Julie's Kitchen

Ingredients:
Small 1/2 Coconut (Grated)
Ginger (Small Piece)
9 Pods of Garlic
3 Green Chilies
Fresh Coriander
1/2 Lime Juice
1 TBSP Sugar
Salt as per taste
2-3 TBSP Rice flour
1 TBSP Turmeric Powder
1 TBSP Chili Powder
2-3 TBSP Lasun Chutney
2-3 TBSP Semolina
Pomfret Fish

Dry Bombil (Bombay duck Pickle recipe) Goan recheado masala.

Ingredients:
1 Dry Bombil ½ KG approx
2 Ginger ½ inch
Garlic 1no
3 Tamarind 1½ tbsp
4 Sugar 1 tbsp
5 Salt as per taste
6 fenugreek seeds (Methi seeds) ½tbsp
7 Cloves 7-8 no
8 ½tbsp Turmeric
9 oil as per usage
10 Red Chilli (Bedki+kashmiri) 1small bowl
11 Pepper 8-9 no
12 Cinnamon Sticks 3-5 no
13 Mustard 1tbsp
14 Vinegar (6-7tbsp)

Recheado Masala:
Grind Red Chilli + Cloves + Pepper + Cinnamon Sticks + Mustard seed + Fenugreek Seed + Ginger Garlic + Tamarind + Salt ½tbsp + Sugar + Vinegar (6-7 tbsp)

Kitchen equipment by

Philips Food Processor HL1661 700Watts with chutney Jar https://www.amazon.in/dp/B01N9Z2TST/ref=cm_sw_r_cp_apa_i_-fZ.AbBS24WV6

Amazon Brand - Solimo Non-Stick Kitchen Set, 3-Pieces https://www.amazon.in/dp/B0123UKA54/ref=cm_sw_r_cp_apa_i_ehZ.AbP34YRR6

Ingredients:
Onion (3-4no)
Tomato (2no)
Squids
Oil
Salt As per Taste
Recheado Masala:
Grind Red Chilli + Cloves + Pepper + Cinnamon Sticks + Mustard seed + Fenugreek Seed + Ginger Garlic + Tamarind + Salt ½tbsp + Sugar + Vinegar (6-7 tbsp)



Goan Speciality # Spicesof Goa

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