塑仁心社 Simple Heart

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塑仁心社 Simple Heart

教育中心 Nós, no “SIMPLE HEART”, queremos providenciar um vasto leque de opções de cursos, para expandir os conhecimentos e as qualificaçōes de todos.

—— 學以致用，共同進步 ——

用心做事，真摯待人是我們重新發展塑仁心社的願景！一班年輕創業朋友的凝聚力求再次獲得大家支持和肯定，作為新一批負責塑仁心社的領導班子，我們將會提供一系列課程，為每一個人增值知識及獲取專業資格。

歡迎大家參加我們的培訓課程和工作坊，成爲我們塑仁心社大家庭的一份子。

—— Aplicar o que você aprendeu e progredir juntos ——
Somos um grupo de jovens empresários com uma visão que é, simultâneamente, SIMPLES e com uma enorme vontade de fazer as coisas com CORAÇÃO. Sejam bem vindos como membros da família “SIMPLE HEART” e participem nos nossos cursos de formação e nos nossos seminários e “workshops”.

—— Apply what you have learned and make progress together ——

We are a group of young entrepreneurs with a vision that is simultaneously SIMPLE and eager to do things with our HEART. We, at SIMPLE HEART, wish to provide an array of courses that expands everybody’s knowledge and qualifications. We welcome you all to be a member of our SIMPLE HEART family and participate in our training courses and workshops with us.

30/04/2023

🇲🇴👩🏻‍🍳 經典土生葡菜工作坊 (13*14/MAC/23)
澳門土生葡菜（葡萄牙語：Gastronomia Macaense），是澳門土生葡人的飲食文化，以葡萄牙式烹調方法為基石，融合了多地的烹飪所長和飲食風俗。
土生葡人的食譜一般只會在家族內部世代相傳，少有對外公開，導致一些菜式面臨失傳。而其烹飪技藝更在2012年被列入澳門非物質文化遺產清單，受政府機構立法保護和推廣。
一般來說，烹調土生菜需時較長，也需要較多事前準備，而烹飪技術柔合了中西合璧，包括煎、炒、煮、炸、燜、燉、焗、烤、蒸等。
這次工作坊邀請了具多年烹煮及教授土生葡菜經驗的導師 Diana Sousa, 來教授及分享一系列經典的土生葡菜式。
每堂由頭盤、主菜及甜品，一一跟大家分享！
🗣 語言：以廣東話 | 葡萄牙語 | 英文進行
🗓 日期：2023年 5月6日｜27日(星期六)
⏰ 時間：下午3點到 6點
👩🏻‍🍳 廚師：Diana Sousa
💵 學費：單堂 - MOP450一堂 (可接受使用消費卡)
(本課程不可使用持續進修基金)
⚠️ 上限10人 (如報名人數少，塑仁心社保留取消/推遲的權利)
📍 上課地點：澳門關前正街62號方欣商業中心-塑仁心社綜合教育中心
📥 歡迎inbox查詢及報名
https://forms.gle/pDPtWgDJmXJjKpAw9

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🇲🇴👩🏻‍🍳 Macanese 3-Course Meal Workshop (13*14/MAC/22)
🗣 Language: Cantonese | Português | English
🗓 Date: May 6th | 27th, 2023 (Saturday)
⏰ Time: 3pm to 6pm
👩🏻‍🍳 Chef: Diana Sousa
💵 Price: Single workshop - MOP$450 per class (We accept the consumer card)
(Not subsided by the Continuing Education Development Scheme)
⚠️ Maximum 10 people (Simple Heart reserves the right to cancel / postpone if there is not a minimum of people registered)
📍 Location: Rua dos Ervanários Nº 62, Macau
📥 Feel free to inbox us with any inquiry and for application
https://forms.gle/pDPtWgDJmXJjKpAw9

#塑仁心社 #澳門課程 #土生葡菜 #澳門菜 #澳門人

28/03/2023

The recent raining weather didn’t stop participants as they joined chef Diana Sousa to learn how to make Sopa de Bacalhau com Grao de Bico, Aletria de Arroz Frito a Macaense and Pudim de Ovos. Come join us for more workshops this month!

