Leave it to Lena

Roast aubergine with red onion, garlic, tomato paste, basil and tasty cheese🙌

Mahi:
1. Tomato, basmati & kidney bean pilaf with roasted red pepper, red onion, herbs, sun-dried tomatoes and baked feta.
2. Cheesy garlicky meatloaf with herbs, mushroom and carrot.

Mahi:
1. Seasonal veg ready for steaming
2. Snapper fillet parcels ready for baking with garlic butter, red onion, white wine, dill, lemon and capers

Just another Gado Gado from Ottolenghi… made so many times I can close my eyes but the sauce still takes an hour to cook out and I have tweaked it of course as I do!

Mahi:
- Just a roast chicken dinner with a whole lot of vege, cranberry stuffing and gravy!
- Golden syrup steam pudding!

1. Smoked fish pie with white wine, creamy mash and vintage cheddar
2. Greek salad
3. Basil and oregano balsamic vinaigrette
4. Garlic bread
5. Apple, blackberry and raspberry sponge pudding with cinnamon and vanilla bean

1. Ottolenghi’s Chicken Marbella
2. Creamy garlic mash
3. Rocket & mesclun salad
4. Honey mustard vinaigrette
5. Almond milk chia pudding with vanilla, cardamon, cinnamon and maple
6. Mixed berries in liqueur

Mahi:
1. Makings of a carrot, cashew and turmeric purée from Gwinganna.
2. Chicken,asparagus and mushroom stroganoff crumble pie.
3. Banana bread with chocolate chips.
4. Chocolate avocado mousse.

Mahi:
1. Vegetable and bean soup
2. Garlic bread
3. Banana cake w/ double chocolate iced with a cream cheese & vanilla bean frosting

Mahi❤️
Crispy lemon chicken bites in a sweet and tangy sauce with stirfried rice and vegetables.

Mahi❤️
Beef stew in the making with veges, cannellini beans and red wine, accompanied by creamy garlic herbed mash and steamed pumpkin, silver beet and carrots.