Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified

Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified

Baking school

Operating as usual

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 11/01/2024


it up โ™ฅ๏ธ

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 11/01/2024

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 27/10/2023

๐Ÿ›‘ ๐‚๐š๐ค๐ž ๐‚๐จ๐ซ๐ง๐ž๐ซ ๐๐š๐ค๐ข๐ง๐  ๐š๐ง๐ ๐‚๐จ๐จ๐ค๐ข๐ง๐  ๐€๐œ๐š๐๐ž๐ฆ๐ฒ ๐€๐ง ๐ˆ๐’๐Ž ๐Ÿ—๐ŸŽ๐ŸŽ๐Ÿ:๐Ÿ๐ŸŽ๐Ÿ๐Ÿ“ ๐‚๐ž๐ซ๐ญ๐ข๐Ÿ๐ข๐ž๐๐Ÿ›‘

๐Ÿ’ฅส™แด€sษชแด„ แด›แด แด€แด…แด แด€ษดแด„แด‡แด… แด„แด€แด‹แด‡ ส™แด€แด‹ษชษดษข แดกแดส€แด‹sสœแดแด˜๐Ÿ’ฅ
๐Ÿ’ฅ๐—ข๐—ป๐—น๐—ถ๐—ป๐—ฒ/๐—ข๐—ณ๐—ณ๐—น๐—ถ๐—ป๐—ฒ ๐—–๐—น๐—ฎ๐˜€๐˜€๐—ฒ๐˜€ ๐—”๐˜ƒ๐—ฎ๐—ถ๐—น๐—ฎ๐—ฏ๐—น๐—ฒ๐Ÿ’ฅ

๐Ÿ”—๐Ÿ”—Page link-https://www.facebook.com/Cake-corner-100158864844234/

๐Ÿ—“๏ธStarts From-November
โฐTime -2pm to 6pm

๐Ÿก Address -Andul Station road
โ˜Ž๏ธCall/wtsp-7688079833
wtsP link ๐Ÿ‘‡
https://wa.me/+917688079833

๐Ÿ‘‰

1-๐ŸŽ‚
2-๐ŸŽ‚ ๐ŸŽ‚(
3-๐ŸŽ‚ ๐Ÿ’‘๐Ÿฐ
4-๐ŸŽ‚ ๐Ÿ’ƒ๐Ÿฐ(
5-๐ŸŽ‚ ๐ŸŒน๐Ÿฐ
6-๐ŸŽ‚ ๐ŸŽ‚
7-๐ŸŽ‚ _cake๐Ÿฐ
8-๐ŸŽ‚ ๐Ÿฐ
9-๐ŸŽ‚ ๐Ÿฐ
10-๐ŸŽ‚ ๐Ÿฐ
11-๐ŸŽ‚ ๐ŸŽ‚
12-๐ŸŽ‚
13-๐ŸŽ‚ ๐Ÿฐ
14-๐ŸŽ‚ /glass cak
15-๐ŸŽ‚
16- ๐ŸŽ‚
17- ๐ŸŽ‚
18- velvet_cake๐ŸŽ‚
19- fruits cake
20- puri cake
21-With egg sponge๐ŸŽ‚
22-eggless sponge๐Ÿง
23-Premix sponge๐ŸŽ‚
24-Pastry๐Ÿง
25-Spacer cake ๐ŸŽ‚
๐Ÿงฝ sponge recipes taught -Egg, Eggless, Premix

Baking -Otg,Gas,Cake Oven

This is a professional level course.
๐Ÿ”ธFull Hands on class. ๐Ÿ”ธExam & Professional course.
๐Ÿ”ธ After Workshop lifetime guidance.

โฃ We will provide all receipes,materials and tools needed during the class.
โฃ Dedicated practice sessions.
โฃ ISO Certificate.

Advance paymennt is not refundable,so if you are 100% confirm about your participation then only book your seat.
โœ…Ph pay/gpay-7688079833

๐Ÿ’ฅLearn to bake perfect sponge

๐Ÿ’ฅLearn proper technique of cream whipping, making ganache ,cheese cream frosting, chocolate frosting & glaze ,Spray colour use.