23/03/2023

🇲🇴👩🏻‍🍳 經典土生葡菜工作坊 (10*11*12/MAC/23)
澳門土生葡菜（葡萄牙語：Gastronomia Macaense），是澳門土生葡人的飲食文化，以葡萄牙式烹調方法為基石，融合了多地的烹飪所長和飲食風俗。
土生葡人的食譜一般只會在家族內部世代相傳，少有對外公開，導致一些菜式面臨失傳。而其烹飪技藝更在2012年被列入澳門非物質文化遺產清單，受政府機構立法保護和推廣。
一般來說，烹調土生菜需時較長，也需要較多事前準備，而烹飪技術柔合了中西合璧，包括煎、炒、煮、炸、燜、燉、焗、烤、蒸等。
這次工作坊邀請了具多年烹煮及教授土生葡菜經驗的導師 Diana Sousa, 來教授及分享一系列經典的土生葡菜式。
每堂由頭盤、主菜及甜品，一一跟大家分享！
🗣 語言：以廣東話 | 葡萄牙語 | 英文進行
🗓 日期：2023年 4月1日｜15日｜29日 (星期六)
⏰ 時間：下午3點到 6點
👩🏻‍🍳 廚師：Diana Sousa
💵 學費：單堂 - MOP450一堂 (可接受使用消費卡)
(本課程不可使用持續進修基金)
⚠️ 上限10人 (如報名人數少，塑仁心社保留取消/推遲的權利)
📍 上課地點：澳門關前正街62號方欣商業中心-塑仁心社綜合教育中心
📥 歡迎inbox查詢及報名
https://forms.gle/pDPtWgDJmXJjKpAw9

———————————————————————

🇲🇴👩🏻‍🍳 Macanese 3-Course Meal Workshop (10*11*12/MAC/22)
🗣 Language: Cantonese | Português | English
🗓 Date: April 1st | 15th | 29th, 2023 (Saturday)
⏰ Time: 3pm to 6pm
👩🏻‍🍳 Chef: Diana Sousa
💵 Price: Single workshop - MOP$450 per class (We accept the consumer card)
(Not subsided by the Continuing Education Development Scheme)
⚠️ Maximum 10 people (Simple Heart reserves the right to cancel / postpone if there is not a minimum of people registered)
📍 Location: Rua dos Ervanários Nº 62, Macau
📥 Feel free to inbox us with any inquiry and for application
https://forms.gle/pDPtWgDJmXJjKpAw9

#塑仁心社 #澳門課程 #土生葡菜 #澳門菜 #澳門人

05/03/2023

First week of March and participants worked together with Chef Diana Sousa to make Sopa de Creme de Camarão, Arroz de Marisco and Torta de Laranja. Join us for more workshops this month!

26/02/2023

As the end of February nears, our participants gathered in the Simple Heart kitchen to learn as Chef Diana Sousa taught them how to make Arroz de Bacalhau Frito com Camarão, Carne de Vaca Fermentada c Vinho Tinto and Bolo de Ananas. We will have more classes in March, come join us!

25/02/2023

🗓 3月最新課程時間表出左啦！
March Class Schedule is out now!

