Bali Culinary Pastry School

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Bali Culinary Pastry School Bali Culinary Pastry School -
Your Culinary Journey STARTS HERE

a life changing experience

25/09/2026

A partnership is more than just working together. It is about sharing the same vision and believing in what we can build together for the future.

We were delighted to welcome the Head of Commercial of Dynamic, Mr. Philippe Mandin-Diraison from France to Bali Culinary Pastry School.

At BCPS, we believe that choosing the right industry partner is an important part of preparing the next generation of chefs. Through the right tools, quality products, knowledge, and shared expertise, we can help future chefs develop not only their skills, but also the confidence to create products with excellence.

Our partnership with Dynamic is a reflection of that shared vision, supporting the people behind the craft and helping our students experience the quality and innovation that professionals use in the industry.

Thank you, for being part of our journey and for believing in the vision of BCPS.

Here’s a little message from our partner about what this collaboration means to us 🇫🇷🤝🇮🇩

23/09/2026

Your weekend, but make it delicious! 🥐🍝🍣

There’s always something new to learn at BCPS Weekend Class. From mastering buttery croissants and pain au chocolat, to making Japanese sushi and Italian pasta, choose the class that matches your taste and curiosity.

It’s more than just cooking, it’s about having fun, learning new skills, and creating a meaningful experience along the way.

✨ Pick your class, bring your curiosity, and let’s make your weekend a little more delicious!

📩 DM us to find out about our upcoming Weekend Classes.

It starts with understanding how a single cut changes everything, how pressure, blade work, and precision unlock aroma, ...
21/09/2026

It starts with understanding how a single cut changes everything, how pressure, blade work, and precision unlock aroma, texture, and intensity.

Swipe through to see the science behind the cut.

Because anyone can follow a recipe.
Chefs master the “Why”.

Your culinary journey can start here. Link in bio to explore our professional programs.

20/09/2026

Pastry & Bakery Diaries by one of our Pro Chef Pastry Bakery students 👩🏻‍🍳🥐

A little glimpse into MN🦉 days at BCPS, from learning the basics and practicing new techniques to getting hands-on in the kitchen and, of course, lots of baking along the way.

Every day comes with something new to learn, a few things to get wrong, and plenty of opportunities to improve. That’s what the journey is all about.

Follow along as Mandy shares a little part of her pastry & bakery journey with us!

17/09/2026

Starting as an intern in 2024 to a Commis de Cuisine today. Meet — the first Indonesian working at in Lyon, France 🇫🇷

We never know where hard work, courage, and one opportunity can lead us. So proud to see Yovita continue learning and growing in this legendary kitchen.

Thank you M.O.F .gilles & M.O.F .couvin and the whole team for welcoming and giving opportunity to young Indonesian talent.

May this be one of many beautiful bridges between Indonesia and France, through gastronomy 🇮🇩🇫🇷

The right tool does more than get the job done. It gives you more control, precision, and confidence in every step of th...
16/09/2026

The right tool does more than get the job done. It gives you more control, precision, and confidence in every step of the process.

From mixing and shaping to finishing, the tools you use can make all the difference in the final result. Because great pastry is not just about the recipe, it’s about mastering the technique behind it.

Learn the techniques behind every pastry at BCPS. Link in bio.

Behind every beautiful plate are hours of practice, patience, and precision.At BCPS, we believe real skills are built by...
15/09/2026

Behind every beautiful plate are hours of practice, patience, and precision.

At BCPS, we believe real skills are built by doing, making mistakes, learning, and trying again.

Because becoming a professional chef is more than creating beautiful food, it’s about building the skills, discipline, and confidence to thrive in the real industry.

Ready to turn your passion into a profession? 👨‍🍳✨

Start your culinary journey with Bali Culinary Pastry School.

A kitchen filled with passion, creativity, and the joy of learning🩵From learning the basics to mastering new techniques,...
10/09/2026

A kitchen filled with passion, creativity, and the joy of learning🩵

From learning the basics to mastering new techniques, every day in the kitchen is a step forward. Each challenge, practice, and plate brings them closer to becoming the culinary professionals they aspire to be. 👩🏻‍🍳👨🏻‍🍳✨

08/09/2026

Every great culinary career starts with the right foundation. 👩‍🍳✨

At Bali Culinary & Pastry School, learning goes beyond the classroom. With 80% practical learning, real kitchen experience, and hands-on training, you’ll build the skills, confidence, and mindset needed to step into the professional culinary industry.

From your first technique to your future career — your journey starts here.
Ready to turn your passion into your profession?

Discover your path at Bali Culinary & Pastry School. 🍳👨‍🍳

Every great dish begins with an ingredient.It starts with understanding its texture, character, and potential — then tra...
07/09/2026

Every great dish begins with an ingredient.

It starts with understanding its texture, character, and potential — then transforming it through technique, creativity, and precision. This is where culinary knowledge comes to life.

Swipe through and see how our students turn simple ingredients into something extraordinary.

Because in the kitchen, it’s not just about what you see.
It’s about what you can create from it.

Learn the craft behind every great plate.
Start your culinary journey with BCPS.

Address

Jalan Pantai Nyanyi, Ds. Beraban, Kec. Kediri, Kab. Tabanan
Tabanan
82121

Opening Hours

Monday 08:30 - 17:00
Tuesday 08:30 - 17:00
Wednesday 08:30 - 17:00
Thursday 08:30 - 17:00
Friday 08:30 - 17:00
Saturday 08:30 - 17:00

Telephone

+62361880100

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