BB Bake-n-Cook Culinary Studio Ahmedabad Branch

🍰 4-Day Basic to Advanced Eggless Cake Workshop
📍 CTM, Ahmedabad | 🗓️ 10-11-12-13 July
🎓 From Basics to Beautiful Creations – Perfect for Beginners to Aspiring Bakers!
💰 Original Fee: ₹5699
🔥 Special Offer: ₹4999 (Limited Time Only!)
👩‍🍳 What You’ll Learn
✅ Baking Basics – Master the foundation of eggless sponge making with hands-on guidance
✅ Frosting & Icing – Discover easy, delicious techniques for smooth finishes and tasty toppings
✅ Cake Decoration – Learn essential skills like piping, spreading, and using sprinkles creatively
🎂 Cakes You’ll Master
- Vanilla & Chocolate Sponge
- Blueberry, Seasonal Fruit & Black Forest
- Red Velvet, Butterscotch, Iris Coffee
- Nutella, Italian Kasata & Cappuccino Walnut
- Pina Colada, Pan Bahar & Choco Orange
🌈 Design Techniques Included
- Marble Effect & Tiger Shading
- Pastel Gel Work & Multi-Color Shading
- 2-Tier & Tall Cake Structuring
- Fault Line Design & Glitter Effects
- Cream Flowers: Rose, Sunflower & More
Unique Styles: ATM Cake & More
- 🛠️ Advanced Techniques & Pro Skills
- How to Assemble Tiered Cakes
- Use of Designer Nozzles for Stunning Effects
- Fondant Applications on Iced Cakes
- Professional Spraying Methods
- Working with Gel, Water-Based & Oil-Based Colors
- Proper Packing & Presentation of Finished Cakes
🌟 Why You’ll Love It
✔️ 100% Practical, Hands-on Learning
✔️ Expert Tips, Tricks & Vendor Contacts
✔️ Create and Take Home Your Own Designer Cake
✔️ Supportive, Beginner-Friendly Atmosphere
🚨 Limited Batch – Only 10 Seats Available!
📲 Reserve Your Spot Now: Register Here https://docs.google.com/forms/d/e/1FAIpQLScH5lLD5YxyiMYOUvt5GK26T4PHPYMwnlOOlVJ0xdxY_4b7Ag/viewform?usp=pp_url
📞 Contact: M/s Mohini Gupta – BB Bake-n-Cook
📱 Phone: 096194 90812

Chocolate Making 2-Day Workshop
📅 8-9 July🕚 11 AM to 6 PM 📍CTM, Ahmedabad
Fees - 3999 INR
Join us for an immersive chocolate-making experience! This workshop will cover a variety of topics and techniques to help you become proficient in creating delicious and beautiful chocolate treats.
Workshop Outline
• Introduction to Chocolate: Understanding the basics and the different types of pure chocolates.
• Ingredients & Equipment: A guide to the essentials you'll need.
• Tempering Techniques: Mastering the art of tempering chocolate.
• Filling & Ganache: Making rich and flavorful fillings.
• Decoration Tips: Adding the perfect finishing touches.
• Storage & Packing: Keeping your creations fresh and presentable.
What's Included?
• Hands-on practice with expert tips.
• Vendor details for sourcing quality ingredients.
• Take home your own chocolate pieces.
What You'll Create:
Market Style Chocolates
• Ferrero Rocher / Raffaello Chocolate
• Dairy Milk (with various flavours)
• Kit-Kat Chocolate
Truffle Chocolates
• Dark Chocolate Truffle
• White Chocolate Truffle
• Chocolate Fudge
Other Fusion Chocolates
• Bounty Chocolate
• Handmade Chocolate
• Ras Malai Chocolate
• Chocolate Stirrer
• Rock Chocolate
• Hot and Spicy Chocolate
• Biscuit Chocolate
• Assorted Cigar / Dip Waffles / Pops
• Printed Chocolate
• Caramel Sauce
Highlights:
• Fun and perfect for beginners!
• A fantastic workshop for anyone looking to master the art of chocolate-making.
• Limited seats available—only 10 spots!
Reserve your seat now before it's full!
📝 Registration Form: https://docs.google.com/forms/d/e/1FAIpQLScH5lLD5YxyiMYOUvt5GK26T4PHPYMwnlOOlVJ0xdxY_4b7Ag/viewform?usp=pp_url
For more details, contact: M/s Mohini Gupta BB Bake-n-Cook Navi Mumbai 📞 096194 90812

🎂 Wedding Cake Masterclass 💍
14-15-16-17 July
🌸 with Signature Peony Sugar Flower 🌸
🔒 Limited Seats | Semi Hands-On | 4 Days Only!

Join our Exclusive 4-Day Wedding Cake Masterclass and take your cake artistry to the next level with industry-level techniques and finishes ✨

👩‍🍳 What You’ll Learn:
🍫 Perfect Chocolate Ganaching – Round & Double Barrel Cakes
🔧 Understanding Double Barrel Construction
😋 Ganache for Filling & Fondant Draping Prep
🍥 Fondant Draping Techniques
🎨 Textures | Edible Lace | Marbling | Bas Relief
🧵 Dried Fondant Effects | Crackled Finishes
💫 Gold Lustre Accents | Printed Wafer Butterflies
🖌️ Mold Work | Dusting | Wet Paints
🧱 Cake Doweling & Construction
📦 Packaging & Delivery Tips
💬 Pricing Guidance + 3-Month Afterclass Support
📒 Vendor Contacts Included
🌼 BONUS: Full Peony Sugar Flower Tutorial!

📍 Location: [Add City/Studio if needed]
📅 Duration: 4 Days of Artistic Mastery
📞 For Registrations: WhatsApp/Call 096856 29309
https://docs.google.com/forms/d/e/1FAIpQLScH5lLD5YxyiMYOUvt5GK26T4PHPYMwnlOOlVJ0xdxY_4b7Ag/viewform?usp=pp_url

👩‍🎓 Trainer: Mohini Gupta | BB Bake-n-Cook

💗 Learn. Create. Elevate. Let your cakes tell a story!