Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Department of food science & technology GNDU Amritsar, College & University, guru nanak dev university main campus, Amritsar.
30/08/2024
The Department of Food Science and Technology, GNDU, Amritsar, organized an Anti-Ragging Pledge event. A total of 91 students, and 11 staff and faculty members, came together to affirm their commitment to create a safe and supportive campus environment.
Ragging has no place in our university. We stand united against it, fostering a culture of respect and inclusivity for all.
02/01/2023
Heartiest Congratulations to Dr. Narpinder Singh. Because of his efforts, Department of food science & technology GNDU Amritsar and its students has been able to do well. We wish him good luck for his new endeavour.
Renowned food scientist Dr. Narpinder Singh appointed as Vice-Chancellor of Graphic Era University - Northern Gazette Renowned food scientist Dr. Narpinder Singh appointed as Vice-Chancellor of Graphic Era University D
15/03/2021
28/11/2020
Proud moment
26/11/2020
04/11/2020
Join the 2nd Global Summit on Food Fortification to hear about progress, key challenges and promising solutions to ensure large scale fortification
Register here:
https://bit.ly/3877MCQ
08/10/2020
FSSAI invites applications for filling up 66 posts at various levels on
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09/09/2020
when was the 1st world food day celebrated? (ansr without google 😅) let's see how many of you guess it right
16/09/2019
Useful article for you guys.
Must read!
Diet Impacts the Sensitivity of Gut Microbiome to Antibiotics Antibiotics change the kinds of bacteria in the mouse gut as well as the bacteria’s metabolism — but diet can exacerbate the changes, a new study showed. Antibiotics save countless lives each year from harmful bacterial infections — but the community of beneficial bacteria that live in human i...
10/09/2019
How To Make Gut-Healing Water Kefir & Why You Should Want To It's filled with good bacteria your gut will love.
21/08/2019
Enhance your knowledge and share with your colleagues.
Chocolate bars set to drop in sugar by 40 per cent following Nestle breakthrough CHOCOLATE bars are getting healthier — thanks to a breakthrough that cuts sugar content by 40 per cent. Nestlé has found a way to make treats without refined sugar. Instead the firm uses the white …