16/08/2026
An introductory session where our participants gained the knowledge on world of herbal teas and how to blend them and use flavours.
Tea Educational Institute
16/08/2026
An introductory session where our participants gained the knowledge on world of herbal teas and how to blend them and use flavours.
12/08/2026
Register now !
Learn the art of producing ten artisan grades of tea with Sanchitha Dayaratne, who traversed the main tea producing regions of China for over a year to master the craft.
The program will also include a tasting session of 20 artisan teas from Ceylon & other origins.
Furthermore it will teach you the Chinese art of artisan tea making, using locally available equipment, imported from China.
Date : 5th & 6th September 2026
For further info contact us on 077 349 5737
වසරකට වැඩි කාලයක් චීනයේ ප්රධාන තේ නිෂ්පාදන කලාප හරහා සංචාරය කර, ශිල්පය ප්රගුණ කළ සංචිත දයාරත්න සමඟ ශිල්පීය ශ්රේණි දහයක් නිෂ්පාදනය කිරීමේ කලාව ඔබට ඉගෙන ගත හැකිය.
මෙම වැඩසටහනට ලංකාවෙන් සහ අනෙකුත් සම්භවයක් ඇති ශිල්පීන්ගේ තේ වර්ග 20 ක රස බැලීමේ සැසියක් ද ඇතුළත් වේ.
තවද, චීනයෙන් ආනයනය කරන ලද දේශීයව ලබා ගත හැකි උපකරණ භාවිතා කරමින්, ශිල්පීය තේ සෑදීමේ චීන කලාව ඔබට උගන්වනු ඇත.
දිනය : 2026 සැප්තැම්බර් 5 සහ 6
විමසීම් : 077 349 5737
09/08/2026
For those interested in perusing a career in tea
exports after ALs or starting up a tea business, this will be the doorway!
Enroll now !!!!!
contact 077 349 5737
08/08/2026
An excursion to Asia Siyaka tea room, logistic center & SLS warehouse to understand how the supply chain works.
04/08/2026
Creating a standard is the art of blending, which brings profit not just to the exporter but his customers too.
01/08/2026
A minimum of 200 lots per session for those who are at the final level of the program.
29/07/2026
Tasting Uva Seasonal Teas, a rare character in tea, produced due to extreme cold and dry weather conditions in the region.
24/07/2026
Veteran Tea Taster Asoka Goonethilake passing down his knowledge to the next generation.
22/07/2026
Learning the art of tea tasting to a methodically structured programme, makes learning much faster than the traditional method of follow and learn.
13/07/2026
A tasting session deviates from the planned batch to try a few flavourful Artisan teas made by one of our very own participants.
| Friday | 10:00 - 19:00 |
| Sunday | 14:30 - 17:30 |