๐Ÿ’ฅLearn proper technique of cake icing with sharp edges & various piping techniques,cream flower, Nozzle work.
๐Ÿ’Œ up group: For DOUBTS AFTER WORKSHOP a group will be created on watsapp after the class to clarify doubts even after the class and to discuss other things related to baking, which will have all the students from your batch

04/10/2023

Order

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 11/08/2023

Order

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 11/08/2023

Student work โค๏ธโค๏ธโค๏ธ

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 31/07/2023

๐Ÿ›‘ ๐‚๐š๐ค๐ž ๐‚๐จ๐ซ๐ง๐ž๐ซ ๐๐š๐ค๐ข๐ง๐  ๐š๐ง๐ ๐‚๐จ๐จ๐ค๐ข๐ง๐  ๐€๐œ๐š๐๐ž๐ฆ๐ฒ ๐€๐ง ๐ˆ๐’๐Ž ๐Ÿ—๐ŸŽ๐ŸŽ๐Ÿ:๐Ÿ๐ŸŽ๐Ÿ๐Ÿ“ ๐‚๐ž๐ซ๐ญ๐ข๐Ÿ๐ข๐ž๐๐Ÿ›‘

๐Ÿ’ฅส™แด€sษชแด„ แด›แด แด€แด…แด แด€ษดแด„แด‡แด… แด„แด€แด‹แด‡ ส™แด€แด‹ษชษดษข แดกแดส€แด‹sสœแดแด˜๐Ÿ’ฅ
๐Ÿ’ฅ๐—ข๐—ป๐—น๐—ถ๐—ป๐—ฒ/๐—ข๐—ณ๐—ณ๐—น๐—ถ๐—ป๐—ฒ ๐—–๐—น๐—ฎ๐˜€๐˜€๐—ฒ๐˜€ ๐—”๐˜ƒ๐—ฎ๐—ถ๐—น๐—ฎ๐—ฏ๐—น๐—ฒ๐Ÿ’ฅ

๐Ÿ”—๐Ÿ”—Page link-https://www.facebook.com/Cake-corner-100158864844234/

๐Ÿ—“๏ธStarts From-September
โฐTime -2pm to 6pm

๐Ÿก Address -Andul Station road
โ˜Ž๏ธCall/wtsp-7688079833
wtsP link ๐Ÿ‘‡
https://wa.me/+917688079833

๐Ÿ‘‰

1-๐ŸŽ‚
2-๐ŸŽ‚ ๐ŸŽ‚(
3-๐ŸŽ‚ ๐Ÿ’‘๐Ÿฐ
4-๐ŸŽ‚ ๐Ÿ’ƒ๐Ÿฐ(
5-๐ŸŽ‚ ๐ŸŒน๐Ÿฐ
6-๐ŸŽ‚ ๐ŸŽ‚
7-๐ŸŽ‚ _cake๐Ÿฐ
8-๐ŸŽ‚ ๐Ÿฐ
9-๐ŸŽ‚ ๐Ÿฐ
10-๐ŸŽ‚ ๐Ÿฐ
11-๐ŸŽ‚ ๐ŸŽ‚
12-๐ŸŽ‚
13-๐ŸŽ‚ ๐Ÿฐ
14-๐ŸŽ‚ /glass cak
15-๐ŸŽ‚
16- ๐ŸŽ‚
17- ๐ŸŽ‚
18- velvet_cake๐ŸŽ‚
19- fruits cake
20- puri cake
21-With egg sponge๐ŸŽ‚
22-eggless sponge๐Ÿง
23-Premix sponge๐ŸŽ‚
24-Pastry๐Ÿง
25-Spacer cake ๐ŸŽ‚
๐Ÿงฝ sponge recipes taught -Egg, Eggless, Premix

Baking -Otg,Gas,Cake Oven

This is a professional level course.
๐Ÿ”ธFull Hands on class. ๐Ÿ”ธExam & Professional course.
๐Ÿ”ธ After Workshop lifetime guidance.

