Asian Christian Culinary & Agricultural Science Institute

22/05/2026

Join India’s only 𝐟𝐚𝐫𝐦-𝐭𝐨-𝐭𝐚𝐛𝐥𝐞 𝐜𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐚𝐫𝐭𝐬 𝐢𝐧𝐬𝐭𝐢𝐭𝐮𝐭𝐞 and complete your Advanced Diploma in Culinary Arts & Supervision (Level 3) in less than a year, including practical kitchen training and industry exposure.

✔️ Career-focused culinary program
✔️ Guaranteed internship opportunities
✔️ India’s first soil to kitchen mastery experience
✔️ Placement assistance across India & international markets
✔️ Internationally recognized diploma from City & Guilds, London

📍Train at ACCASI Hosur (Near Bengaluru)
👉Apply today and launch your culinary career in less than a year

🌐 accasi.org
📞 +91 98407 51923

13/05/2026

Started our 1-Week Baking Classes with an enthusiastic and energetic team! 👩🏻‍🍳✨
Learning, creativity, fun activities, and exciting surprises await you throughout the program. Stay tuned for more delicious moments and unforgettable experiences! 🎂🍞🍪

For more details, connect with us at +91 9663373912 📞

29/04/2026

𝐖𝐡𝐚𝐭 𝐢𝐟 𝐭𝐡𝐢𝐬 𝐬𝐮𝐦𝐦𝐞𝐫 𝐲𝐨𝐮 𝐜𝐚𝐦𝐞 𝐛𝐚𝐜𝐤 𝐡𝐨𝐦𝐞 𝐰𝐢𝐭𝐡 𝐭𝐡𝐞 𝐬𝐦𝐞𝐥𝐥 𝐨𝐟 𝐟𝐫𝐞𝐬𝐡 𝐛𝐫𝐨𝐰𝐧𝐢𝐞𝐬, 𝐰𝐚𝐫𝐦 𝐩𝐢𝐳𝐳𝐚, 𝐚𝐧𝐝 𝐡𝐨𝐦𝐞𝐦𝐚𝐝𝐞 𝐜𝐚𝐤𝐞𝐬? 🍰🍪🍕

Spend 𝐨𝐧𝐞 𝐞𝐱𝐜𝐢𝐭𝐢𝐧𝐠 𝐰𝐞𝐞𝐤 𝐥𝐞𝐚𝐫𝐧𝐢𝐧𝐠 𝐛𝐚𝐤𝐢𝐧𝐠 from professional chefs at ACCASI. From muffins to pastries to buns and brownies — you’ll learn, taste, and create your own treats.
A sweet way to use your summer break!

𝐒𝐞𝐚𝐭𝐬 𝐚𝐫𝐞 𝐥𝐢𝐦𝐢𝐭𝐞𝐝! 👉
📍 Hosur (Near Sarjapur in Bengaluru)
📞 9663373912 / 9840751923

17/04/2026

The 3rd Graduation Day marks a significant milestone, celebrating the successful completion of academic programs and the achievements of our graduating students. It is a moment of pride and recognition, symbolizing their readiness to embark on professional careers and future endeavors.

25/03/2026

𝐖𝐡𝐚𝐭 𝐢𝐟 𝐲𝐨𝐮𝐫 𝐜𝐨𝐨𝐤𝐢𝐧𝐠 𝐬𝐤𝐢𝐥𝐥𝐬 𝐜𝐚𝐦𝐞 𝐰𝐢𝐭𝐡 𝐚 𝐋𝐨𝐧𝐝𝐨𝐧-𝐜𝐞𝐫𝐭𝐢𝐟𝐢𝐞𝐝 𝐝𝐢𝐩𝐥𝐨𝐦𝐚 — 𝐚𝐧𝐝 𝐲𝐨𝐮 𝐥𝐞𝐚𝐫𝐧𝐞𝐝 𝐭𝐡𝐞𝐦 𝐨𝐧 𝐚 𝐫𝐞𝐚𝐥 𝐟𝐚𝐫𝐦? 🌱

At Asian Christian Culinary & Agricultural Science Institute (ACCASI), you don’t just learn to cook. You grow what you cook.
India’s first farm-to-table culinary institute near Hosur, Tamil Nadu, gives you an internationally recognised diploma from City & Guilds, London —
the same qualification trusted by hospitality employers around the world.

In 8 months, you’ll go from the soil to the kitchen: mastering culinary techniques, basic organic farming, seasonal menus, kitchen management, and even the best ways to present and promote your creations —
𝐚𝐝𝐝 𝐭𝐨 𝐭𝐡𝐚𝐭 𝐚𝐧 𝐢𝐧𝐭𝐞𝐫𝐧𝐬𝐡𝐢𝐩 (𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐨𝐫 𝐢𝐧𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥) 𝐥𝐞𝐚𝐝𝐢𝐧𝐠 𝐭𝐨 𝐚 𝐣𝐨𝐛 𝐰𝐢𝐭𝐡 𝐚 𝐭𝐨𝐩 𝐛𝐫𝐚𝐧𝐝 𝐞𝐢𝐭𝐡𝐞𝐫 𝐢𝐧 𝐈𝐧𝐝𝐢𝐚 𝐨𝐫 𝐚𝐛𝐫𝐨𝐚𝐝.

This is for you if you’ve wanted to become a chef right after school or looking for a career change, or if you are someone ready to build something of your own in the food and hospitality world.

𝐀𝐝𝐯𝐚𝐧𝐜𝐞𝐝 𝐃𝐢𝐩𝐥𝐨𝐦𝐚 𝐢𝐧 𝐂𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐀𝐫𝐭𝐬 & 𝐒𝐮𝐩𝐞𝐫𝐯𝐢𝐬𝐢𝐨𝐧 (𝐋𝐞𝐯𝐞𝐥 𝟑) 👉
Admissions are open for 2026–27. Reach out to know more:
🌐 accasi.org
📞 +91 98407 51923
📧 [email protected]

06/03/2026

What if your next team meet-up didn’t involve another conference room?

Imagine this instead 👇
Your team walks through a small but beautiful farm in a beautiful campus…
You pick fresh ingredients…
Then head to the kitchen to cook together with professional chefs.
And finally?
You sit down together and enjoy the food you created. 🍲
That’s exactly what happens at ACCASI’s Corporate Engagement Experience in Hosur.

It’s a full-day experience where teams:
🌿 Explore the ACA Farm
👨‍🍳 Cook together with expert chefs
🤝 Participate in fun team activities
☕ Relax over hi-tea and conversations
🍽 Enjoy chef-crafted meals at the ACCASI Café

A refreshing break from routine — and a team outing people will actually remember.

📍 Hosur | 8:30 AM – 5 PM
👥 Minimum pax (group): 15 people

Book your team’s experience today:
📞 96633 73912 | 98407 51923
📧 [email protected]
🌐 www.accasi.org

Tag your HR team or team lead who should plan the next outing here 😉

25/12/2025

18/12/2025

https://www.facebook.com/share/p/17qZyELWKP/

22/11/2025

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Education in line with your innate abilities becomes a key to fulfilling career.

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