘅𝗰𝗲𝗹𝗹𝗲𝗻𝗰𝗲.👏☺️

May 17, 2024

JB Apolinario, a grade 12 TVL student, prepared and presented his "Pork Tonkatsu" dish as part of his performance task in Cookery 4. Job well done, JB!👏

May 15, 2024

JB Apolinario, a grade 12 TVL student, prepared and presented his "Pork Salpicao" dish as part of his performance task in Cookery 4. Good job, JB! 👏

May 14, 2024

Our SHS students showed their creativity and innovative ideas in preparing and presenting dessert grazing table as part of their final requirements in Bread and Pastry Production. Congratulations in doing your best efforts, everyone. 👏

May 13, 2024

Grade 11 students had successfully pulled off the oral defense as part of the requirements in the Practical Research 1 subject. The TVL and GAS groups defended their qualitative research papers to our SHS teacher panel members, Miss Irene, Miss Geline, and Sir Raymart.

Thank you so much to the panel members for the input that will help the researchers improve their research paper.

Job well done, Grade 11! 👏

The grade 11 General Academic Strand (GAS) students showed their creativity, and thought-provoking arts and shared inspirations for their paintings with the theme "𝘼𝙧𝙩 𝙛𝙤𝙧 𝙁𝙚𝙢𝙞𝙣𝙞𝙨𝙩𝙨: 𝙃𝙚𝙖𝙡𝙞𝙣𝙜 𝙁𝙧𝙤𝙢 𝙏𝙧𝙖𝙪𝙢𝙖". Job well done, GAS students! 👩‍🎨👏

The final products of the wedding-themed cake of SHS students. They were challenged to prepare and decorate a wedding-themed cake as part of their performance task. These reflect their hard work, efforts, and teamwork. Job well done, everyone! 👏🍰

JB Apolinario, our Grade 12 TVL student, demonstrated his skills in preparing a poultry dish using the dry heat method. He prepared a savory and delicious "Chicken Teriyaki Shots" dish. Job well done, JB!👍

The Grade 11 TVL students were tasked with preparing hot and cold sandwiches. They successfully finished preparing these various flavorful, meaty, and cheesy sandwiches. Job well done, students! 🍔🥪👏