The Chef Inside Me

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Homemade Anniversary Cake 🎉🎂#Love Baking

New Reel Homemade Mini Burger Buns

Meghani Sahu on Instagram 2 Likes, 0 Comments - Meghani Sahu () on Instagram

Mexican platter # 2022 new recipes new dishes in vogue ... Falafel, Hummus,Pita pocket Bread ....Super Delicious # Everything Homemade

For all Soya Chaap lovers..
# Tandoori Soya Chaap and Soya masala Chaap

for marination:
▢10 stick soya chaap
▢oil (for frying)
▢½ cup curd (thick)
▢½ tsp turmeric
▢½ tsp chilli powder and 1tspKashmiri mirch powder
▢½ tsp garam masala
▢½ tsp salt and

for onion tomato base:
▢2 tbsp oil
▢2 onion (sliced)
▢1 tsp ginger garlic paste
▢4 tomato (sliced)
for curry:
▢2 tbsp oil
▢1 tsp butter
▢1 bay leaf
▢1 inch cinnamon
▢5 cloves
▢2 pods cardamom
▢1 tsp cumin
▢½ tsp turmeric
▢½ tsp chilli powder
▢1 tsp coriander powder
▢½ tsp cumin powder
▢1 cup water
▢1 tsp kasuri methi roasted and crushed


how to marinate soya chaap:
firstly, take soya chaap and rinse well in water. i have used canned soya chaap, bought online ...Desi treat is the brand name
First boil in water by adding 1/2 Tsp each of turmeric , red chilly powder , ginge garlic paste bring to boil for 5-10 min .now drain and let it dry for 1 hour
deep fry the pieces in hot oil, stirring occasionally.
make sure to fry on low to medium flame until the chaap turns golden and crisp.
drain off and transfer to a bowl.
add ½ cup curd, ½ tsp turmeric, ½ tsp chilli powder, ½ tsp garam masala and ½ tsp salt., Kasuri methi
mix well to combine everything well.
cover and marinate for 30 minutes.
how to make curry base:
firstly, in a large kadai heat 2 tbsp oil.
saute 2 onion, 1 tsp ginger garlic paste until it turns golden brown.
add 4 tomatoes and saute until it turns soft and mushy.
cool completely and transfer to the mixi.
blend to smooth paste. onion tomato paste is ready, keep aside.

firstly, in a large kadai heat 2 tbsp oil and 1 tsp butter.
add 1 bay leaf, 1 inch cinnamon, 5 cloves, 2 pods cardamom and 1 tsp cumin. saute well
now add ½ tsp turmeric, ½ tsp chilli powder, 1 tsp coriander powder and ½ tsp cumin powder.
saute until the spices turn aromatic. make sure not to burn the spices.
now add in prepared onion tomato paste.
continuously stir and cook on medium flame until the oil separates.
further, add in marinated soya chaap and cook for 2 minutes.
add 1 cup water and mix well adjusting consistency as required.
cover and simmer for 15 minutes or until soya chaap absorbs all the flavour and cooked completely.
also, add 1 tsp kasuri methi

TANDOORI SOYA CHAAP.....

For tandoori Soya Chaap... barbecue the marinated soya chaap on coal or gas stove ( I also use airfryer ...it turns super tasty ) while putting them on sticks brushing butter and roast them as you like .
After to Roasting take a bowl add them add chopped onion, corainder chopped,lemon juice salt pepper powder fresh cream 1tbsp mix well and serve ...

Rajasthani Ghevar # Rajasthani Delicacy...loved making them....Needs lots of hard work.....a really tricky recipe but worth the efforts...

Homemade Ferrero Rocher and Chocolate peanut butter nuts Irresistible love for cooking .. everytime I try new things...it's happiness within ..Home made packaging done