Foodies from Rome

Foodies from Rome

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Foodies from Rome, formerly Foodies from Sorrento, is a Rome-based cooking school for pasta lovers.

Join our hands-on classes to make authentic Italian pasta, sauces, and recipes, learn the secrets of classic dishes, and enjoy real Italian flavors.

10/08/2026

July brought together families, couples and friends from all over the world. ❤️
We loved welcoming so many amazing people into our kitchen and making fresh pasta together.
A very special shout-out to for joining us for the third time... you’re officially a black belt in fresh pasta and part of the Foodies family! 🥋🍝
It was a pleasure cooking with you all and meeting your wonderful kids, who brought so much energy, curiosity and joy to every class.
Thank you for making July so special. We can’t wait to cook with you again! ❤️🇮🇹

13/07/2026

Different countries. Different stories. One table. 🇮🇹

June brought together couples, families, groups of friends and teams in Trastevere, Rome, united by fresh pasta, local recipes and a shared love for authentic Italian food.

Every class is different, but they all end the same way: around the table, sharing great food and creating unforgettable memories.

Visiting Rome? Come cook with us in Trastevere. 🍝

Link in bio.

07/06/2026

May was all about fresh pasta, shared tables and great people 🍝
Thank you to everyone who joined our classes and became part of the Foodies family this month.
Here are a few of our favorite moments❤️

30/05/2026

A Sunday morning in Rome isn't really a Sunday morning without a visit to the Porta Portese flea market.

You come for the vintage treasures, the unexpected finds and the people-watching. You stay for the sweet treats.

🥯 Il Maritozzaro: trays full of flaky pastries, cream-filled treats and old-school Roman breakfast vibes. And of course, the king of Roman sweets: the Maritozzo.

🍨 Gelateria Cucurucho: the perfect gelato stop after wandering through the market. Simple, authentic and exactly what you need when Rome starts heating up.

🥐 Giuffrè Forno & Gelato: one of those places locals wish stayed a secret. Amazing pastries, proper bakery vibes and some of the creamiest artisanal gelato around.

If Porta Portese had a map for sweet lovers... this would be ours 📍




07/05/2026

April smelled like fresh herbs, shared tables, and hands in the dough🍝
Thank you to everyone who joined our classes, you made every moment unforgettable.

Can’t wait to cook together again soon💛




17/04/2026

New Experience🍸

Big news, Foodies!

Something new is coming to Foodies from Rome🤍

We’ve been working on our very first Mixology Masterclass, a hands-on experience where you’ll learn how to craft three cocktails from scratch, step by step🍃

Imagine shaking, mixing and tasting your own creations, discovering techniques, flavors and the art behind every drink🍸

What’s coming:
🍸hands-on mixology masterclass
🍋learn to craft 3 signature cocktails
✨techniques, tips & creative mixing moments

A new experience is officially on its way, and we can’t wait to share it with you❤️
Stay tuned!




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Lungotevere Portuense 178
Rome
00153