📩 Inbox我們了解課程詳情
Inbox us for course details

🔗課程報名連接在頁面Course registration link in our biography
-
#澳門課程 #文青必修 #持續進修 #文青必修 #澳門 #澳門人 #澳門創作 #塑仁心社

24/02/2023

🇲🇴👩🏻‍🍳 經典土生葡菜工作坊 (07*08*09/MAC/23)
澳門土生葡菜（葡萄牙語：Gastronomia Macaense），是澳門土生葡人的飲食文化，以葡萄牙式烹調方法為基石，融合了多地的烹飪所長和飲食風俗。
土生葡人的食譜一般只會在家族內部世代相傳，少有對外公開，導致一些菜式面臨失傳。而其烹飪技藝更在2012年被列入澳門非物質文化遺產清單，受政府機構立法保護和推廣。
一般來說，烹調土生菜需時較長，也需要較多事前準備，而烹飪技術柔合了中西合璧，包括煎、炒、煮、炸、燜、燉、焗、烤、蒸等。
這次工作坊邀請了具多年烹煮及教授土生葡菜經驗的導師 Diana Sousa, 來教授及分享一系列經典的土生葡菜式。
每堂由頭盤、主菜及甜品，一一跟大家分享！
🗣 語言：以廣東話 | 葡萄牙語 | 英文進行
🗓 日期：2023年 3月5日(星期日)
⏰ 時間：下午3點到 6點
🗓 日期：2023年 3月11日｜25日 (星期六)
⏰ 時間：下午3點到 6點
👩🏻‍🍳 廚師：Diana Sousa
💵 學費：單堂 - MOP450一堂 (可接受使用消費卡)
(本課程不可使用持續進修基金)
⚠️ 上限10人 (如報名人數少，塑仁心社保留取消/推遲的權利)
📍 上課地點：澳門關前正街62號方欣商業中心-塑仁心社綜合教育中心
📥 歡迎inbox查詢及報名
https://forms.gle/pDPtWgDJmXJjKpAw9

———————————————————————

🇲🇴👩🏻‍🍳 Macanese 3-Course Meal Workshop (07*08*09/MAC/22)
🗣 Language: Cantonese | Português | English
🗓 Date: March 5th, 2023 (Sunday)
⏰ Time: 3pm to 6pm
Date: March 11th | 25th, 2023 (Saturday)
⏰ Time: 3pm to 6pm
👩🏻‍🍳 Chef: Diana Sousa
💵 Price: Single workshop - MOP$450 per class (We accept the consumer card)
(Not subsided by the Continuing Education Development Scheme)
⚠️ Maximum 10 people (Simple Heart reserves the right to cancel / postpone if there is not a minimum of people registered)
📍 Location: Rua dos Ervanários Nº 62, Macau
📥 Feel free to inbox us with any inquiry and for application
https://forms.gle/pDPtWgDJmXJjKpAw9

#塑仁心社 #澳門課程 #土生葡菜 #澳門菜 #澳門人

22/02/2023

🐻治癒流體熊工作坊

由專業導師講解教學，學生隨心搭配不同的顏料，以隨性的畫風，DIY創作屬於自己獨一無二的流體熊，過程解壓治癒，玩出不同風格，體驗心靈與藝術之旅。

🗣 語言：以廣東話 🇲🇴 | 輔以英文進行 🇬🇧
🗓 日期：2022 10/8、15、22、29（逢星期六）
⏰ 時間：16:30 ～ 18:00
👩🏻‍🎨 導師：Adora
💵 學費：小熊( 23cm) -$180
中熊 ( 33cm) -$300
大熊 ( 53cm) - $550
(本課程不可使用持續進修基金)

⚠️ 上限10人 (如報名人數少，塑仁心社保留取消/推遲的權利)

📍 上課地點：澳門關前正街62號方欣商業中心-塑仁心社綜合教育中心

📥 歡迎inbox查詢及報名
https://forms.gle/pDPtWgDJmXJjKpAw9

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🐻FLUID PAINTING BEAR WORKSHOP

The teaching is explained by professional tutors. Students can mix and
match different paints as they like, and create their own unique fluid
painting bears by DIY in a casual style. The process decompresses and
heals, come to enjoy the journey of soul and art!

