26/05/2026
Admissions Open for Nursery 2026–2027 at MIS International School!
A joyful space where creativity, learning, sports, music, and technology come together for your child’s bright future.
Enroll your child today!
Contact: Poornima Joshi - +91-9175325004
Visit: https://mis.edu.in/
25/05/2026
MIS Balewadi Shines with Pride!! Master Aarul Thalor from grade 5 has secured a Silver Medal in one lap road category of 11th Ranking Open National Speed Skating Championship 2026 held at Noida
25/05/2026
Know the Inventor – James King
James King is the inventor associated with one of the earliest washing machines, an innovation that transformed the way clothes are cleaned. His invention helped simplify the labor-intensive task of washing by introducing a mechanical process, making laundry more efficient and less time-consuming. This development played an important role in improving daily life and household convenience.
23/05/2026
Admissions Open for Nursery 2026–2027 at MIS International School, Balewadi.
Where learning begins with joy, creativity, sports, technology, and discovery. Give your child the perfect start to a bright future.
Enroll now! Contact Poornima Joshi at +91-9175325004 or visit: https://mis.edu.in/
22/05/2026
Admissions Open for Nursery 2026–2027 at MIS International School!
From modern classrooms to exciting play zones, sports facilities, and engaging learning spaces, we create the perfect environment for your child to learn, play, and grow.
Enroll today and give your child a joyful learning experience!
📞 Poornima Joshi: +91-9175325004
📞 Vandana Bavadekar: +91-8888844012
🌐 Visit: www.mis.edu.in
22/05/2026
Food for Thought!
Have you ever wondered why apples turn brown after cutting? It happens because the apple reacts with oxygen in the air, causing a natural chemical process called oxidation. This reaction changes the color of the apple, turning it brown, but it is still safe to eat.
21/05/2026
At MIS International School, Balewadi, every day is a new adventure in learning.
Admissions are now open for Nursery 2026–2027, where curiosity meets creativity through fun-filled activities, discovery zones, interactive learning spaces, and joyful exploration. From astronomy corners to nature trails and hands-on learning experiences, we nurture young minds in the most engaging way possible.
Because learning is best when it begins with joy, imagination, and discovery.
Enroll your child today and begin a wonderful journey of learning and growth.
For admissions, contact Admission Counselor Poornima Joshi at +91-9175325004 or visit: https://mis.edu.in/
20/05/2026
Today's Science Spotlight features Cesium (Cs | Atomic No. 55)
A rare and highly reactive alkali metal known for its soft texture and unique properties. Cesium is widely used in atomic clocks, ensuring precise time measurement, and plays an important role in scientific research and industrial applications.
Though found naturally in minerals, cesium is often extracted and processed for specialized uses, showing how even reactive elements can be harnessed for advanced technology.
From keeping perfect time to powering scientific innovation, cesium proves that even the most reactive elements have remarkable value.
Let's continue exploring the wonders of science and innovation!
19/05/2026
Give your little one the perfect start to a joyful learning journey at MIS International School, Balewadi.
Admissions are now open for Nursery 2026–2027, where learning comes alive through creativity, exploration, music, nature, and fun-filled discovery. From art and maker spaces to music gardens and nature exploration, every child gets an environment that inspires curiosity and confidence.
Because at MIS, learning begins with joy.
Enroll now and secure your child’s bright future today.
For admissions, contact Admission Counselor Poornima Joshi at +91-9175325004 or visit http://www.mis.edu.in
18/05/2026
Know the Inventor – James Harrison
James Harrison is the inventor who played a key role in revolutionizing food preservation by developing one of the first practical refrigeration systems. His innovation made it possible to keep food fresh for longer periods, transforming the way people store and transport perishable items. His contribution has had a lasting impact on households and industries around the world.
15/05/2026
Food for Thought! Have you ever wondered why chocolate melts in your mouth? It’s because chocolate is made with cocoa butter, which has a melting point just below body temperature. So when you take a bite, it melts smoothly, giving that rich and creamy texture we all love!