25/02/2026
π’ HACCP Level 2 Award in Food Safety for Catering
Are you a caterer, chef, restaurant owner, kitchen supervisor, or food handler looking to strengthen food safety practices and protect consumer health? π½οΈπ‘οΈ
The Food Hygiene Bureau is now accepting registrations for the HACCP Level 2 Award in Food Safety for Catering β a practical, one-day training designed to help food service professionals understand and apply Hazard Analysis and Critical Control Points (HACCP) principles in catering operations.
This essential training will help you:
β
Understand the principles of HACCP and food safety management
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Identify food safety hazards and critical control points
β
Improve hygiene and safe food handling practices
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Reduce food safety risks and protect consumer health
β
Strengthen compliance with food safety standards
β
Build confidence and professionalism in catering operations
π UK-Accredited Certification β Highfield Qualifications
π©βπ« Delivered by experienced food safety professionals
π
Date: March 31, 2026
β° Time: 9:00 AM β 4:00 PM (Full Time)
π
Course Duration: 1 Day
π΅ Cost: USD $203
π Register Today β Call or WhatsApp:
β‘οΈ (876) 279-4265 / (876) 339-8537
π§ Email: [email protected]
π Visit: www.foodhygienebureau.org
β οΈ Limited spaces available β secure your spot early!
13/02/2026
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π’ Lead the Future with AI Governance & Digital Trust
π PECB ISO/IEC 42001 Foundation β E-Learning / Self-Study
Artificial Intelligence is transforming how organizations operateβbut responsible, ethical, and well-governed AI is now essential.
The ISO/IEC 42001 Foundation course introduces the worldβs first international AI Management System standard, designed to help organizations manage AI risks, ethics, transparency, and compliance.
Perfect for professionals who want to stay ahead in the age of AI.
β¨ Why Enroll?
π Internationally recognized certification
π Register anytime β choose your own start date
π Up to 6 months to complete at your own pace
π» 100% online, self-study learning
π€ Ideal for IT professionals, AI practitioners, managers, compliance officers, risk professionals, and students
π‘οΈ Builds knowledge in AI governance, ethics, risk management, and regulatory readiness
π Enhances career opportunities in AI oversight, digital transformation, and governance roles
π Advance Your Certification Path
After Foundation, learners may progress to:
ISO/IEC 42001 Lead Implementer
ISO/IEC 42001 Lead Auditor
π Start when youβre ready. Govern AI responsibly. Build trust with confidence.
13/02/2026
π’ Strengthen Digital Safety & User Protection Worldwide
π ISO/IEC 27400 Foundation β E-Learning / Self-Study
In todayβs digital world, protecting users from online harm, misuse, and unsafe digital practices is critical.
The ISO/IEC 27400 Foundation course introduces the Online Safety Management System (OSMS) frameworkβhelping organizations design safer digital products, platforms, and services.
This course is ideal for professionals focused on digital responsibility and user protection.
β¨ Why Choose This Programme?
π Internationally recognized certification
π Enroll at any time with a flexible start date
π Up to 6 months to complete the course
π» Fully online, self-paced learning
π₯ Ideal for tech companies, platform operators, content managers, policy teams, educators, regulators, and students
π Covers online safety, risk prevention, harm reduction, and responsible digital design
π Supports compliance with emerging digital safety laws and global best practices
π Certification Levels Available
ISO/IEC 27400 Lead Implementer
ISO/IEC 27400 Lead Auditor
π Build safer digital environments. Protect users. Lead with responsibility.
13/02/2026
π’ Advance Your IT Career with Internationally Recognized ISO Training
π PECB ISO/IEC 20000 Foundation β E-Learning / Self-Study
Are you working in IT, service management, technical support, or operations and want to improve how IT services are delivered and managed?
The ISO/IEC 20000 Foundation course introduces you to the worldβs leading IT Service Management System (ITSMS) standardβhelping organizations deliver reliable, high-quality IT services aligned with business needs.
This programme is flexible, globally recognized, and designed to fit your schedule.
β¨ Why Choose This Programme?
