Italian Culinary Institute, Italy

Italian Culinary Institute, Italy ICI presents in-depth courses that cover every area of cuisine, baking, gelato and patisserie.
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Founded by Chef John Nocita, the Italian Culinary Institute presents Italy's most advanced culinary programs for professional chefs, pastry chefs, students, serious home cooks & epicureans. All programs focus on developing innovative preparations and techniques to produce new menus, production lines and dishes. Particular attention is given to gustatory perception, flavor assemblies, express cooki

ng, seasonal menu planning, plate art and modern alimentary standards for healthier eating. Whether you are a culinary professional or student considering specialized training, a restaurateur looking for progressive menu development or an Epicurean seeking a profound knowledge of Italian and Mediterranean cuisine and culture, our intense and entertaining programs offer not only the best in culinary art but have participants living the best of Italy as well. Work alongside English speaking master chefs in Italy's most stunning location in Calabria and discover the flavors, colors, techniques and gastronomy that exist only here. Every program always includes accommodations, all meals, course materials, gastronomic travel and much more!

fall may be our favorite season at ICIwhat fall favorite are you looking forward to?
02/09/2026

fall may be our favorite season at ICI

what fall favorite are you looking forward to?

01/09/2026

This is where learning becomes real. 👨‍🍳

Our students don’t just watch — they get into the kitchen and put every technique into practice.

🔥 Hands-on training
🍝 Italian culinary techniques
👨‍🍳 Professional chef guidance

Ready to get your hands on it?

🇮🇹 Join our next course

26/08/2026

Italian Culinary Institute ✨

Full Immersion Culinary, Baking, Pastry, Gelato, Cheesemaking and Charcuterie programs for Chefs, Pâtissiers, Culinary Instructors, Students and Home Gourmets presented by Europe’s most Renowned Master Chefs.🇮🇹👩‍🍳

🇮🇹

25/08/2026

🔥 THE EVOLUTION OF ITALIAN CUISINE 🔥

Take your Italian cooking to the next level. 👨‍🍳🇮🇹

100+ hours of full immersion into:

🍝 Pasta & sauces
🐟 Seafood & meats
🥖 Baking & breads
🍰 Desserts
🌿 Mediterranean cuisine
🎨 Modern plating & presentation

Learn how to combine centuries-old Italian traditions with contemporary culinary techniques.

👨‍🍳 Learn from Master Chefs.
🧠 Develop your culinary creativity.
🍷 Experience the culture behind the cuisine.

TWO WEEKS.
ONE EXTRAORDINARY CULINARY JOURNEY.

🇮🇹 The evolution starts here.

20/08/2026

START WITH THE FOUNDATION OF ITALIAN CUISINE

Master the techniques behind authentic Italian cuisine.

Fresh pasta.
Regional sauces.
Mediterranean cuisine.
Pizza.
Focaccia.
Bread.
Desserts.

One week.
Full immersion.

Indirizzo

SS 106
Stalettì
88060

Orario di apertura

Lunedì 09:00 - 16:00
Martedì 09:00 - 16:00
Mercoledì 09:00 - 16:00
Giovedì 09:00 - 16:00
Venerdì 09:00 - 16:00

Telefono

+393343332554

Notifiche

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