Italian gastronomy academy

Italian gastronomy academy Gisella Vandoni Italian cooking teacher member of AdGItaly. Cooking class for group, team building or invidual private lessons.

Gisella Vandoni is a member of Associazione Ambasciatori del Gusto ADG and Teacher of AICI (Association Italian CookingTeachers). Children workshop from 2 years old kids. Consultancy for horeca professionals on Italian, vegan and vegetarian cuisine.

21/09/2026
My recipe created for the Italian National Day on 2 June 2026, published in the Magazine Famiglia Cristiana.RISO BUONOKo...
02/09/2026

My recipe created for the Italian National Day on 2 June 2026, published in the Magazine Famiglia Cristiana.

RISO BUONO
Koppert Cress Italia

The last class on sourdough bread took place on Saturday🌼Thanks to my students who always participate enthusiastically a...
06/05/2026

The last class on sourdough bread took place on Saturday🌼

Thanks to my students who always participate enthusiastically and eagerly in my courses.

See you at the next one 🫶

Adres

Kervelhof 82
Voorhout
NETHERLANDSMEMBER

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