11/08/2026
Are you ready to turn your interest in food into a career?
Applications are now open for the Food Preparation and Cooking Culinary Arts course, delivered at Di**le Cookery School in association with Kerry College.
This intensive, hands-on 21-week course is ideal for anyone who wants to develop the practical culinary skills needed to work in a restaurant, café, hotel, B&B, food truck, catering business or elsewhere in the hospitality and food industry.
Learners will build a strong foundation in professional food preparation and cooking while working towards a recognised City & Guilds qualification.
📍 Di**le Cookery School
📅 Starting 16 November 2026
⏱️ 21 weeks, full time
🎓 City & Guilds certified
Whether you are starting your career, changing direction or want to turn your passion for cooking into professional skills, this course could be your next step.
Applications are now open.
View the full course details and apply through the Kerry College website.
Feel free to contact us if you need any assistance