11/05/2023
Learn the step by step of foodstuff export business from Nigeria by attending our training tagged:
Foodstuff Export From Nigeria in 2023
Hands-on, in-depth training
Such as Plantain, Plantain flour, Ogbono, Mango seeds, Yam Flour, Snail, Vegetable-Ugwu, Water Leaves, Bitter Leaves,Utazi Leaves, Ewedu Leaves, Tete Leaves, Scent Leaves, Pumpkin/Ugu Leaves, Cassava Leaves, Moi Moi Leaves, Bitter Kola, Kola Nut, Pea Nuts, Okro, Locust Brown Beans,White Beans, Ground Beans, Dried Prawns, Garri, Avacado, Dry Fish, Melon, Jatropha plant, Jatropha Oil, Jatropha Seeds, Pepper-ground, Pepper-fresh/frozen, Pepper-small spicy, Habanero Pepper, Black Pepper, Pepper-bulb(tatase), Plum Tomatoes, Plain Flour, Chilli Pepper, Cayenne Pepper, Palm Oil, Fufu Flour, Bean, Bean Flour, Cray Fish, Yam, Ofada Rice, Spinach, Uha, Smoked Fish, ,Shea Butter, Honey,Easy Cook Rice, Fufu, Ogi, Pounded Yam, Rice Flour, Stock Fish, Groundnut, Vegetable Oil, Salt, Maggi, Thyme, Curry, Nutmeg, Shawa, Cocoyam, ,Palm Fruit, Ogiri, Ehu.
Benefits:
1. Identify exportable foodstuff in Nigeria.
2. Learn Foodstuff export international standards.
3. Foodstuff export procedures.
4. Export documentation for foodstuff.
5. How to start foodstuff export with little capital.
6. A to Z of foodstuff export to International markets.
7. How to identify genuine serious buyers.
8. Foodstuff export product quotation and price determination
9. The quality packaging types for foodstuff products.
10. Other methods exporting foodstuff through courier and sea.
11. How to detect and avoid international trade scams and fraudulent buyers.
12. How to source products locally with ease
13. How to get paid by overseas buyers.
14. How to secure foodstuff contracts.
15. Risk management in the foodstuff export business.
Contact us @ +2349019930042 or Register for our Exportation Class*