22/08/2026
Dining Etiquette Session was conducted at GodshipAcademy~ by Director Ma’am, Dr. Sangita Bhowal. The session was designed to provide students with practical knowledge of formal dining etiquette, table manners, appropriate use of cutlery, and generous behaviour at the dining table.
Students were taught how to sit at the dining table gracefully, how to maintain a pleasant and composed appearance.
Special emphasis was given to the proper placement and use of a handkerchief/napkin. A major part of the session focused on the correct use of cutlery. Students were introduced to the appropriate use of spoons, forks, knives, and other dining utensils.
Food from all across the world like Continental,Chinese, Italian,American, etc were included to make the session informative and expanded.
Session was informative and students learn the formal dining, etiquette and courtesy .