Cake Baking Class Bangalore

Visited Lakshika Traders after a long-gap!

This was my go-to baking store at CMH Road for most of my baking supplies like bread tins, liners, dark chocolate, etc.

It's on the side of pillar 96!

At The Filter Coffee☕

Ondu Plate - Unique spot close to my house at Domlur. An all day tiffin bar.

Here's something original! And, we need more of such original stories in our locality!

Highlights - Fresh flavors, generous portions, and a welcoming vibe.

Tips about choosing the right bowl for baking, mixing!

Choosing the Right Mixing Bowl

Stainless Steel
- Stays cold quickly
- Best for whipped cream, meringue, and anything where fat needs to stay firm
- Non‑reactive and extremely durable
- Light and easy to handle
- Not microwave‑safe

Glass
- Neutral, non‑reactive surface
- Great for cakes, cookie dough, and everyday mixing
- Lets you see the sides to check for unmixed bits
- Microwave‑safe and dishwasher‑safe
- Heavy and can break with sudden temperature changes

Plastic
- Lightweight and convenient
- Good for quick, casual mixing
- Scratches easily and absorbs odors/oils
- Not ideal for whipping egg whites
- Microwave safety varies by type

Ceramic
- Retains heat well
- Ideal for proofing yeast dough
- Stable temperature for fermentation
- Microwave‑safe and dishwasher‑safe
- Can chip or crack if dropped

Best For:
- Whipped cream / meringue: Stainless steel
- Cakes & cookie dough: Glass
- Proofing dough: Ceramic
- Everyday mixing: Plastic or glass
- Acidic foods (lemon, vinegar): Stainless steel or glass
- Melting butter/chocolate: Glass or ceramic

Joy in waiting and trusting the process
Watching dough rise teaches patience, bringing a gentle reassurance that some things simply need time.

In a city like Bangalore, life moves fast—traffic, work, calls, notifications. This class is your small pause in between all that.

If this is your first time making bread, don’t worry at all. Today is not about getting everything right. It’s about learning something simple, with your hands, at a comfortable pace.

Upcoming bread class at Domlur:

23rd Feb, 2026

mennasdelight.com
Domlur

P.S

🍞 Bread Making Class for Beginners

Knead love, bake happiness

What you’ll learn

1. Soft Milk Bread
2. Fluffy Buns

Beginner-friendly, hands-on guidance

Duration: 🕒 1.5 Hours

Location: 📍 Domlur, Bangalore

Who is this for?

Absolute beginners
Home bakers
Anyone looking for a calming, creative break

🌿 Why Learning Bread Making Feels Good (Beyond Baking)

Creative control in a simple process
Watching dough transform into bread restores a quiet sense of achievement—no pressure, no perfection, just progress.

Mennas Delight at Domlur

For class details, whatsapp or call at 9379398865

At Dainty Flavors, baking accessory store at Tippasandra.

Another baking lesson for a beginner in Trivandrum.

Fish combo.

Pork vindaloo, my mom's special dish.

Start afresh.

If you've new to cooking or looking to learn more about Indian cuisine, then I take customize classes.

Classes can cover these dishes:

Indian cooking class categories:

North Indian Breakfast Dishes

North Indian (Veg or non-vegetarian main course)

South Indian  Vegetarian thali meals

South Indian ( Non Veg dishes) 

Kerala Cuisine ( Veg and Non-veg dishes)

Kerala ( Fish dishes)