π Internationally recognized certification
π Register at any time β choose your own start date
π Up to 6 months to complete at your own pace
π» 100% online, self-study format
π¨βπ» Ideal for IT professionals, service desk staff, system administrators, managers, consultants, and students
βοΈ Builds understanding of IT service delivery, incident management, continual improvement, and compliance
π Strengthens career opportunities in IT governance, service management, and audits
π Certification Levels Available
Start at Foundation level and progress to advanced certifications:
ISO/IEC 20000 Lead Implementer
ISO/IEC 20000 Lead Auditor
These advanced levels are ideal for professionals aiming for leadership, implementation, and auditing roles in IT service management.
π Registration is open year-round, making it easy to plan your professional development without pressure.
π Start when youβre ready. Learn at your pace. Deliver IT services with confidence.
13/02/2026
π’ Advance Your Career with Internationally Recognized ISO & Risk Management Training
π PECB ISO 31000 Risk Manager β E-Learning / Self-Study
Are you looking to build strong, practical expertise in risk management and support better decision-making within your organization?
The ISO 31000 Risk Manager programme equips professionals with the knowledge and skills needed to identify, assess, treat, and monitor risks in line with international best practices.
This flexible, globally recognized certification is designed to fit your scheduleβwithout compromising quality or credibility.
β¨ Why Choose This Programme?
π Internationally recognized certification
π Register at any time β select a start date that works for you
π Up to 6 months to complete the course at your own pace
π» 100% online, self-study format β learn anytime, anywhere
π Ideal for professionals, managers, consultants, auditors, compliance officers, and students
π Enhances skills in enterprise risk management, governance, and strategic planning
π Supports career growth across multiple sectors, including finance, IT, healthcare, manufacturing, and public services
π Certification Levels Available
Learners can progress through multiple levels based on their experience and career goals:
ISO 31000 Foundation
ISO 31000 Lead Implementer
ISO 31000 Lead Auditor
These programmes are ideal for individuals seeking leadership roles in risk management, internal control, compliance, and auditing.
π Registration is open year-round, allowing you to plan your professional development with flexibility and confidence.
π Start when youβre ready. Learn at your pace. Lead with confidence in risk management.
13/02/2026
π’ Advance Your Career with Internationally Recognized ISO & Food Safety Training
π PECB ISO 9001 Foundation (E-Learning | Self-Study)
Are you ready to strengthen your understanding of Quality Management Systems (QMS) and stand out in todayβs competitive job market?
The PECB ISO 9001 Foundation course is delivered through a fully online, self-paced e-learning platform, giving you the flexibility to register at any time and select a start date that works best for you. Once enrolled, you will have up to six (6) months to complete the course at your own paceβanytime, anywhere.
β¨ Why Choose This Programme?
β
Internationally recognized certification
β
Flexible enrollment β register anytime
β
Self-paced learning with up to 6 months to complete
β
Ideal for professionals, supervisors, managers, and students
β
Build a strong foundation in ISO 9001 & quality management principles
β
Enhance career growth across multiple industries
π
Start when youβre ready. Learn at your pace. Succeed on your schedule.
π Registration is open year-round
Secure your spot today and take the next step toward professional excellence.
28/01/2026
π’ Food Allergen Awareness & Control for Catering Course
Are you a caterer, chef, restaurant owner, kitchen supervisor, or food handler looking to protect customers and safely manage food allergens in your operation? π½οΈβ οΈ
The Food Hygiene Bureau is now accepting registrations for our Food Allergen Awareness & Control for Catering Course β a practical training program designed to help catering professionals prevent cross-contamination, comply with food safety standards, and protect customers with food allergies.
This comprehensive training will help you:
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Identify major food allergens and understand their health risks
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Prevent cross-contact during food preparation, storage, and service
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Apply proper labeling, communication, and customer safety procedures
β
Strengthen hygiene, cleaning, and allergen control practices
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Reduce liability risks and improve customer confidence
β
Support compliance with local and international food safety requirements
π UK-Accredited Certification β recognized and respected in the food service industry
π©βπ« Delivered by certified food safety experts with real-world catering experience
π
Date: February 20, 2026
π» Format: Face-to-Face OR Live Online (via Zoom)
π Includes: Course materials, assessment, and official certificate
π Register Today: Call or WhatsApp
β‘οΈ 876-279-4265 / 876-339-8537
β οΈ Limited spaces available β secure your spot early!
