Florence Culinary Arts School - FCAS

Florence Culinary Arts School - FCAS

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Since 1983, FCAS offers Italian culinary classes for international students in beautiful Florence🇮🇹

21/05/2026

🇮🇹 Become a Chef in Florence! 🍝👨‍🍳

Join the Italian Cuisine Chef Training program at FCAS and learn authentic Italian cooking in the heart of Tuscany!

✨ Open to students from all over the world
✨ No professional experience required
✨ Hands-on training with Italian chefs
✨ Learn pasta, sauces, pizza, desserts & regional cuisine
✨ Study in Florence, one of Italy’s culinary capitals

Whether you dream of becoming a professional chef or simply want to improve your cooking skills, this program is designed for passionate food lovers of all levels.

📍 Florence, Italy
📅 New sessions available
🍷 International environment & practical lessons

Limited spots available — start your culinary journey in Italy! 🇮🇹

14/05/2026

🍝🇮🇹 DREAMING OF BECOMING A CHEF IN ITALY? 🇮🇹🍝

Spots are still available for the Italian Cuisine Chef Training Program at FCAS!

📅 Start Date: June 1, 2026
📍 Florence, Italy
👨‍🍳 Open to everyone — no experience required!

Learn authentic Italian cooking in the heart of Tuscany with hands-on training led by professional chefs. From fresh pasta and regional specialties to traditional techniques and plating, this program is perfect for beginners and food lovers from around the world.

✨ International environment
✨ Practical kitchen experience
✨ Study in beautiful Florence

Turn your passion for food into an unforgettable experience in Italy 🇮🇹

📩 Contact us to reserve your spot!

12/05/2026

Train in the heart of Florence this summer. 🇮🇹🍝
Our Italian Cuisine Chef Training Course starts June 1, 2026, and spots are still available.
Hands-on classes, authentic recipes, and the flavors of Tuscany, all in one of the world's great food cities. 👨‍🍳🌿
Apply now at [email protected]

30/04/2026

Join our 🇮🇹 Italian Cuisine Chef Training Program starting June 1, 2026 — with 1 or 2-month options available!

🍝 What you’ll experience:
• Hands-on training with expert chefs
• Authentic Italian recipes from scratch
• Pasta, sauces, meat, seafood & regional specialties
• Real kitchen environment & professional techniques

Whether you’re starting your culinary journey or refining your skills, this program is designed to give you a true taste of Italian gastronomy.

✨ Spots are still available — don’t miss your chance!

📍 Florence, Italy
📅 Start date: June 1, 2026

📩 DM us or contact us to reserve your place!



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09/04/2026

🍝🇮🇹 Turn your passion into a profession in Florence!

Join our Italian Cuisine Chef Training and master the art of authentic Italian cooking in the heart of Italy. From fresh handmade pasta to traditional regional dishes, you’ll train hands-on with professional chefs in a real kitchen environment.

👨‍🍳 Open to all levels
🔥 Practical, intensive training
🌿 Learn authentic techniques & ingredients
📍 Study in Florence, Italy

📅 Start Date: June 1, 2026

Spots are limited!

👉 Apply now at:
www.florenceculinaryschool.com

02/04/2026

Your knife skills, Florence as your classroom. 🍝🔪

Our next Italian Cuisine Professional Chef Training starts JUNE 1, 2026.
One or two months of hands-on cooking, authentic recipes, and the kind of culinary education that only happens in Italy. 🇮🇹

・Small group. Italian-speaking chefs. English interpretation throughout. 👨‍🍳
・Applications are open, spots are limited. ⏳
・Link in bio to enroll or get in touch. 👇

🔪🔪

27/03/2026

🍝👨‍🍳 Summer 2026 Cooking in Florence 👨‍🍳🍝

Ready to take your passion for food to the next level? Join our 2026 Summer Cooking Courses at FCAS and discover the true taste of Italy 🇮🇹

FCAS hands-on summer cooking courses provide a truly immersive culinary experience. Each session concludes with a shared meal, allowing participants to enjoy the fruits of their labor together.

📅 Courses available from May to October
🌍 Open to international students
🎓 Flexible durations (1–12 weeks)

Cook, taste, and live Italy this summer.

📩 Contact us to apply or learn more!

18/03/2026

Our Italian Cuisine Chef Training students at FCAS are getting hands-on with one of Italy’s most authentic culinary arts: sausage making. From selecting quality cuts of meat to mastering seasoning and stuffing techniques, this is where real skills are built.

It’s not just cooking, but it’s understanding the culture, the process, and the passion behind every bite.

Ready to learn the art of Italian cuisine from the inside? 🍝🇮🇹

13/03/2026

🍝 Italian Cuisine Professional Chef Training in Florence, Italy 🇮🇹👨‍🍳

At FCAS, our Italian Cuisine Chef Training is a hands-on, beginner-friendly program where you'll spend one or two months mastering authentic Italian recipes, learning from professional chefs, right in the heart of Florence.

No experience needed. Just a passion for great food.

2026 START DATES:
🗓 March 30
🗓 June 1
🗓 September 28

DM us or visit the link in bio to learn more!

06/03/2026

🍝 Italian Cuisine Professional Chef Training – Florence, Italy 🇮🇹👨‍🍳

Every day in our kitchens, students transform fresh ingredients into authentic Italian dishes while learning the techniques of traditional Italian cuisine.

From handmade pasta and classic sauces to regional specialties and beautifully plated dishes, our current students in the Italian Cuisine Professional Chef Training at FCAS are gaining real, hands-on culinary experience.

✨ Learn directly from professional Italian chefs
🍅 Work with fresh, seasonal ingredients
👨‍🍳 Prepare and present authentic Italian dishes
📍 Train in the heart of Florence

Cooking in Florence means discovering the true flavors of Italy—one dish at a time.

📩 DM us or visit our website to learn more.

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Ubicazione

Digitare

Telefono

Indirizzo


Via Dei Conti 4
Florence
50123

Orario di apertura

Lunedì 09:00 - 15:00
Martedì 09:00 - 15:00
Mercoledì 09:00 - 15:00
Giovedì 09:00 - 15:00