08/10/2026
Every recipe we teach started at a nonna's kitchen table. 🤍🍝
No machines for the soul of it, no shortcuts — just flour, eggs and hands that have done it a thousand times. That's the pasta we make, and the pasta we teach: the real, handmade, passed-down kind.
Come learn the tradition, straight from our kitchen to yours.
👉 Book your class — link in bio
📍 Pasta Class Florence