โฃ We will provide all receipes,materials and tools needed during the class.
โฃ Dedicated practice sessions.
โฃ ISO Certificate.

Advance paymennt is not refundable,so if you are 100% confirm about your participation then only book your seat.
โœ…Ph pay/gpay-7688079833

๐Ÿ’ฅLearn to bake perfect sponge

๐Ÿ’ฅLearn proper technique of cream whipping, making ganache ,cheese cream frosting, chocolate frosting & glaze ,Spray colour use.

๐Ÿ’ฅLearn proper technique of cake icing with sharp edges & various piping techniques,cream flower, Nozzle work.
๐Ÿ’Œ up group: For DOUBTS AFTER WORKSHOP a group will be created on watsapp after the class to clarify doubts even after the class and to discuss other things related to baking, which will have all the students from your batch

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 10/07/2023

๐๐ž๐ฑ๐ญ ๐œ๐ฅ๐š๐ฌ๐ฌ 5๐ญ๐ก and 6th August ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ‘๐Ÿฅณ
๐‰๐š๐ซ๐š ๐ฃ๐จ๐ข๐ง ๐ค๐จ๐ซ๐ญ๐ž ๐œ๐ก๐š๐จ ๐œ๐จ๐ง๐ญ๐š๐œ๐ญ ๐ค๐จ๐ซ๐ž ๐ง๐ข๐จ๐Ÿ“ž๐Ÿ‘‡๐Ÿ‘‡

Breads๐Ÿž, pizza, patties ๐Ÿฅ˜๐ŸŒฎ๐ŸฅWorkshop
โค๏ธMy page link -https://www.facebook.com/Cake-corner-100158864844234/
๐Ÿช‘๐Ÿช‘ Limited seat ๐Ÿช‘๐Ÿช‘
Book Your Seat ASAP

๐ŸŽ€ Hands-on Workshop, conducted in small batches with full individual atteention

Professional level inputs with lifetime support after class.

๐ŸƒDate 5th August
๐Ÿ•™Time - 2pm to 6pm

All recipes taught step by step.
Student participation in all the processes. Students get to practice in class whatever is taught.
No cooking/baking experience required.

-------------------------------------------------------------------------------------
All breads are made using very simple techniques with easily available ingredients.
No harmful chemicals used.

Types you will learn

1) chicken pizza
2) chicken patties
3) chicken internet patties
4) Danis pastry
5) Sweet heart cookie's
6)Khari
7) Cream Roll
8) Chicken Bun
9) Chocolate Bobka Bread/Sunflower Bread/Flower bread
10)Masala khari
11)Crossinut
12)Fish cutting Bread
13) Caterpillar Bread
14) Flower Shaped chicken Stuffed Bun
15)Ribbon shaped Bread
,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,
-------------------------------------------------
Workshop Venue - Andul station road (Near Mitra Sangha Club),Behind the Kidzee school
For detailed address & registration call/whatsapp โ€“ 7688079833

29/06/2023

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 24/06/2023

work
Kub sundor kaj hoche
Egea jao๐Ÿ‘

14/06/2023

9th July basic to advanced cake baking class start hoche

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 29/05/2023

๐Ÿ›‘ ๐‚๐š๐ค๐ž ๐‚๐จ๐ซ๐ง๐ž๐ซ ๐๐š๐ค๐ข๐ง๐  ๐š๐ง๐ ๐‚๐จ๐จ๐ค๐ข๐ง๐  ๐€๐œ๐š๐๐ž๐ฆ๐ฒ ๐€๐ง ๐ˆ๐’๐Ž ๐Ÿ—๐ŸŽ๐ŸŽ๐Ÿ:๐Ÿ๐ŸŽ๐Ÿ๐Ÿ“ ๐‚๐ž๐ซ๐ญ๐ข๐Ÿ๐ข๐ž๐๐Ÿ›‘

