ISWB - International Students' Welcome Board

Student association for Erasmus and International students in Torino! Networking on the move!

The International Students’ Welcome Board is a student association created in October 2009. It is currently composed of students and alumni of the School of Management and Economics who have been exchange students themselves in Europe and all around the world.

Photos from Sydney City Rotaract Club's post

12/09/2019

23/12/2015

A logarithmic equation for the coming holidays.. just to refresh some math!

Torino al femminile - Rosalba Graglia - Morellini - Ebook Morellini Editore

22/10/2015

Now, that's supposed to be for ladies.. though it has lots of tips about what to do and see while in Torino and it could be useful for guys too. Check it out, it's free! (and in Italian so you can start practicing it)

Torino al femminile - Rosalba Graglia - Morellini - Ebook Morellini Editore Compra Ebook Torino al femminile di Rosalba Graglia edito da Morellini nella collana Al femminile su Morellini Editore

01/08/2015

Just found this video of you singing "ai se eu te pego" and it feels like being on holidays already.. Happy summer to all!

18/02/2015

新年快乐 to all our Chinese friends!!

29/01/2015

In October last year the ISWB celebrated its "5 Years Together" with an Awards Ceremony! For those of you, friends and members of the board, who were far away and could not join, here is the video.. :) Cheeio

5YT ISWB Awards Ceremony - 25 October 2014 School of Management and Economics (UNITO)

23/01/2015

Beyond stereotypes

Italy the Extraordinary Commonplace Il Vice Ministro Calenda ha mostrato in anteprima a Davos un video – che il Ministero e ICE hanno prodotto – per evidenziare i nostri punti di forza e sfatar...

18/01/2015

Our partner suggests.. Emmentaler and Gruyere: cooking classes and showcooking (free admmission)

COOKING CLASSES:
Fri 23 and Sat 24, 10.00-11.30 e 12.00-13.30, Città del gusto Torino - Gambero Rosso, Chef Marco Cvetnich.
Registration is mandatory: 011 4546594 or [email protected]

SHOWCOOKING:
Fri 23, 18.00-20.00 and Sat 24, 17.00 -19.00, Fondazione Sandretto Re Rebaudengo, the journalist and travelwriter Guido Barosio will show a Jungfrau reportage and finger food will follow (Swiss wines and cheese).