🗣 Language: Cantonese 🇲🇴 | English 🇬🇧
🗓 Date: Oct 8th 15th 22th 29th 2022 (Saturday)
⏰ Time: 16:30～18:00
👩🏻‍🎨 Teacher: Adora
💵 Price: S size ( 23cm) - $180
M size ( 33cm) - $300
L size ( 53cm) - $550
(Not subsided by the Continuing Education Development Scheme)

⚠️ Maximum 10 people (Simple Heart reserves the right to cancel / postpone if there is not a minimum of people registered)

📍 Location: Rua dos Ervanários Nº 62, Macau

📥 Feel free to inbox us with any inquiry and for application
https://forms.gle/pDPtWgDJmXJjKpAw9

#澳門流體熊 #流體熊

22/02/2023

Our Macanese cooking course today had our participants learning how to make Salada de Polvo, Arroz de Polvo and Mousse de Chocolate Negro e Laranja from Chef Diana Sousa. Come join us another Macanese food workshop.

06/02/2023

🍞Bread Baking Workshop (01-03/BBW/23)

Learn the basics of vegan bread making in this bakery series, here’s what you can expect:
- Why we need to “bloom” the yeast
- When to add in the sugar and salt in dough making
- How to enrich your bread
- How long do we need to knead and proof
- Learn how to shape your dough (we’ll teach you three ways)
- Add your favorite fillings and of course the best part, bake and taste them!

At the end, have your own vegan bread ingredients kit to bring home and make another one to enjoy your own fresh bread

🗣 Language: English 🇬🇧 (with Cantonese translations 🇲🇴 )
🗓 Date: 2023/02/12, 19 & 26 (Sun)
⏰ Time: 10:30am - 12:30pm
👩🏻‍🍳 Chef: Bel Faustino
💵 Price: MOP$450 per class (all ingredients, utensils, equipments and recipe(s) will be provided)
(Not subsided by the Continuing Education Development Scheme)

⚠️ Maximum 8 people (Simple Heart reserves the right to cancel / postpone if there is not a minimum of people registered)

📍 Location: Rua dos Ervanários Nº 62, Macau

📥 Feel free to inbox us with any inquiry and for application
https://forms.gle/pDPtWgDJmXJjKpAw9

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🍞麵包烘培工作坊 (01-03/BBW/23)

在這個烘焙系列中學習純素食麵包製作的基本知識，以下是您可以期待的：
- 為什麼我們需要發面酵母
- 在麵團製作中何時加入糖和鹽
- 如何領到你的麵包更豐富
- 我們需要揉捏和發酵多長時間
- 學習如何塑造你的麵團（我們將教你三種方法）
- 加入你最喜歡的餡料，當然還有最好的部分，烤一下，品嘗一下！
最後，帶你自己的純素麵包配料包回家，再做一個，享受你自己的新鮮麵包

🗣 語言：以英文進行 🇬🇧（有廣東話翻譯 🇲🇴）
🗓 日期：2023/02/12, 19 & 26（星期日）
⏰ 時間：上午10:30 ～下午12:30
👩🏻‍🍳 廚師：Bel Faustino
💵 學費：MOP450一堂（將提供所有配料、餐具、設備和食譜）
(本課程不可使用持續進修基金)

⚠️ 上限8人 (如報名人數少，塑仁心社保留取消/推遲的權利)

📍 上課地點：澳門關前正街62號方欣商業中心-塑仁心社綜合教育中心

📥 歡迎inbox查詢及報名
https://forms.gle/pDPtWgDJmXJjKpAw9

06/02/2023

🗓 2月最新課程時間表出左啦！
February Class Schedule is out now!

📩 Inbox我們了解課程詳情
Inbox us for course details

🔗課程報名連接在頁面Course registration link in our biography
-
#澳門課程 #文青必修 #持續進修 #文青必修 #澳門 #澳門人 #澳門創作 #塑仁心社

Endereço

關前街62號
Macao

Website

https://forms.gle/8Gk38BA6d7zQrfQ46

Notificações

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