Savera Hotel Academy

SHA in Short is a center for excellence at Savera Hotel, Chennai that offers professional training i

Embracing the Art of Hospitality
The Hospitality industry is known to employ more individuals than any other industry worldwide. The Savera Hotels, is proud to announce the starting of the “Savera Hotel Academy” where we, educate & employ. The objective of the institute is to provide the opportunity for all aspiring students to concentrate on all round development and
acquire multi-skills, which

23/04/2018

Immediate Opening:
We are looking for Waiters for our Restaurant @ Velachery.
Desired candidate - Hotel Management qualified fresher or experienced.
Restaurant Name - Kaaraikudi
Location - Phoenix Mall @ Velachery

There are also the Below openings for our chain of Restaurants at various location in Chennai.

Waiters / Stewards
Captains
South Indian cook (Non Veg & Veg)
Chettinad Cook (Non Veg & Veg)
Paratha / Dosa Master
Chinese Cook
Assistant Cooks - Paratha / Dosa Master & Chinese
Kitchen Helper - 4 nos
Counter Boys - 3 nos

Walk -in to Savera Hotel for Interview. No. 146, Dr. Radhakrishnan Salai, Mylapore, Chennai - 600 004 on any working day between 10.00 am to 12.00 noon.

19/04/2018

We have the opening for Restaurant Manager for our Curry Town Restaurant.

08/05/2015

More and more students get learned, working and benefited. Here's another batch completed their course and receiving certificates.

21/04/2015

An exciting opportunity to learn and excel in the hospitality industry at zero cost...!!!!

17/01/2015

Practical and Theory exam for the HSR batch students after my joining.

17/01/2015

08/01/2015

Have a opening for the post of Restaurant Manager in our Hotel. "Savera Hotel" Any one interested with talents and potentials to grow can apply for the same. Forward your resumes to [email protected]

20/09/2014

Hi All, at Savera Hotel Academy we do offer courses to enhance and give a bright career to those aspirants of hospitality industry. We provide 100 % job assistance...!

Courses Offered
• Food & Beverage service – 6weeks
• Food Production – 8weeks
• Housekeeping – 6weeks
• Bakery & Patisserie – 8weeks

Eligibility
• Qualification: 10th Pass
• Age: 18-28

Key Benefits
• 100% job assistance
• Free Government Certificate by IHMCT
• Strong hospitality and industrial knowledge
• Free uniform and food
• Free Accommodation with salary

For any clarifications please write to us - [email protected] or call @ 9551066899