๐โจ Step into the world of Hospitality Excellence at Shevaroys College, Yercaud ๐ฟ๐จ
๐ Located in the beautiful hills of Yercaud
๐ Industry-oriented training
๐จโ๐ณ Modern practical labs
๐ Placement support & career opportunities
โค๏ธ
Continental chef
Continental food refers to dishes made and consumed in the Europe continent. French, Spanish, Italian
13/05/2026
๐ช๐ Commercial Larder Equipment โ Butchery & Fish Section ๐จ๐จโ๐ณ
The heart of a professional hotel kitchen starts with a well-equipped Larder Department!
Explore the essential equipment used in the Butchery and Fish Sections for safe handling, precision cutting, storage, and hygiene management. ๐ฅ
๐ Featured Equipment Includes: โ
Meat Grinder & Bone Saw
โ
Butcherโs Block & Refrigeration Units
โ
Filleting Knives & Fish Kettles
โ
Fish Storage & Sanitization Equipment
โ
HACCP & Food Safety Standards
๐ Perfect learning material for: โ๏ธ Hotel Management Students
โ๏ธ Culinary Arts Learners
โ๏ธ Aspiring Chefs
โ๏ธ Hospitality Professionals
๐ Learn โข Practice โข Become Industry Ready ๐ฏ
๐ Save this infographic and share it with your friends in the hospitality field!
12/05/2026
๐ฅฉ๐๐ RAW MEAT, POULTRY & FISH STORAGE โ EVERY HOTELIER & CHEF MUST KNOW! โ๏ธ๐ฅ
Improper storage can cause: โ ๏ธ Food Poisoning
โ ๏ธ Bacterial Contamination
โ ๏ธ Spoilage & Huge Losses
Learn the essential principles of storing raw meat, poultry & seafood like a professional kitchen! ๐จโ๐ณ๐
โ
Correct Refrigeration Temperatures
โ
Freezing Guidelines
โ
FIFO Method
โ
Cross-Contamination Prevention
โ
Safe Thawing Techniques
โ
Hygiene & Food Safety Standards
Perfect for: ๐ด Hotel Management Students
๐จ Hospitality Professionals
๐จโ๐ณ Chefs & Kitchen Staff
๐ Catering & Restaurant Owners
๐ Remember: โ๏ธ Keep it COLD
๐งผ Keep it CLEAN
๐ Keep it SEPARATE
โ
Keep it SAFE
๐ฌ Comment your favorite kitchen safety rule!
๐ฒ Save this post for exams & practicals
๐ Share with your chef friends & classmates
07/05/2026
๐ฝ๏ธโจ Elevating classic poultry into a fine-dining masterpiece โ introducing our beautifully crafted Chicken Ballotine!
Tender chicken breast wrapped into a perfect ballotine, paired with silky corn purรฉe, sautรฉed spinach, golden celeriac fondant, and finished with rich mushroom sauce. Every element is carefully plated to create balance, texture, and elegance on the plate. ๐จโ๐ณ๐ฅ
๐ธ Precision cooking
๐ธ Smooth & refined textures
๐ธ Artistic fine-dining presentation
๐ธ Restaurant-style gourmet experience
From searing techniques to layered plating and vibrant nasturtium garnish, this dish celebrates the art of modern culinary presentation. ๐ฟโจ
Perfect inspiration for chefs, culinary students, food stylists, and fine-dining enthusiasts.
๐ถ๏ธโจ Bring the Taste of India to Your Kitchen! ๐ฎ๐ณ๐
From the rich aroma of Garam Masala to the bold spice of Chettinad Masala, every Indian masala mix tells a story of tradition, culture, and unforgettable flavor. โค๏ธ
๐งก Our signature spice blends:
๐ฅ Chole Masala โ Perfect for authentic Punjabi chole
๐ฟ Garam Masala โ The king of Indian spice blends
๐
Pav Bhaji Masala โ Mumbai street food magic in every bite
๐ฅ Chettinad Masala โ South Indiaโs fiery flavor treasure
๐ฐ Goda Masala โ Maharashtraโs sweet-spicy classic blend
Freshly roasted โข Traditionally blended โข Packed with aroma ๐ฑโจ
Cook restaurant-style Indian dishes at home with just one spoon of authentic masala goodness! ๐ฒ๐ฉโ๐ณ
๐ Homemade Taste | Pure Ingredients | No Artificial Colors
06/05/2026
๐ถ๏ธโจ Bring the Taste of India to Your Kitchen! ๐ฎ๐ณ๐
From the rich aroma of Garam Masala to the bold spice of Chettinad Masala, every Indian masala mix tells a story of tradition, culture, and unforgettable flavor. โค๏ธ
๐งก Our signature spice blends:
๐ฅ Chole Masala โ Perfect for authentic Punjabi chole
๐ฟ Garam Masala โ The king of Indian spice blends
๐
Pav Bhaji Masala โ Mumbai street food magic in every bite
๐ฅ Chettinad Masala โ South Indiaโs fiery flavor treasure
๐ฐ Goda Masala โ Maharashtraโs sweet-spicy classic blend
Freshly roasted โข Traditionally blended โข Packed with aroma ๐ฑโจ
Cook restaurant-style Indian dishes at home with just one spoon of authentic masala goodness! ๐ฒ๐ฉโ๐ณ
๐ Homemade Taste | Pure Ingredients | No Artificial Colors
29/04/2026
๐ The Chefโs Guide to Fish Classification ๐ฆ
Understanding seafood isnโt just theoryโitโs a skill every hospitality professional must master. From round fish vs flat fish to the three key shellfish categories, this guide simplifies anatomy, yield, and culinary relevance in one clear visual.
โ๏ธ Learn how fish structure affects filleting and yield
โ๏ธ Identify crustaceans, mollusks, and cephalopods
โ๏ธ Improve menu planning, costing, and kitchen efficiency
Perfect for hotel management students, chefs, and food enthusiasts looking to strengthen their fundamentals.
๐ Prof. Mugilanโs Hospitality Hub
10/04/2026
๐ Admissions Open 2026โ2027!
Step into a world of opportunities with Shevaroys College ๐ฟโจ
Build your future in the fastest-growing industries!
๐ Courses Offered:
๐ฝ๏ธ Hotel Management
๐ฅ Hospital Management
๐ Beauty & Wellness
๐ก Learn with industry experts
๐จ Practical training & modern infrastructure
๐ฏ Placement-focused programs
๐ Yercaud Hills, Salem
๐ 99449 99595 | 04281-222731
๐ shevaroyscateringcollege.org
๐ Shape Your Passion. Build Your Career.
๐ Apply Now & Secure Your Seat!
Salem Yercaud CareerGrowth HospitalityCareers ApplyNow
Elegance is not accidental.
It is designed โ even in a glass.
From celebration to fine dining precision, every shape defines experience.
Luxury begins with knowledge.
HospitalityLife FandBElegance
Click here to claim your Sponsored Listing.
Location
Category
Contact the school
Telephone
Website
Address
Jagir Ammapalayam
Salem
636302
Opening Hours
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 9am - 5pm |
18/02/2026