InRome Cooking

A new week has started and we want to welcome it with this photo of our beautiful Rome.

Is anyone planning to come back and visit us?

How many of you were lucky enough to enjoy one of our most popular cooking classes?

Here is a photo from one of the most recent "Pizza and Gelato making classes" we had. Our friend went for a Margherita with zucchini.

And you? What would you have chosen? Our favorite one si Margherita of course 😁

Click here to discover everything about this experience 👉 https://www.inromecooking.com/tour/cooking-classes/pizza-making-class-and-gelato-shared/

February is the month of Carnival in Italy. And do you know what does it mean for us? Castagnole and Frappe!

They are typical desserts Italians prepare just at this time of the year. Castagnole can be fried or baked and they are filled with chantilly or other sweet creams. Frappe, instead, are typically deep-fried, with powdered sugar on top. A real explosion of taste!

Did you ever try them?

Happy Valentine's Day!! 🥰🥰

The perfect occasion to buy some tasty present for your beloved one. Don't you think? 😃

Tiramisù is amongst the most appreciated Italian Desserts worldwide. Last weekend some of our hosts had the pleasure to attend one of our most popular cooking classes, where they created and tasted this wonderful dish.

Here are some photos of the super tasty results. 😋

Did these pictures make you hungry? Feel free to check out our website for more Tiramisù Cooking Classes 👉 https://www.inromecooking.com/tour/cooking-classes/pasta-making-class-and-tiramisu-shared/

Hey guys!

It's time for an Italian aperitif.. and what do you prefer to drink right now?
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The typical cuisine of Rome, the so-called ‘Cucina Romana,’ has some legendary pastas amongst its repertoire: Carbonara, Amatriciana, Cacio e Pepe and Gricia.

With a great combination of local ingredients and toppings, like pecorino, meat and eggs, by the end of this class, you will master the art of making a delectable sauce with some enjoyable homemade pasta!

We will teach you to excel at Roman pasta dishes, and in particular how to make from scratch fresh pasta like tagliolini, gnocchi, ravioli and fettuccini.

See more 👉 https://www.inromecooking.com/tour/cooking-classes/roman-pastas-cacio-e-pepe-carbonara-amatriciana-or-gricia/

Gelato vs. Ice Cream: What’s the Difference?

Of all the food fights to be at the center of, few could be sweeter than Gelato vs. Ice Cream. Gelato delights every visitor in Italy, giving them a sweet, authentic taste of La Dolce Vita.

For most, it’s just another example of Italy’s world-renowned culinary culture. For others, it’s enough to make them want to pack up, say farewell to loved ones, and move to Italy for good.

But what is it about gelato that captivates locals and visitors alike? How has the creamy stuff of dreams become such a central part of Italian culture and identity? Most importantly – in response to a question we hear all the time – what’s the main difference between gelato and ice cream?

Read more on our blog 👉 https://www.inromecooking.com/blog/recipes/gelato-ice-cream-the-difference/
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Gelato vs. Ice Cream: What’s the Difference? Of all the food fights to be at the center of, few could be sweeter than Gelato vs. Ice Cream. Read on to find out what makes them different!

Coffee ☕️ for breakfast, mid morning, after lunch, it's a tradition Italians can't miss.

Experience it with our testaccio food tour 👇https://www.inromecooking.com/tour/guided-tours/eating-testaccio-romes-local-neighbourhood-shared/
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Traditional Cannoli Siciliani 🇮🇹 😋
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Special classes in our school this week 😍

Thanks to @sabrinagaudio ❤️
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Discover and Taste Roman Street Food👇

A food tour to discover the best street food Rome has to offer. Tastings of suppli, pizza, gelato and more!

