Sinfully Delicious Cooking Studio

Sinfully Delicious Cooking Studio Hi! My name is Bright and welcome to my Sinfully Delicious Cooking Studio. Come and join me on this cultural journey across the world through food.

In today's Italian class, I had so much fun teaching how to make the Tiramisu to a whip-smart 12 year-old student. ...
03/06/2022

In today's Italian class, I had so much fun teaching how to make the Tiramisu to a whip-smart 12 year-old student.

My Valentine's Day bake - Baked Apricot Cheesecake
13/02/2022

My Valentine's Day bake - Baked Apricot Cheesecake

Tandoori Chicken Pizza - A Love Story 🍕
01/01/2022

Tandoori Chicken Pizza - A Love Story

🍕

Yesterday, in my 5-hour Sushi Workshop, I taught my youngest student yet. She is a bright ten-year old name Nethra who...
12/12/2021

Yesterday, in my 5-hour Sushi Workshop, I taught my youngest student yet. She is a bright ten-year old name Nethra who was super enthusiastic about the workshop and she absorbed all the knowledge that I could share like a sponge. As a teacher, I love students like her.

Here's what we did:
California Rolls, Dragon Rolls, Vegetarian Maki Sushi and Tempura Prawn Temaki Rolls.

Get in touch for cooking workshops and more.

🍣

Thai Sesame Pandan Pancakes with Coconut Cream Filling.Yummy in the tummy!
20/11/2021

Thai Sesame Pandan Pancakes with Coconut Cream Filling.
Yummy in the tummy!

Pasta e Ceci alla Romana!Get in touch for Italian cooking classes in Hyderabad.
26/09/2021

Pasta e Ceci alla Romana!
Get in touch for Italian cooking classes in Hyderabad.

Basil Burnt Garlic Chicken!All this and more in our Indo-Chinese cooking module. Get in touch for more details. ...
03/09/2021

Basil Burnt Garlic Chicken!
All this and more in our Indo-Chinese cooking module. Get in touch for more details.

There's nothing like a hot bowl of Chinese Chopsuey topped off with a Friend Egg on a rainy afternoon. Get in touch for ...
31/08/2021

There's nothing like a hot bowl of Chinese Chopsuey topped off with a Friend Egg on a rainy afternoon. Get in touch for Indo-Chinese classes in .

In today's Indo-Chinese cooking class, we made Burnt Garlic Fried Rice and Dragon Chicken. Get in touch for cooking clas...
17/08/2021

In today's Indo-Chinese cooking class, we made Burnt Garlic Fried Rice and Dragon Chicken.

Get in touch for cooking classes in Hyderabad.

In today's class we made the quintessential Thai Green Curry which is native to the cuisine from Central . Green curry...
04/08/2021

In today's class we made the quintessential Thai Green Curry which is native to the cuisine from Central . Green curry evolved during the reign of King Rama VI or Rama VII, between the years 1908-1926.

Get in touch for cooking classes in Hyderabad.

Classes starting in August 2021. DM or call for more details.
21/07/2021

Classes starting in August 2021. DM or call for more details.

What we made in class last week : Focaccia Al Rosmarino and Bolognese Ragu
31/03/2021

What we made in class last week : Focaccia Al Rosmarino and Bolognese Ragu

Address

Flat No. 5, 2nd Floor, Golden Jubilee Residency, Road. No. 7, Film Nagar, Jubilee Hills
Hyderabad
500033

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 6pm
Sunday 9am - 6pm

Telephone

+919242775552

Website

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