๐Ÿ’ฅส™แด€sษชแด„ แด›แด แด€แด…แด แด€ษดแด„แด‡แด… แด„แด€แด‹แด‡ ส™แด€แด‹ษชษดษข แดกแดส€แด‹sสœแดแด˜๐Ÿ’ฅ
๐Ÿ’ฅ๐—ข๐—ป๐—น๐—ถ๐—ป๐—ฒ/๐—ข๐—ณ๐—ณ๐—น๐—ถ๐—ป๐—ฒ ๐—–๐—น๐—ฎ๐˜€๐˜€๐—ฒ๐˜€ ๐—”๐˜ƒ๐—ฎ๐—ถ๐—น๐—ฎ๐—ฏ๐—น๐—ฒ๐Ÿ’ฅ

๐Ÿ”—๐Ÿ”—Page link-https://www.facebook.com/Cake-corner-100158864844234/

๐Ÿ—“๏ธStarts From-july
โฐTime -2pm to 6pm

๐Ÿก Address -Andul Station road
โ˜Ž๏ธCall/wtsp-7688079833
wtsP link ๐Ÿ‘‡
https://wa.me/+917688079833

๐Ÿ‘‰

1-๐ŸŽ‚
2-๐ŸŽ‚ ๐ŸŽ‚(
3-๐ŸŽ‚ ๐Ÿ’‘๐Ÿฐ
4-๐ŸŽ‚ ๐Ÿ’ƒ๐Ÿฐ(
5-๐ŸŽ‚ ๐ŸŒน๐Ÿฐ
6-๐ŸŽ‚ ๐ŸŽ‚
7-๐ŸŽ‚ _cake๐Ÿฐ
8-๐ŸŽ‚ ๐Ÿฐ
9-๐ŸŽ‚ ๐Ÿฐ
10-๐ŸŽ‚ ๐Ÿฐ
11-๐ŸŽ‚ ๐ŸŽ‚
12-๐ŸŽ‚
13-๐ŸŽ‚ ๐Ÿฐ
14-๐ŸŽ‚ /glass cak
15-๐ŸŽ‚
16- ๐ŸŽ‚
17- ๐ŸŽ‚
18- velvet_cake๐ŸŽ‚
19- fruits cake
20- puri cake
21-With egg sponge๐ŸŽ‚
22-eggless sponge๐Ÿง
23-Premix sponge๐ŸŽ‚
24-Pastry๐Ÿง
25-Spacer cake ๐ŸŽ‚
๐Ÿงฝ sponge recipes taught -Egg, Eggless, Premix

Baking -Otg,Gas,Cake Oven

This is a professional level course.
๐Ÿ”ธFull Hands on class. ๐Ÿ”ธExam & Professional course.
๐Ÿ”ธ After Workshop lifetime guidance.

โฃ We will provide all receipes,materials and tools needed during the class.
โฃ Dedicated practice sessions.
โฃ ISO Certificate.

Advance paymennt is not refundable,so if you are 100% confirm about your participation then only book your seat.
โœ…Ph pay/gpay-7688079833

๐Ÿ’ฅLearn to bake perfect sponge

๐Ÿ’ฅLearn proper technique of cream whipping, making ganache ,cheese cream frosting, chocolate frosting & glaze ,Spray colour use.

๐Ÿ’ฅLearn proper technique of cake icing with sharp edges & various piping techniques,cream flower, Nozzle work.
๐Ÿ’Œ up group: For DOUBTS AFTER WORKSHOP a group will be created on watsapp after the class to clarify doubts even after the class and to discuss other things related to baking, which will have all the students from your batch

26/05/2023

Money pulling cake class e sekhano hoache โ™ฅ๏ธ

Send a message to learn more

16/05/2023

25th June ice cream workshop
Online/offline

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 16/05/2023


_cake


เฆ‡เฆšเงเฆ›เงเฆ• เฆฌเงเฆฏเฆพเฆ•เงเฆคเฆฟ เฆฏเง‹เฆ—เฆพเฆฏเง‹เฆ— เฆ•เฆฐเงเฆจ เฆชเฆฐเฆฌเฆฐเงเฆคเง€ เฆฌเงเฆฏเฆพเฆš เฆ เฆญเฆฐเงเฆคเฆฟเฆฐ เฆœเฆจเงเฆฏ ๐Ÿ“ฒ7688079833
ISO Certified
๐Ÿฅณ๐ŸฅณISO certificate, receipe, lifetime guidence, somosto material provided kora hoi ......

Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified

https://m.facebook.com/story.php?story_fbid=674640308000956&id=100063649786841&mibextid=Nif5oz

15/05/2023

7688079833

05/05/2023





เฆ‡เฆšเงเฆ›เงเฆ• เฆฌเงเฆฏเฆพเฆ•เงเฆคเฆฟ เฆฏเง‹เฆ—เฆพเฆฏเง‹เฆ— เฆ•เฆฐเงเฆจ เฆชเฆฐเฆฌเฆฐเงเฆคเง€ เฆฌเงเฆฏเฆพเฆš เฆ เฆญเฆฐเงเฆคเฆฟเฆฐ เฆœเฆจเงเฆฏ ๐Ÿ“ฒ7688079833
ISO Certified
๐Ÿฅณ๐ŸฅณISO certificate, receipe, lifetime guidence, somosto material provided kora hoi ......

Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified

https://m.facebook.com/story.php?story_fbid=674640308000956&id=100063649786841&mibextid=Nif5oz

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 05/05/2023





เฆ‡เฆšเงเฆ›เงเฆ• เฆฌเงเฆฏเฆพเฆ•เงเฆคเฆฟ เฆฏเง‹เฆ—เฆพเฆฏเง‹เฆ— เฆ•เฆฐเงเฆจ เฆชเฆฐเฆฌเฆฐเงเฆคเง€ เฆฌเงเฆฏเฆพเฆš เฆ เฆญเฆฐเงเฆคเฆฟเฆฐ เฆœเฆจเงเฆฏ ๐Ÿ“ฒ7688079833
ISO Certified
๐Ÿฅณ๐ŸฅณISO certificate, receipe, lifetime guidence, somosto material provided kora hoi ......

Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified

https://m.facebook.com/story.php?story_fbid=674640308000956&id=100063649786841&mibextid=Nif5oz

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 22/04/2023

ICE CREAM and kulfi workshop

แด„แดษดแด›แด€แด„แด› -๐Ÿฝ๐Ÿผ๐Ÿพ๐Ÿพ๐Ÿถ๐Ÿฝ๐Ÿฟ๐Ÿพ๐Ÿน๐Ÿน
Starts from -June
๐Ÿ…‘๐Ÿ…ž๐Ÿ…ž๐Ÿ…š ๐Ÿ…จ๐Ÿ…ž๐Ÿ…ค๐Ÿ…ก ๐Ÿ…ข๐Ÿ…”๐Ÿ…๐Ÿ…ฃ ๐Ÿ…๐Ÿ…ข๐Ÿ…๐Ÿ…Ÿ๐Ÿ…Ÿ

๐Ÿ‘‰For DOUBTS AFTER WORKSHOP a group will be created on WhatsApp after the class to clarify doubts even after the class and to discuss other things related to baking, which will have all the students from your batch

1- Kulfi Base
2- Trutifruti ice cream
3- Chocobar ice cream
4- Vanilla ice cream
5-butter scotch ice cream
6-strawberry Ice cream base (Without Preservative)
7- Chocolate Ice cream Base (With Preservative)
8- Sugar free ice cream Base(Without Preservative)
9-Rosmalai ice cream
10-Mango ice cream
11-Nolengur Ice cream
12-Choco Oreo Ice cream
13-2 in 1 icecream

Time 11 to 3 pm

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 14/03/2023

๐Ÿ›‘ ๐‚๐š๐ค๐ž ๐‚๐จ๐ซ๐ง๐ž๐ซ ๐๐š๐ค๐ข๐ง๐  ๐š๐ง๐ ๐‚๐จ๐จ๐ค๐ข๐ง๐  ๐€๐œ๐š๐๐ž๐ฆ๐ฒ ๐€๐ง ๐ˆ๐’๐Ž ๐Ÿ—๐ŸŽ๐ŸŽ๐Ÿ:๐Ÿ๐ŸŽ๐Ÿ๐Ÿ“ ๐‚๐ž๐ซ๐ญ๐ข๐Ÿ๐ข๐ž๐๐Ÿ›‘

