International University College of Turin

http://phd.sns.it/global-history-and-governance/

Global History and Governance | PhD@SNS Coordinator: Daniela Luigia Caglioti Ph.D. Board a.y. 2018-19:Gordon Anthony, Queen’s University BelfastJean-Bernard Auby, Sciences-Po, ParisFrancesco Benigno, SNSDaniela Luigia Caglioti, Università di Napoli Federico IIOlindo De Napoli, Università di Napoli Federico IIAngela Ferrari Zumbini, Un...

http://www.circololettori.it/ho-visto-cose/

Ho visto cose - Circolo dei lettori lunedì 27 novembre ore 21 | I trucchi per rubare in Italia. Del manager pubblico Alberto Pierobon.

http://www.iuctorino.it/constitutional-law-in-the-era-of-trump/

Constitutional Law in the Era of Trump – The International University College of Turin Constitutional Law in the Era of Trump David Faigman is Distinguished Professor of Law at the UC-Hastings College of the Law. Event DescriptionDavid L. Faigman University of California, Hastings College of the Law Constitutional Law in the Era of Trump 14 novembre 2017 ore 18.30Aula ligneaCollegio C...

Please check GLAN - Global Legal Action Network innovative and extremely needed action to fight climate change.

They are taking legal action against European states on behalf of a group of children.

Please support and share this crowdfunding campaign.

Children -v- Governments of Europe & Climate Change The Global Legal Action Network (GLAN) is a non-profit organisation made up of lawyers and investigative journalists which aims to use law innovatively to promote human rights.

TODAY IS THE DEADLINE TO APPLY TO OUR MASTER OF RESEARCH IN FOOD, LAW AND FINANCE AND STUDY WITH OLIVIER DE SCHUTTER, HILAL ELVER, NOR MCKEON & OTHER AMAZING PROFESSORS FROM ALL OVER THE WORLD.

IF YOU WANT TO CHANGE THE FOOD SYSTEM, THE MASTER IS THE PLACE WHERE TO START!

Www.iuctorino.it/studies/m-res

Only three days to join our big family!

Www.iuctorino.it/studies/m-res

IUC is much more than a masters program.
We look forward to receiving the new classes for next year! And to hear about all the successes of our alumni!

ONLY FIVE DAYS LEFT to join Lory, Ruth, Carmen, San and the 2018 cohort of the Master in Food, Law and Finance!!

Click here to know more about them: http://www.iuctorino.it/studies/m-res/flf-preselected-students-for-the-2018-class/

Click here to apply: http://www.unisg.it/corsi-iscrizioni/m-res-food-law-and-finance/

From our 2013 alumnus, Ishupąl: "My time at IUC was very enjoyable and enriching. As far as the academics are concerned, I was particularly amazed by the overall structure and flow of the entire program which weaved in a truly multidisciplinary approach to the study of issues of economics, finance and law, and taught by a wonderful line up of world class faculty. Independent thinking was highly encouraged and class discussions were lively and productive. Even apart from studies, I found a supportive environment here at IUC. The faculty members were easily accessible for any kinds of questions, doubts, face to face discussions and the administration was extremely helpful and caring towards the needs of the students."

Find more reason to join the IUC here:

Success Stories – The International University College of Turin In its ten years of activity, the IUC has graduated over two hundred bright students from all continents, and representing over sixty different nationalities. Through a generous funding policy that has devolved over 2.8 million euros to funding tuition fee waivers and maintenance grants, the IUC has...

Laura Maria Gutierrez Escobar, Doctor in Anthropology from the University of North Carolina at Chapel Hill, has recently published a very important, timely and committed account of the ongoing conflicts over the property and circulation of seeds.

The modern concepts of properties, including that of intellectual property and ownership over nature, are increasingly challenged on the ground and condemn for their appropriation of what does not belong to anyone.

The notion of seeds sovereignty is a challenge to the exclusionary and accumulative nature of the global food system. A bottom-up alternative that recognizes social ties and ecological connections over profit maximization and control.

For this reason, the students of our master in Food, Law and Finance engage with intellectual property rules, patents, legal structures and biodiversity.

UNISG - Università degli Studi di Scienze Gastronomiche Red de Semillas Libres de Colombia

Seed Sovereignty Struggles in an Emberá-Chamí Community in Colombia BY LAURA GUTIÉRREZ ESCOBAR Laura Gutierrez’ article takes us to Riosucio, in the North West of Colombia, where the Embera-Chami indigenous people of the region have organised to promote and protect their agricultural sovereignty. Laura examines the intricacies of the seed conflicts that tak

May law work against the executive and the Parliament?

'It's outrageous': 15 states challenge Trump's Daca decision in court Dreamers gather in Seattle and New York as attorneys general announce lawsuit over administration’s move to end program

The schizophrenia of our consumeristic food system: on the one hand, we want traceability, information, transparency and proximity. On the other hand, the same people who can afford a farmers market are increasingly using a system where everything is kept invisible. The kitchen. The cook. The deliverer. Food is distributed as it was a technological tool. Ready to be consumed in the bubble that our houses have become. Maybe while binge-watching without talking.

A slow - but visible - transition is happening. The forth industrial revolution is changing the way in which food is conceived, produced, imagined, distributed. And food workers, food producers, the communality of eating, food as sharing, are crashed under the weight of machines that cannot unionize, complain or desire to have a better life.

Just Eat deliver 1,000th meal in London by robot Just Eat, whose website allows customers to order food from local takeaways which is then delivered by staff from the individual restaurants, has delivered more than 1,000 meals via its fleet of 10 robots in London.