20/04/2018
Baking special charcoal pizza by Kang Lun! It turns out great! Can see the baker is enjoying his creation.
LRC uses Accelerated Christian Education (A.C.E.) curriculum which offers individualized, quality academics as well as consistent Biblical principles.
Considerable educational researches and surveys on the topic of how children learn indicate that children:
1. Have varying IQs and learn at different rates.
2. Must learn specific developmental skills.
3. Process information differently at different developmental levels.
4. Learn best through mastery with repetition, then review.
5. Vary in their abilities to learn through visual, auditory, a
20/04/2018
Baking special charcoal pizza by Kang Lun! It turns out great! Can see the baker is enjoying his creation.
13/04/2018
Baking of Oreo Cup Cake by Ee Tong! It turns out yummy!
06/04/2018
1st person to demonstrate her skill - Monica. An English cake!
02/03/2018
Delicious Walnut Chocolate cake!
15/02/2018
19/01/2018
Baking honor during Pathfinder session for 1st quarter 2018.
08/10/2017
Baking day on 6th Oct (Friday). We have hot-dog buns and tuna buns. Looked as fresh as those made by professional bakeries.๐๐๐
31/07/2017
Felt crafts from our Pathfinder weekly meeting.
18/05/2017
Having fun with bowling games to release stress from PACEs.
Mid year field trip!
30/04/2017
Determination does make a difference in your life!
RoadmapStory Andrii Nema &ย Eileen Feng are digital storytellers, who travel around the globe - searching for inspiring human stories.ย They have visited over 50 countries in Asia, Europe and Africa. Their latest expedition was a 70,000km journey around Southern Africa. Known for their sense of adventure, they hav...
28/04/2017
2nd session of Pizza Maker Honor where pathfinders have to make their own pizza. What a hands-on experience for them!
21/04/2017
What a wonderful time spent in making our own pizza! Of course eating them all too!
Enjoying making and eating own made pizza! ๐ ๐
| Monday | 08:30 - 14:30 |
| Tuesday | 08:30 - 14:30 |
| Wednesday | 08:30 - 14:30 |
| Thursday | 08:30 - 14:30 |
| Friday | 08:30 - 14:30 |