๐Ÿ’ฅส™แด€sษชแด„ แด›แด แด€แด…แด แด€ษดแด„แด‡แด… แด„แด€แด‹แด‡ ส™แด€แด‹ษชษดษข แดกแดส€แด‹sสœแดแด˜๐Ÿ’ฅ
๐Ÿ’ฅ๐—ข๐—ป๐—น๐—ถ๐—ป๐—ฒ/๐—ข๐—ณ๐—ณ๐—น๐—ถ๐—ป๐—ฒ ๐—–๐—น๐—ฎ๐˜€๐˜€๐—ฒ๐˜€ ๐—”๐˜ƒ๐—ฎ๐—ถ๐—น๐—ฎ๐—ฏ๐—น๐—ฒ๐Ÿ’ฅ

๐Ÿ”—๐Ÿ”—Page link-https://www.facebook.com/Cake-corner-100158864844234/

๐Ÿ—“๏ธStarts From-june
โฐTime -2pm to 6pm

๐Ÿก Address -Andul Station road
โ˜Ž๏ธCall/wtsp-7688079833
wtsP link ๐Ÿ‘‡
https://wa.me/+917688079833

๐Ÿ‘‰

1-๐ŸŽ‚
2-๐ŸŽ‚ ๐ŸŽ‚(
3-๐ŸŽ‚ ๐Ÿ’‘๐Ÿฐ
4-๐ŸŽ‚ ๐Ÿ’ƒ๐Ÿฐ(
5-๐ŸŽ‚ ๐ŸŒน๐Ÿฐ
6-๐ŸŽ‚ ๐ŸŽ‚
7-๐ŸŽ‚ _cake๐Ÿฐ
8-๐ŸŽ‚ ๐Ÿฐ
9-๐ŸŽ‚ ๐Ÿฐ
10-๐ŸŽ‚ ๐Ÿฐ
11-๐ŸŽ‚ ๐ŸŽ‚
12-๐ŸŽ‚
13-๐ŸŽ‚ ๐Ÿฐ
14-๐ŸŽ‚ /glass cak
15-๐ŸŽ‚
16- ๐ŸŽ‚
17- ๐ŸŽ‚
18- velvet_cake๐ŸŽ‚
19- fruits cake
20- puri cake
21-With egg sponge๐ŸŽ‚
22-eggless sponge๐Ÿง
23-Premix sponge๐ŸŽ‚
24-Pastry๐Ÿง
25-Spacer cake ๐ŸŽ‚
๐Ÿงฝ sponge recipes taught -Egg, Eggless, Premix

Baking -Otg,Gas,Cake Oven

This is a professional level course.
๐Ÿ”ธFull Hands on class. ๐Ÿ”ธExam & Professional course.
๐Ÿ”ธ After Workshop lifetime guidance.

โฃ We will provide all receipes,materials and tools needed during the class.
โฃ Dedicated practice sessions.
โฃ ISO Certificate.

Advance paymennt is not refundable,so if you are 100% confirm about your participation then only book your seat.
โœ…Ph pay/gpay-7688079833

๐Ÿ’ฅLearn to bake perfect sponge

๐Ÿ’ฅLearn proper technique of cream whipping, making ganache ,cheese cream frosting, chocolate frosting & glaze ,Spray colour use.

๐Ÿ’ฅLearn proper technique of cake icing with sharp edges & various piping techniques,cream flower, Nozzle work.
๐Ÿ’Œ up group: For DOUBTS AFTER WORKSHOP a group will be created on watsapp after the class to clarify doubts even after the class and to discuss other things related to baking, which will have all the students from your batch

