12/11/2021
Fresh Culinary Fundament1 001, 002
2021.10.18~2021.11.04
Chef. Yuri
�우송정보대학교�
글로벌제과제빵과 (SICAP)
Sol International Culinary Arts school of Pastry
궁금하신 사항 페이스북 메세지나 학과 사무실로 연락해주세요!
12/11/2021
Fresh Culinary Fundament1 001, 002
2021.10.18~2021.11.04
Chef. Yuri
12/11/2021
🧁Fresh Basic Pastry2
2021.08.30~2021.09.16
Chef. Amol Shewal
21/06/2021
ᴄᴀᴘsᴛᴏɴᴇ
2020.05.24~2020.06.10
Chef. Sam
14/06/2021
CAKE DECOR 🍰
2021.06.24 ~ 2021.07.11
CHEF. Andreas
21/05/2021
BASIC BAKING 🥯
2021.04.12 ~ 2021.04.29
CHEF - Amol Shewale
06/05/2021
ᴀᴅᴠᴀɴᴄᴇᴅ ᴅᴇssᴇʀᴛs
2021.04.12~2021.04.29
ᴘʀᴏғ.Andreas
22/04/2021
BASIC CONFECTIONERY 🧁
2021.03.22 ~ 2021.04.09
CHEF - Amol Shewale
13/04/2021
sᴘᴇᴄɪᴀʟᴛʏ ʙʀᴇᴀᴅ🍞
2020.03.22~2020.04.08
ᴘʀᴏғ.sᴀᴍ
13/04/2021
ᴀʀᴛɪsᴛɪᴄ ʙʀᴇᴀᴅ🥖
2021.03.02~2021.03.18
ᴘʀᴏғ.sᴀᴍ
23/12/2020
Basic Confectionery2
2020.12.7 ~ 12.17
Chef. Amol Shewale
19/12/2020
🧁Advanced desserts🍰
2020.12.07~2020.12.18
Prof. Sam
16/12/2020
chocolate
2020.11.23 ~ 2020.12.3
Prof. Amol