The Palate Trails

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The Palate Trails

Crave. Cook. Click. Welcome to The Palate Trails, a place where I talk about food, stories of how I learned them and still treasure them. I am from Mumbai, India.

I never thought that I’d be so passionate about food and cooking like my mommy, and BTW this blog is a tribute to her. Wherever she was she constantly improvised on her tips to make the food on our plate delectable. Project Manager by profession and a foodie at heart. I think cooking calms me. That’s why it has become more of a passion than a hobby for me. All the pictures are my own. You are welc

ome to use the pictures, recipes on Instagram, Facebook, Pinterest or any other social media, but please give the credit to my blog by linking it back here. Thank you for visiting my page. You can’t believe how much it means to me. Let’s keep in touch. XOXO,
Rinky

15/05/2026

Non alcoholic zero sugar grapefruit Paloma from

07/05/2026

Baked Harissa Almonds

03/05/2026

15 minutes Black Chickpeas Coconut Curry 🌿
Comment ‘curry’ for recipe.

25/04/2026

Fresh Lemon 🍋 & Basil 🌿 Gnocchi
so easy! Would you try?

05/04/2026

$300 for Minced Vegetable Maggi 🍜 and Banana Almond Pancakes 🥞 follow me for 6month old baby menu 😂

02/04/2026

Creamiest Ricotta Goat Cheese Lemon Bruschetta 🌸🍋🧀 Cheese from

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http://thepalatetrails.wordpress.com/

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