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 08/03/2023

๐Ÿ›‘ ๐‚๐š๐ค๐ž ๐‚๐จ๐ซ๐ง๐ž๐ซ ๐๐š๐ค๐ข๐ง๐  ๐š๐ง๐ ๐‚๐จ๐จ๐ค๐ข๐ง๐  ๐€๐œ๐š๐๐ž๐ฆ๐ฒ ๐€๐ง ๐ˆ๐’๐Ž ๐Ÿ—๐ŸŽ๐ŸŽ๐Ÿ:๐Ÿ๐ŸŽ๐Ÿ๐Ÿ“ ๐‚๐ž๐ซ๐ญ๐ข๐Ÿ๐ข๐ž๐๐Ÿ›‘

๐Ÿ’ฅส™แด€sษชแด„ แด›แด แด€แด…แด แด€ษดแด„แด‡แด… แด„แด€แด‹แด‡ ส™แด€แด‹ษชษดษข แดกแดส€แด‹sสœแดแด˜๐Ÿ’ฅ

๐Ÿ”—๐Ÿ”—Page link-https://www.facebook.com/Cake-corner-100158864844234/

๐Ÿ—“๏ธStarts From-April
โฐTime -2pm to 6pm

๐Ÿก Address -Andul Station road
โ˜Ž๏ธCall/wtsp-7688079833
wtsP link ๐Ÿ‘‡
https://wa.me/+917688079833

๐Ÿ‘‰

1-๐ŸŽ‚
2-๐ŸŽ‚ ๐ŸŽ‚(
3-๐ŸŽ‚ ๐Ÿ’‘๐Ÿฐ
4-๐ŸŽ‚ ๐Ÿ’ƒ๐Ÿฐ(
5-๐ŸŽ‚ ๐ŸŒน๐Ÿฐ
6-๐ŸŽ‚ ๐ŸŽ‚
7-๐ŸŽ‚ _cake๐Ÿฐ
8-๐ŸŽ‚ ๐Ÿฐ
9-๐ŸŽ‚ ๐Ÿฐ
10-๐ŸŽ‚ ๐Ÿฐ
11-๐ŸŽ‚ ๐ŸŽ‚
12-๐ŸŽ‚
13-๐ŸŽ‚ ๐Ÿฐ
14-๐ŸŽ‚ /glass cak
15-๐ŸŽ‚
16- ๐ŸŽ‚
17- ๐ŸŽ‚
18- velvet_cake๐ŸŽ‚
19- fruits cake
20- puri cake
21-With egg sponge๐ŸŽ‚
22-eggless sponge๐Ÿง
23-Premix sponge๐ŸŽ‚
24-Pastry๐Ÿง
25-Spacer cake ๐ŸŽ‚
๐Ÿงฝ sponge recipes taught -Egg, Eggless, Premix

Baking -Otg,Gas,Cake Oven

This is a professional level course.
๐Ÿ”ธFull Hands on class. ๐Ÿ”ธExam & Professional course.
๐Ÿ”ธ After Workshop lifetime guidance.

โฃ We will provide all receipes,materials and tools needed during the class.
โฃ Dedicated practice sessions.
โฃ ISO Certificate.
๐Ÿช™Total Fees-2000/-
(500/- advance for seat booking and rest amount 1500/- pay on spot)
Advance payment is not refundable,so if you are 100% confirm about your participation then only book your seat.
โœ…Ph pay/gpay-7688079833

๐Ÿ’ฅLearn to bake perfect sponge

๐Ÿ’ฅLearn proper technique of cream whipping, making ganache ,cheese cream frosting, chocolate frosting & glaze ,Spray colour use.

๐Ÿ’ฅLearn proper technique of cake icing with sharp edges & various piping techniques,cream flower, Nozzle work.
๐Ÿ’Œ up group: For DOUBTS AFTER WORKSHOP a group will be created on watsapp after the class to clarify doubts even after the class and to discuss other things related to baking, which will have all the students from your batch

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 31/01/2023

Cake workshop

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 06/01/2023
Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 06/01/2023


from -11th February
โ™ฅ Plz book your seat only if you are 100% sure about participation.
my page link-https://www.facebook.com/Cake-corner-100158864844234/

