Hospo Start NZ

Hospo Start NZ

Share

Hospo Start (formerly known as ProStart) is a hospitality industry skills programme designed and developed by the Restaurant Association of New Zealand.

Hospo Start helps New Zealanders who are wanting to make a career in the hospitality industry to gain entry level skills and work experience. To be a student with ProStart you need to be receiving the Job Seeker benefit from Work and Income.

25/01/2023

We are heading to Tauranga this February!

Want a career in Hospitality? Gain the skills employers are looking for. Apply Now!Hospo Start is a three-week entry-level training course that will provide you with the basic skills and experience you require to gain employment in the hospitality industry.Whether you want to one day become a barista, or waiter, or get started on the pathway to becoming a chef, we’ve got you covered!Course Dates: 14th February - 3rd MarchTime: Tues – Fri, 9am – 4pmLocation: TAURANGATo apply:To be eligible to apply, you will need to be either:· Currently receiving a benefit from Work and Income (MSD) or· Have recently been displaced from your jobTo Register:Contact your MSD Case Manager for a referral or email [email protected] and put Tauranga Hospo Start in the subject line.

*Please note we are a Training Programme; - we are not advertising for a job. At the end of the training course, we work with you to place you into a rewarding career in hospitality.

11/05/2022

Want a career in Hospitality? Gain the skills employers are looking for. Apply Now!
Hospo Start is a four-week entry-level training course that will provide you with the basic skills and experience you require to gain employment in the hospitality industry. The 4-week programme covers the essential ABCs of Hospitality, with a key focus on practical hands-on training.
During the course, you will also complete 3 industry qualifications: Food Safety, First Aid and LCQ.
Whether you want to one day become a barista, waiter, or get started on the pathway to becoming a chef, we have got you covered!
Course Dates:
Our next Auckland course commences on June 28th - July 15th 2022
To apply:
To be eligible to apply, you will need to be either:
· Currently receiving a benefit from Work and Income (MSD) or
· Have recently been displaced from your job
To Register:
Contact your MSD Case Manager for a referral or email [email protected]
*Please note we are a Training Programme; we are not advertising for a job. At the end of the training course, we work with you to place you into a rewarding career in hospitality.

20/04/2022

Want a career in Hospitality? Gain the skills employers are looking for. Apply Now!

Hospo Start is a four-week entry-level training course that will provide you with the basic skills and experience you require to gain employment in the hospitality industry. The 4-week programme covers the essential ABCs of Hospitality, with a key focus on practical hands-on training.

During the course, you will also complete 3 industry qualifications: Food Safety, First Aid and LCQ.

Whether you want to one day become a barista, waiter, or get started on the pathway to becoming a chef, we have got you covered!

Course Dates:

Our next Auckland course commences on May 10th - June 3rd 2022

To apply:

To be eligible to apply, you will need to be either:

· Currently receiving a benefit from Work and Income (MSD) or

· Have recently been displaced from your job

To Register:

Contact your MSD Case Manager for a referral or email [email protected]

*Please note we are a Training Programme; we are not advertising for a job. At the end of the training course, we work with you to place you into a rewarding career in hospitality.

13/02/2022

Very excited to kick off our Christchurch course tomorrow with a full group of 17 students! Students will be ready for employment in 3 weeks from the 7th of March. If you have any entry level vacancies get in touch with us at [email protected]

Thumbs up for hospo training programme 17/10/2021

Great write up about our Regional team and their students in Gisborne. Our next regional course is due for Whangarei in the coming weeks with the East Coast, Christchurch and Waikato to follow. Our Auckland course is also underway at the moment with candidates available for work from mid November. Keep an eye out for further updates!
https://www.gisborneherald.co.nz/local-news/20211009/thumbs-up-for-hospo-training-programme/?utm_content=buffer54d4e&utm_medium=social&utm_source=facebook.com&utm_campaign=buffer&fbclid=IwAR2n3rY27NpPPKLQnPU4rCoGmm-DqPkm9QrHCxHPadqA49DJngbm4jGetj4

Thumbs up for hospo training programme A hospitality programme is helping job seekers to get a foot in the door in the industry. Hospo Start is a four-week training course that includes job seeking support for suitable candidates, and one ...

Photos 04/08/2021

The HiT30 challenge is a 30-day challenge for hospitality teams to focus on learning and upskilling throughout the month of August.

Download the Hit 30 Challenge Chart and get started. This chart contains some ideas for 30-minute training related sessions including watching webinars, learning new skills or planning your development.

30-minute sessions, 30 days of learning!

Supercharge your training now!

Find out more & signup to take part;
https://buff.ly/3BPWMX9

08/07/2021

Our Hamilton Hospo Start started this week, and we have a group of trainees wanting to start their careers in hospitality!

01/06/2021

We are so proud of Charneice, who just completed our April Hospo Start cohort in Hamilton! Can't wait to see you succeed and grow in your career.

So have you met our new barista, Charniece? She started with Zenders in the cafe recently after completing her training HospoStart in Hamilton. Clearly a great student, because she has just slotted in with our team like an expert. Welcome to the Zenders family, Charniece.

13/05/2021

Want a career in Hospitality? Gain the skills employers are looking for. Apply Now!

Our next intake starts on June 8th

We are a four-week entry-level hospitality training course based in Mt Eden, specialising in hands-on, industry-led training.

Whether you want to one day become a barista, a waiter, or get started on the pathway to becoming a chef, we have got you covered!

To be eligible to apply, you will need to be either :
- Currently receiving a main benefit with work and income
OR
- Recently displaced from your job

*Please note we are a training programme, we are not advertising for a job. At the end of the training course, we work with you to place you into a rewarding career in hospitality.

Photos 16/04/2021

This session presented by Krishna Botica is a follow up to her renowned emerging managers workshop.

This seminar takes a more detailed look at:

Hospitality management techniques, styles and systems.
Conflict management and resolution.
Motivating your staff and successful systems.
This advanced programme is perfect for those who have attended ‘Emerging Managers’ or for front of house and kitchen managers looking to develop their skills further.

Krishna Botica is a widely acclaimed restaurateur who is known for her commitment to promoting quality and excellence within the hospitality industry. She has more than 25 years’ experience in the industry.

Book Now! https://www.restaurantnz.co.nz/event/established-managers-developing-your-management-skills-2/

Want your school to be the top-listed School/college in Auckland?

Click here to claim your Sponsored Listing.

Location

Telephone

Address


45 Normanby Road
Auckland
1024

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm