Rahasia Resep Masak

AYAM KREMES
Menu ke-3 sayap ayam kemarin di bikin ayam goreng kremes yg kremesanya di buat dri air ungkepan ayam enak bgt apalagi di cocol sambal bawang🤤

🍗 1/2 kg sayap ayam
🍗 4 siung bwg putih
🍗 6 sinung bwg merah
🍗 1 ruas jahe
🍗 1 ruas kunyit
🍗 3 butir kemiri
🍗 1/2 sdm merica butiran
🍗 1 jempol lengkuas
🍗 2 batang serai
🍗 2 lembar daun bwg
🍗 1 sdm garam
🍗 1 sdm kaldu bubuk
🍗 1 sdt gula
🍗 1 sdt ketumbar bubuk
🍗 900 ml Air (untuk unkepan)
🍗 400 ml air ungkepan ayam
🍗 9 sdm tepung tapioka
🍗 2 sdm tepung beras
🍗 1/2 sdt baking powder
🍗 1 butir telur (bisa pakai kuningnya saja)

SAMBAL BAWANG

🌶️ 70gr rawit merah
🌶️ 30gr Rawit hijau
🌶️ 4 siung bwg putih
🌶️ 1 sdt garam
🌶️ 1/2 sdt gula
🌶️ 1/2 sdt msg
🌶️ Minyak panas (untuk siraman)

[SAVE AJA DULU] KRENGSENGAN DAGING🔥 orang jawa timur mana suaranyaa??? JUJUR makan ini pake opor sambek kentang enak banget!!! Jadi ada manis manisnya😍 🥰🔽RESEP🔽

KRENGSENGAN DAGING
Cr

BAHAN:
1 kg daging
3 batang sereh
5 lembar daun salam
8 lembar daun jeruk
1 sdm full petis
100 gr kecap manis
1 jempol lengkuas iris
800 ml air
20 butir cabe rawit utuh
1 sdt kaldu bubuk
1 sdt penyedap
1 sdt lada
½ sdt garam

BUMBU HALUS
25 buah cabe merah keriting
15 butir bawang merah
10 butir bawang putih
5 butir kemiri
1 buah tomat
½ buah biji pala
1 ruas jari jahe

Long-lasting Seasoning Ointment
(Recipe & Tips in Caption)
Cr
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Morning.. is fasting still smooth right friends? Have you experienced Sahur friends? I have already.. forgot to turn on the alarm yesterday woke up at 4.. the menu is just omelette eggs 🤣

This is the menu from yesterday evening.. I'm cooking Urap friends..
I made a seasoning from 1 coconut, so that it can be used twice, I cooked the seasoning of the Urap to the ground, the half I kept in the freezer, later if you want more Urap just boil the vegetables .. 💕

Sister :
1 coconut, the young one but already ripe ( not gathered ) ya
70 g gula merah
5 daun jeruk
1 sdt garam

Fine Seasoning :
50 g mixed chili (red and radish)
60 g bawang merah
30 g of garlic
1 sdt sangrai terrace / burnt
2 - 3 cm crushed

Stir-fry with fine spices with a little bit of uncooked oil
Insert 100 ml of water
Insert orange leaves, salt, sugar, coconut
Mix and gongseng until asat and tread so that it is not easily stale
( but not dry like serundeng ya ... still moist )

For Vegetables it's free according to your taste friends, usually Spinach, Long Beans, Cabbage, Papaya Leaves, Taoge, Carrot, adjust your taste friends...

But because spinach is expensive as a bundle of 14 thousand here, I changed Pumpkin Sprouts to make green vegetables.. It's even better to be cranky 💕
Is spinach as expensive at friends' place?

Oh yes, for Gongseng spice like this, use a non-sticky pan, so it cooked evenly and not stick to the pan when stirred.. If there is something stuck underneath it will be burned.. The spice of the anointing is bitter..

ambal hati kentang 🍀
Cr: hi_armaida

🦐Masak SEAFOOD Saus Padang
By

Bahan Masakan
✅ Udang 1/2kg
✅ Cumi 1/2Kg
✅ Jagung 3 buah
Bumbu
✅ 2 Cabe besar
✅ 8 siung bawah Putih
✅ 8 Siuang bawang Merah
✅ 4 buah Tomat
✅ 5 buah cabe rawit
✅ 2 sdm saus tomat
✅ 5 sdm saus tiram
✅ 4 sdm minyak wijen
✅ 1/2 bawang bombai
✅ 2 batang daun bawang
✅ Penyedap ( sesuai selera )

Bikin sarden enak yang bikin boros nasi 😍

Bahan:
- 1 kaleng sarden uk 425g
- kentang 4buah ukuran kecil
- 4 cabe merah
- 3 cabe kecil
- 1 buah tomat
- 3 bawang merah
- 2 bawang putih
- garam
- gula putih
- kaldu sapi

✨Tumis Pare udang rebon✨
By arfianiyanuar

Bahan-bahan:
Pare 2 buah
Garam 1 sdm
Gula 1 sdm
Bawang merah 5 siung
Bawang putih 3 siung
Cabe secukupnya
Udang rebon 50 gr
Garam 1/2 sdt
Kaldu bubuk 1/2 sdt
Lada bubuk 1/4 sdt
Gula 1/2 sdt
Air secukupnya