โ™ฅ๏ธprior registration mandatory
๐Ÿ‘‰
1-With egg sponge๐ŸŽ‚
2-eggless sponge๐ŸŽ‚
3-PREMIX sponge๐ŸŽ‚
๐Ÿ‘‰
1-๐ŸŽ‚
2-๐ŸŽ‚ ๐ŸŽ‚(
3-๐ŸŽ‚ ๐Ÿ’‘๐Ÿฐ
4-๐ŸŽ‚ ๐Ÿ’ƒ๐Ÿฐ(
5-๐ŸŽ‚ ๐ŸŒน๐Ÿฐ
6-๐ŸŽ‚ ๐ŸŽ‚
7-๐ŸŽ‚ ๐Ÿฐ
8-๐ŸŽ‚ ๐Ÿฐ
9-๐ŸŽ‚ ๐ŸŽ‚
10-๐ŸŽ‚
11-๐ŸŽ‚ /glass cak
12-๐ŸŽ‚
13- ๐ŸŽ‚
14- ๐ŸŽ‚
15- cake

๐Ÿ“ข -11th February

๐Ÿ•™๐Ÿ•™ -7.30 pm to 9.30pm

/ --7688079833

We will forward you all the details to you on watsapp For Example:

๐Ÿ’Œ
๐Ÿ’Œ up group: For DOUBTS AFTER WORKSHOP a group will be created on watsapp after the class to clarify doubts even after the class and to discuss other things related to baking, which will have all the students from your batch

Then....
๐ŸŒŸHow to bake cake using Convection, &Cooker(off), cake oven
๐ŸŒŸHow to Layer A Cake
๐ŸŒŸHow to Assemble A Cake
๐ŸŒŸHow to make Stiff Whipping unCream
๐ŸŒŸHow to Make 2 DIFFERENT TYPES OF WHIPPING CREAM FLOWERS
๐ŸŒŸHow to use POWDERED SPRAY Colours

Photos from Cake Corner Baking and Cooking Academy An ISO 9001:2015 Certified's post 05/01/2023


from -30th January(10Days)
-1800/-
โ™ฅ Plz book your seat only if you are 100% sure about participation.
my page link-https://www.facebook.com/Cake-corner-100158864844234/

โ™ฅ๏ธprior registration mandatory
๐Ÿ‘‰
1-With egg sponge๐ŸŽ‚
2-eggless sponge๐ŸŽ‚
3-PREMIX sponge๐ŸŽ‚
๐Ÿ‘‰
1-๐ŸŽ‚
2-๐ŸŽ‚ ๐ŸŽ‚(
3-๐ŸŽ‚ ๐Ÿ’‘๐Ÿฐ
4-๐ŸŽ‚ ๐Ÿ’ƒ๐Ÿฐ(
5-๐ŸŽ‚ ๐ŸŒน๐Ÿฐ
6-๐ŸŽ‚ ๐ŸŽ‚
7-๐ŸŽ‚ ๐Ÿฐ
8-๐ŸŽ‚ ๐Ÿฐ
9-๐ŸŽ‚ ๐ŸŽ‚
10-๐ŸŽ‚
11-๐ŸŽ‚ /glass cak
12-๐ŸŽ‚
13- ๐ŸŽ‚
14- ๐ŸŽ‚
15- cake

๐Ÿ“ข -30th January

๐Ÿ•™๐Ÿ•™ -7.30 pm to 9.30pm

/ --7688079833

We will forward you all the details to you on watsapp For Example:

๐Ÿ’Œ
๐Ÿ’Œ up group: For DOUBTS AFTER WORKSHOP a group will be created on watsapp after the class to clarify doubts even after the class and to discuss other things related to baking, which will have all the students from your batch

Then....
๐ŸŒŸHow to bake cake using Convection, &Cooker(off), cake oven
๐ŸŒŸHow to Layer A Cake
๐ŸŒŸHow to Assemble A Cake
๐ŸŒŸHow to make Stiff Whipping unCream
๐ŸŒŸHow to Make 2 DIFFERENT TYPES OF WHIPPING CREAM FLOWERS
๐ŸŒŸHow to use POWDERED SPRAY Colours

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#contact 7688079833

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Category

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Address

P. C Roy Road
Howrah
711302
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