What's UP? ( not only hospitality)

What's UP? ( not only hospitality) this page is like a billboard for the hotel and catering school where I teach English. job ads are most welcome.

Besides interesting and curious articles from the news or videos, personal photos and direct experiences are most welcome from students and colleagues alike. the idea is to gather as much as possible in one page to easy up abd direct the search.

25/02/2020

It may be Italy’s most widely-planted grape variety but, until relatively recently, Sangiovese was largely relegated to making commercially successful blends for the international market.

25/02/2020

Sangiovese

internship from the very start, that's motivating!
25/02/2020

internship from the very start, that's motivating!

About 400 students -- about a quarter of them who qualify for special education -- attend Washington Leadership Academy, which is housed in a century-old former seminary in Washington, D.C. The students take four years of computer science, have internships their junior year and learn social justice....

In Saudi Arabia we could relish on alcohol free beer since the 70s. as for wine there was only Saudi champagne made with...
22/02/2020

In Saudi Arabia we could relish on alcohol free beer since the 70s. as for wine there was only Saudi champagne made with apple juice, lemon rinds and Perrier mineral water, nonalcoholic wine seems a treat, but am still curious to taste it to check its validity.

The global nonalcoholic wine market is expected to be worth $10 billion by 2027, estimates market intelligence firm Fact.MR. The category is projected to achieve a compound annual growth rate of 7% through 2027 as consumption of zero-alcohol wine goes mainstream, according to the study.

sounds adventurous...
22/02/2020

sounds adventurous...

A handful of winemakers around the world are aging their vintages in the ocean, citing its dark, cool and pressurized environment as idyllic. Chile's Cavas Submarinas ages some of its red and white wines in a sea cave for three months, Croatia's Edivo Vino places its amphora-filled wines in the Adri...

encouraging culinary trend
27/12/2019

encouraging culinary trend

Las Vegas' food scene is expanding as chefs who once ran the kitchens of big-name casino restaurants strike out on their own away from the Strip. Chefs Nicole Brisson and Andy Hooper both left jobs at restaurants on the Strip to launch Locale, which offers a menu of rustic Italian dishes at affordab...

More than special, peculiar
18/12/2019

More than special, peculiar

Italy's Venissa winery, located on a small island in the Venetian Lagoon, is bringing back winemaking based on the indigenous golden dorona grape. Owned and operated by the Bisol family, Venissa makes between 3,500 to 4,500 bottles of wine each year, which offer "contrasting flavors of honey and sal...

the Anglosaxon area seems to be leading. however, Italians may still boast about their Aperitivo style.
17/12/2019

the Anglosaxon area seems to be leading. however, Italians may still boast about their Aperitivo style.

Here is VinePair’s list of the five most influential cocktail bars of the last 10 years, and how they defined the decade in drinks.

luxury in one of the richest cities, great expectations!
17/12/2019

luxury in one of the richest cities, great expectations!

Condé Nast Traveler released its 2020 Gold List of the world's best hotels, resorts, and cruises, and five New York City hotels made the list.

training in business is more and more important if you have to get high quality competences...
17/12/2019

training in business is more and more important if you have to get high quality competences...

Top companies like Hyatt, Fidelity, and Hilton, are increasingly using virtual reality to break down real-life barriers and help people connect.

when science comes in to organize your cooking...
16/12/2019

when science comes in to organize your cooking...

Use these smart meal planning apps to turn every meal—from weekend dinners to weekday school and office lunches—into something you’ll truly enjoy eating.

14/12/2019

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