OLAN Academy

OLAN Academy

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To have a range of OlanieWho learn new things, try new things and solve the problem of the future to

Admission process is ongoing

13/08/2024

https://app.getlee.co/media/66bb24cf5743216c0df9f733:66bb0614eeffb1541caf7b84

Admission process is ongoing Watch video in CHEELEE app from user_6332868

Pineapple fried rice

The full recipe is on my YouTube channel link on my bio .

Don’t forget to subscribe to my YouTube channel, like my videos, comment and share 🙏🙏🙏🙏❤️❤️❤️

31/07/2024

Pineapple fried rice The full recipe is on my YouTube channel link on my bio . Don’t forget to subscribe to my YouTube channel, like my videos, comment and share 🙏🙏🙏🙏❤️❤️❤️

28/07/2024

12/07/2024

2024/2025 Admission is on. Please share 🙏...

12/07/2024

Admission is on for 2024/2025 Session. Share to others

13/06/2024

2024/2025 Admission

Photos from OLAN Academy's post

13/06/2024

Career Day

Photos from OLAN Academy's post

28/05/2024

Have you ever added Tomato to your pepper soup before?.Blender @buchymix

25/05/2024

Have you ever added Tomato to your pepper soup before?.Blender @buchymix

Agora os amigos cozinham a carne da mesma maneira! Nova ideia para uma receita antiga

Ingredientes:
pescoço de porco: 2 kg
molho de soja: 40 ml
sementes de mostarda: 30 g
mel: 30 g
páprica doce : 5 g
coentro em pó: 10 g
sal: 10 g
pimenta preta: 5 g
pepinos em conserva: 100 g
manteiga: 20 g
alho: 10 g
pimenta vermelha: 20 g
batatas cozidas: 300 g
pimenta preta: 4 g
sal: 10 g
cebola: 1 un.
pimentão vermelho: 1 un.
pimenta preta: 5 g
sal: 7 g
queijo: 100 g
salsa: 20 g

25/05/2024

Agora os amigos cozinham a carne da mesma maneira! Nova ideia para uma receita antiga Ingredientes: pescoço de porco: 2 kg molho de soja: 40 ml sementes de mostarda: 30 g mel: 30 g páprica doce : 5 g coentro em pó: 10 g sal: 10 g pimenta preta: 5 g pepinos em conserva: 100 g manteiga: 20 g alho: 10 g pimenta vermelha: 20 g batatas cozidas: 300 g pimenta preta: 4 g sal: 10 g cebola: 1 un. pimentão vermelho: 1 un. pimenta preta: 5 g sal: 7 g queijo: 100 g salsa: 20 g

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Location

Sango Otta

Category

School

Contact the school

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Telephone

+2349020069581

Website

http://www.olanschools.com.ng/

Address

Sango Otta