Admissions open for degree & diploma in hotel management & tourism

Career Opportunities in Hospitality Industry-
The dynamic hospitality industry is amongst the most important of the service industries contributing to the Indian economy. The industry is a major multifaceted employer, spanning the hotel sector, restaurants, contract & industrial catering, clubs, public houses, air, sea, train and hospital catering. Managers in this people oriented industry are responsible for financial, physical and human resources. Customer orientation makes students eligible for a host of service sector industries.
Global growth and development of tourism having opened up innumerable openings. Qualified students can look for bright career opportunities to get absorbed as:
• Hospitality Executive
• Management Trainee in Hotel and allied Industry
• Chef
• Hospital and Institutional Catering Manager/ Supervisor
• Customer Service Executive in Banking and Insurance sector
• Manager/Supervisor in Tourism Development Corporations
• Entrepreneurship ventures
• Faculty in Hotel Management /Food Craft Institutes
• Cabin Crew in national and International Airlines
• Catering Officer in Cruise lines/Ships/Flight Kitchen
• Marketing/Sales Executive in Hotel/Multinational Companies
• Executive in Call Centers

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Caramel Custard Preparation

Ingredients:

1-1/2 cups sugar, divided
6 large eggs
3 cups whole milk
2 teaspoons vanilla extract

Directions:

In a large heavy saucepan, cook and stir 3/4 cup sugar over low heat until sugar is melted and golden. Pour into eight 6-oz. custard cups, tilting to coat bottom of cup; let stand for 10 minutes.
In a large bowl, beat the eggs, milk, vanilla and remaining sugar until combined but not foamy. Pour over caramelized sugar.
Place the cups in two 8-in. square baking pans. Pour boiling water in pans to a depth of 1 in. Bake at 350° for 40-45 minutes or until a knife inserted in the center comes out clean. Remove from pans to cool on wire racks.
To unmold, run a knife around rim of cup and invert onto dessert place. Serve warm or chilled.

Nutrition Facts:

1 each: 259 calories, 7g fat (3g saturated fat), 172mg cholesterol, 92mg sodium, 42g carbohydrate (41g sugars, 0 fiber), 8g protein.

Caramel Custard Preparation

Ingredients:

1-1/2 cups sugar, divided
6 large eggs
3 cups whole milk
2 teaspoons vanilla extract

Directions:

In a large heavy saucepan, cook and stir 3/4 cup sugar over low heat until sugar is melted and golden. Pour into eight 6-oz. custard cups, tilting to coat bottom of cup; let stand for 10 minutes.
In a large bowl, beat the eggs, milk, vanilla and remaining sugar until combined but not foamy. Pour over caramelized sugar.
Place the cups in two 8-in. square baking pans. Pour boiling water in pans to a depth of 1 in. Bake at 350° for 40-45 minutes or until a knife inserted in the center comes out clean. Remove from pans to cool on wire racks.
To unmold, run a knife around rim of cup and invert onto dessert place. Serve warm or chilled.

Nutrition Facts:

1 each: 259 calories, 7g fat (3g saturated fat), 172mg cholesterol, 92mg sodium, 42g carbohydrate (41g sugars, 0 fiber), 8g protein.

Our aim at SIHMT is to prepare well-rounded qualified professionals who can match a step in the changing global hospitality industry. Thus, our course curriculum offers facilities that cover all the aspects for a truly national and international career!

Flambe means to ignite foods that have liquor or liqueur added. This is done for a dramatic effect and to develop a rich flavor of the liqueur to the foods without adding the alcohol. Impress your family and friends by serving a flambe dish

Hospitality industry is one of the most diverse and amazing platform, allowing one to exploit and enhance his true creative and performance potential. With the industry expanding everyday to encompass a wide spectrum of careers, it is no surprise that young students from all over the world desire to develop their expertise in the same.However, you need more than passion and a strong desire to build a successful career. The industry now demands a strong academic and technical foundation for a perfect equation.

At SIHMT, students get an opportunity to pursue the course on a more practical orientation basis.

As a leading provider of quality education. SIHMT always plays a unique and powerful role in transforming students’ lives across India. Our Industry approved and government recognized UGC –affiliated degrees and diplomas have helped land dream jobs , launch careers and boost confidence. Our students have crossed their lives most important milestones amidst trying personal circumstances, financial constraints and family commitments