We're waiting for you 😍
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Learn how to make fettuccini in our Hands-on Pasta Making Class 😍🧑🏻‍🍳

Join us at one of our two locations in the city's historical center, between Piazza Navona and the Pantheon. 👩🏼‍🍳🧑🏻‍🍳
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The most typical Roman breakfast pastry is the maritozzo con la panna. It’s a creamy, dreamy calorie-filled beast, glazed oozing whipped cream and well washed down with a cappuccino. Dating from antiquity, the original maritozzo was little more than a sweet bun consisting of flour, eggs, honey, butter and salt.

During the Middle Ages, maritozzo was the sole sweet treat the papacy permitted for consumption during Lent. Today maritozzo are ubiquitous in respectable Roman bars. Just go easy on them doing your time in Rome otherwise you may struggle to fit into your seat on the plane home.

Read more about "What to eat in Rome: a foodie’s guide to the Italian capital" ⬇
https://www.inromecooking.com/blog/what-to-eat-in-rome-a-foodies-guide-to-the-italian-capital/
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Pasta making in Covid time 🍝🧑🏻‍🍳
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A great experience for kids and families during the holidays in Rome.

With an English-speaking chef, young cooks will prepare simple and delicious dishes which can easily be recreated at home.

👉🏻 https://www.inromecooking.com/tour/kids-and-family-classes/cooking-class-for-kids/
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Meatballs and panzerotti ⬇️
Discover our customized classes and lunch 😋
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An Italian motto says, the Epiphany takes all holidays away. Fortunately, it doesn't wipe out the typical Italian appetite!

Here are our holidays snacks for Epiphany 🤩🍾
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How much do you like typical Italian pizza?

Learn how to make a special one with our Chefs 😍

See more 👉 https://www.inromecooking.com/tour/cooking-classes/pizza-and-roman-antipasti-private/
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Customized Dessert Classes ⬇️

Customize your Roman cooking experience through a private personalized class >> https://www.inromecooking.com/tour/private-events/cooking-class-tailor-made/
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Wish you all a very Happy New Year 🥂🍾
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Customized Dessert Classes 😍

To learn more about our cooking classes visit our website 👉 https://www.inromecooking.com/
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Here at InRome Cooking we are continuing the celebrations of the Christmas period with punch and aperitifs 😍

And you? How are you spending these Christmas holidays?
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Merry Christmas to all our friends ❤️
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Our chef is preparing Roman pasta with our guests 😍

If you like Italian pasta, comment below with a ❤️
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Christmas cookies with packages and decorations 🎄😋
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Experience the splendor of a visit of the Papal Palace and Gardens in Castel Gandolfo, enjoy a cooking class in our exclusive cooking school on the papal estate. 🥰
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Cooking Class | Tailor Made

Cooking Class Tailor Made👇

Become the champion of dinner parties through this tailor-made cooking class! Whatever you want to master – whether it’s hand-made Roman-style pasta, thin crunchy pizza, or a full four-course meal any Italian would be proud of, this is your chance to perfect your recipes.

Over the course of the class, which can last anywhere from a couple of hours to half a day, your English-speaking chef will teach you a whole host of techniques the Italians use to infuse their food.

See more ➡️ https://www.inromecooking.com/tour/private-events/cooking-class-tailor-made/
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Cooking Class | Tailor Made Customize your Roman cooking experience through this private, personalized class.

This fun class is great for families and friends. With our English-speaking Italian chef, learn the techniques of kneading the all-important pizza dough, as Italians have been doing for two centuries.

Just don’t tell him pizza was created in Naples and not Rome ❤

👉 https://www.inromecooking.com/tour/cooking-classes/pizza-making-class-and-gelato-shared/
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Special guests in our school in Corso del Rinascimento 🤩❤️
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Martina Grado.

Let's learn to cook with our beloved Chef Max in our school in Corso del Rinascimento in the center of Rome 🤩😍

@massimo.tripoli @taradwanderlust
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Hello guys! What are you doing today?
We are here in our school and are happy to start another day of cooking classes 😍🥳
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Happy Thanksgiving
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