03/09/2026
PROFESSIONAL BAKE MASTERS 👇
Learn Basic to Advance Cakes,Cookies & Breads
A course that will give a strong foundation to your bakery Business.
*Duration - 17 days
*Starts - 17th September 2026
*Timing- 12 - 4pm
*Mode- Offline Hands on class
*ONLY 10 SEATS ( Last 5 seats left )
*Fees is Inclusive of*
📍All raw material
📍Hands on experience
📍Takeaway items made in class
📍Certificate of completion
Location - Sandy’s Bake Studio , Aliganj , Lucknow
Contact - 9453455723
*What you will learn-*
*MODULE 1 - BASIC TO ADVANCE CAKES*
▪️Basics of Measurements
▪️Baking Appliances & it’s operations
▪️Chocolate Cupcakes
▪️Banana Muffins
▪️Walnut Brownie
▪️Marble Cake
▪️Vanilla Chiffon Cake
▪️All about Whipping Cream
▪️Chocolate Ganache frosting
▪️Different flavours of cakes ( vanilla , chocolate, Pineapple , Butterscotch, blueberry , fresh fruit , black-Forest , strawberry )
▪️Use of Nozzles
▪️Premix Sponge Baking
▪️Chocolate Ganached Cake
▪️Drip cake
▪️Barbie Cake
▪️Fault line cake
▪️Ombré effect cake
▪️Anti gravity cake
▪️Photo print cake
▪️Chocolate garnishes
▪️Rice paper sails
▪️Palate knife effect
▪️Fondant Cakes
*Know How to Start Home bakery Business*
▪️How to calculate Costing
▪️Food License
▪️How to reach to your customers
▪️Marketing Strategies
▪️Brand Creation
▪️Inventory Procurement & Management
▪️How to work on Bulk Order
▪️How to Deliver your cakes
▪️Storage
▪️Introduction to commercial machinery & And many other business related information
*Also includes visit to small bakery to see it’s online & offline operations*
*MODULE 2 - COOKIES BAKING*
1. Introduction to Measurement
2. Salted Butter Cookies
3. Nut Mocha Cookies
4. Sandwich cookies
5. Jim Jam cookies
6. Oats Almond ChocoChip Cookies
7. Chekkerboard Cookies
8. Marble Cookies
9. Assorted dry fruits
*MODULE 3 - BREAD BAKING*
📍Domino’s style Garlic bread
📍Pizza from scratch
📍Stuffed pizza rolls
📍Braided paneer rolls
📍Homemade pizza sauce
📍Schezwan paneer filling
📍Sandwich Bread
