ramenschool.com

10/04/2022

31/05/2021

Tsukemen with konbu water

28/01/2021

Miso ramen with Fresh water Crab and fresh water clam
Was so elegant 🍜

09/12/2020

💀Our original 💀
Black mayonnaise on the Jiro💀
Officially open on 21st Dec.2020.

30/11/2020

Simple good ramen

09/10/2020

Jiro style
Small ramen
Yasai(Vegi) mashimashi
Abura(pork fat)

23/09/2020

Wonton topping

16/08/2020

Changed the presentation❤️

04/07/2020

Mint, Coriander, dry tomato, sudachi citrus ware put on the fish & clam broth. I put rice after eat up the noodles into the bowl. Mint is very nice for this kind of ramen.

28/06/2020

Todays lunch, sudachi Citrus and Sansho peper seeds toppings cold salty ramen with red snapper broth for summer!! So strong sansho peper taste💦
Its took a lot of time pruning sansho seeds anyway💦

07/05/2020

We start cold ramen series!!!
1:Hiyashi chuka
cold ramen

2:Hiyashi Jigoku spicy ramen
cold spicy ramen

07/05/2020

Ramen Ohashi in the Yokohama Fish market!!!