BKS

19/06/2026

Bhavkunj School joyfully celebrated Yoga Week, where students from Pre-Primary to Grade XII participated enthusiastically and made the celebration truly inspiring. 🌿✨

Through various yoga asanas, breathing exercises, and mindfulness activities, our students learned the importance of physical fitness, mental well-being, discipline, and inner peace. It was wonderful to see every child actively participating and embracing the spirit of yoga so beautifully. 💫

Together, we continue to inspire our young generation towards a healthier, happier, and more balanced life.

“Yoga is not just exercise, it is a way of living.”

Bhavkunj School joyfully celebrated Yoga Week, where students from ...

13/06/2026

Bhavkunj School Podcast *Sakshiyat* with Food Blogger

Our students of Bhavkunj School hosted an exciting podcast featuring a popular food blogger, Mihir foodie.

Our enthusiastic students interviewed the guest on topics like healthy tiffin ideas, food trends among teens, and the journey of becoming a food blogger. Students asked curious questions, shared their favorite Gujarati snacks, and learned tips on food photography and mindful eating.

The interactive podcast gave students real-world exposure to hosting, research, and communication skills. We thank Mr Mihir Prajapati Foodie for inspiring our young minds and making learning delicious!

Bhavkunj School Podcast *Sakshiyat* with Food BloggerOur students...

13/06/2026

Bhavkunj School Podcast *Sakshiyat* with Food Blogger

Our students of Bhavkunj School hosted an exciting podcast featuring a popular food blogger, Mihir foodie.

Our enthusiastic students interviewed the guest on topics like healthy tiffin ideas, food trends among teens, and the journey of becoming a food blogger. Students asked curious questions, shared their favorite Gujarati snacks, and learned tips on food photography and mindful eating.

The interactive podcast gave students real-world exposure to hosting, research, and communication skills. We thank Mr Mihir Prajapati Foodie for inspiring our young minds and making learning delicious!

14/05/2026

The students of Class XII (Physical Education) at Bhavkunj School, Kadi, organized friendly matches of cricket, basketball, and volleyball between teachers and students. The event promoted fitness, teamwork, and student-faculty bonding, with students managing the entire event for practical learning. Both sides played enthusiastically, and had a positive school environment and holistic development.
Class 12 students took full charge of managing team selection scheduling to refereeing and score .This gave them practical exposure in the in event management and sports administration as part of their CBSE Physical Education curriculum.

08/05/2026

Last day before summer break = memories for a lifetime 🌞✨
From sharing our favorite food to laughing over board games, getting creative with crafts, and ending the day with a cozy movie time — every moment was filled with joy, bonding, and pure happiness ❤️

Grateful for these little moments that turn into beautiful memories. Now it’s time for sunshine, holidays, and new adventures!

05/05/2026

An activity like Best Out of Waste is more than just a craft session; it is a creative bridge between environmental education and artistic expression.
Key Objectives
1. Environmental Awareness
2. Creative Problem Solving
3. Resourcefulness
4. Skill Development
Following the evaluation, the students reassembled at 12:45 PM for the concluding session. The judges appreciated the students' work.
The highlight of the day was the Certificate Distribution, where winners and participants were recognized for their efforts. This immediate recognition served as a great morale booster for the students.
The event was a grand success, effectively combining environmental education with artistic skill. The day ended with a vote of thanks, and students left with a renewed sense of responsibility toward waste management.

05/05/2026

Bhavkunj School recently organized an engaging Fireless Cooking Activity as part of its CCA (Co-Curricular Activities) program. The activity aimed to promote creativity, teamwork, and awareness about safe and eco-friendly cooking methods among students.
Students enthusiastically participated by preparing a variety of delicious dishes without using fire, such as sandwiches, salads, bhel, and desserts. They showcased their culinary skills, presentation techniques, and innovative ideas while maintaining hygiene and nutritional value.
The event not only encouraged students to explore their talents but also taught them the importance of safety and resource conservation. Teachers appreciated the efforts and creativity displayed by the students. Overall, the activity was fun-filled, educational, and a great success.

https://youtu.be/Ha0MkGxdd10

02/05/2026

The much-awaited Just a Minute competition was held on Friday, 24th April 2026, bringing a lively burst of wit and spontaneity to our campus.

Participants from various classes gathered with one goal: speak for a full minute on a surprise topic without hesitation, repetition, or deviation.
The audience kept the energy high, challenging speakers with well-timed buzzers whenever a rule was broken.
Highlights: -
Purpose: To foster creativity, presence of mind, and language proficiency within a strict timeframe.
Format: Participants often pick a topic from a bowl of chits or are assigned one by a moderator.
Judging Criteria: Typically based on fluency, spontaneity, content, and stage mannerism.

The event concluded with a short address by the Principal, who emphasized how such activities sharpen communication skills and build confidence.

Overall, the JAM session was a minute well spent – fast, fun, and full of flair.