Colleulivo Home Cooking Classes in Umbria

10/12/2025

Cooking surrounded by nature is something else. The pleasure of the sun warming you while you knead is sublime. ☀️👨‍🍳

02/12/2025

Our aprons are made from 100% recycled materials. From the ingredients we use to what we wear, it's important to take care of our dear planet, which provides us with so many good flavours to pick from. 😋🌍

25/11/2025

Every pizza starts with our homemade tomato sauce. Simple, fresh, and prepared in our kitchen. 🍅

18/11/2025

Together is how every class at Colleulivo takes place — side by side, passing the dough through the rollers, learning the rhythm of the kitchen one movement at a time. What you make becomes part of the experience, and the experience stays with you long after the apron comes off.

14/11/2025

It’s beautiful to see something take shape from just flour and your hands. An emotion that begins with the dough and ends at the table, where everything tastes more real. 🌿

08/11/2025

This is Paola🌻 — she leads the classes here at Colleulivo.
She works with a steady pace and clear instructions, showing you exactly what each step should look like.
You learn by watching her hands and trying the movement yourself until you understand that the secret isn’t written — it’s felt. ✨️

Experience authentic Umbrian cooking with hands-on classes in Spoleto, Italy. Learn traditional recipes, make fresh pasta and pizza, and enjoy local flavors.

04/11/2025

Wood-fired pizza, made by hand and baked slowly. The kind of flavor you only get from real heat. 😋🍕

31/10/2025

The recipe is simple. The part that matters is doing it together. 🫒

28/10/2025

Handmade ravioli, just like we do in our family kitchen in Umbria.
Simple ingredients, slow gestures, and that joy of creating something with your own hands — the real Italian way 🇮🇹✨