π Visit: foodhygienebureau.org
(Link in bio)
28/01/2026
π£ Calling all Jamaican food businesses! π½οΈπ―π²
Want your eatery to stand out for excellence in food safety?
Join the Safe Bites Jamaicaβ’ Awards Program and get recognized as one of the islandβs safest, most trusted dining spots.
β
Reputation boost
β
Expert guidance & audits
β
Featured in our trusted national guide
β
Earn customer confidence
β
Access industry training & resources
β
Promote your company on our Safe Bites Jamaica platforms
Letβs raise the standards together and show the world that Jamaica delivers safe and unforgettable culinary experiences! π
π Learn more and apply: https://safebitesjamaica.com/
π© [email protected]
π 876-279-4265 | 876-339-8537
28/01/2026
π’ GMP (Good Manufacturing Practices) Certification Course
Are you a food processor, manufacturer, quality officer, supervisor, or business owner looking to improve product safety, quality, and regulatory compliance? ππ½οΈ
The Food Hygiene Bureau is now accepting registrations for our GMP Certification Course β a practical, industry-focused program designed to help food businesses implement strong manufacturing and hygiene practices that meet international standards.
This comprehensive training will help you:
β
Understand the principles and requirements of Good Manufacturing Practices (GMP)
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Improve sanitation, hygiene, and operational controls within your facility
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Reduce contamination risks and improve product consistency and quality
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Strengthen your Food Safety Management System (FSMS)
β
Ensure compliance with local and international food safety regulations
β
Prepare confidently for audits and inspections
π UK-Accredited Certification β globally recognized and respected in the food industry
π©βπ« Delivered by certified food safety experts with real-world manufacturing experience
π
Date: February 13, 2026
π» Format: Face-to-Face OR Live Online (via Zoom)
π Includes: Course materials, assessment, and official certificate
π Register Today: Call or WhatsApp
β‘οΈ 876-279-4265 / 876-339-8537
β οΈ Limited spaces available β secure your spot early!
π Visit: foodhygienebureau.org
(Link in bio)
28/01/2026
π’ HACCP for Catering Course
Are you a caterer, chef, restaurant owner, or event service provider looking to strengthen your food safety knowledge and achieve international certification? π½οΈπ
The Food Hygiene Bureau is now accepting registrations for our HACCP for Catering Certification Course β a hands-on, practical program designed to help professionals in the catering and hospitality industry meet the highest food safety standards.
This comprehensive training will help you:
β
Understand and apply the 7 Principles of HACCP to catering operations
β
Identify and control food safety hazards in meal preparation and service
β
Strengthen your Food Safety Management System (FSMS) and hygiene practices
β
Ensure compliance with local and international food safety regulations
β
Build confidence in handling audits and inspections with success
π UK-Accredited Certification β globally recognized and respected in the food industry
π©βπ« Delivered by certified food safety experts with years of real-world experience
π
Date: February 11-12,2026
π» Format: Face-to-Face OR Live Online (via Zoom)
π Includes: Course materials, assessment, and official certificate
π Register Today: Call or WhatsApp
β‘οΈ 876-279-4265 / 876-339-8537
β οΈ Limited spaces available β secure your spot early!
π Visit: foodhygienebureau.org
(Link in bio)
28/01/2026
π’ Attention Food Industry Professionals!
Are you ready to elevate your food safety expertise?π
Join our PCQI (Preventive Controls Qualified Individual) Workshop and get certified by industry experts.
π
Date: February 16-18, 2026
π Format: Face-to-Face or Live Online β choose what works best for you!
β¨ What Youβll Gain:
β
FSMA-Compliant Training β meets FDA requirements under the Food Safety Modernization Act (FSMA).
β
Certificate of Completion & Official FSPCA Training Manual.
β
Expert-led sessions designed for real-world application.
π₯ Who Should Attend:
Quality Managers, Food Safety Officers, Production Supervisors, and professionals in food processing, manufacturing, and export.
π Register Now: Call/WhatsApp
876-279-4265 | 876-339-8537
β‘ Limited spots available β secure yours today!