Heavenly Sweet Jakarta

🎂🍓👩‍🍳 Kids, Teens, or Adults — everyone can join the fun this July! 👨‍🍳🍪

From adorable cakes and chocolate treats to cream puffs and bakery favorites, there’s a workshop for every age and skill level. Whether you’re trying baking for the first time or looking to sharpen your skills, our daily hands-on classes are designed to be fun, creative, and delicious!

✨ One-time classes
✨ Full hands-on experience
✨ Perfect for holiday activities, family bonding, or learning a new hobby

📩 Inquiry & Registration
0811-1462-417

✨✨ July BATCH OPEN ✨✨
Start your pastry journey with us!

Join our Intensive Basic Pastry class covering all basics of pastries from choux, tart, viennoiserie & more.

Each student will be working on their product individually from start to finish & bring home their products.

📱 Inquiry & Registration +62 811-1462-417

No Experience & Beginner bakers are welcome ✨✨

Join this exclusive masterclass and refine your pastry techniques through intensive hands-on sessions led by World Pastry Champion Chef Otto Tay on 23–25 July 2026.

Limited seats available

Inquiry & more details
+62 811-1462-417

Masterclass with Chef Chen Shang Jui is Back to Heavenly Sweet Academy ✨

Three days, four signature programs, designed for passionate bakers & professionals ready to level up their skills.

🍞 Loaf Class – 03 Sept 2026
🍨 Gelato Class – 04 Sept 2026
🍦 Ice Cream Bar Class – 05 Sept 2026
🍪 Canelé Class – 05 Sept 2026

Hands-on techniques, refined flavors, and exclusive recipes you won’t want to miss.

Secure your seat now.

Inquiry: 0811-1462-417

✨✨ June BATCH OPEN ✨✨
Start your pastry journey with us!

Join our Intensive Basic Pastry class covering all basics of pastries from choux, tart, viennoiserie & more.

Each student will be working on their product individually from start to finish & bring home their products.

📱 Inquiry & Registration +62 811-1462-417

No Experience & Beginner bakers are welcome ✨✨

Master the art of artisan bread with Chef Damien Ortal, a French baking expert with over 25 years of international experience.

Over 3 intensive days, learn the foundations of breadmaking, fermentation, poolish, levain, and sourdough while creating 15 artisan bread recipes—from classic baguettes and ciabatta to specialty sourdoughs and rustic French breads.

Join us for a hands-on learning experience focused on technique, texture, and flavor, guided by one of the industry’s most respected artisan baking professionals.

📅 19–21 August 2026
⏰ 09.00 – 17.00

📞 Inquiry & Registration: 0811-1462-417

Selamat Hari Waisak.
Semoga hati selalu dipenuhi ketenangan dan hari-hari terasa lebih hangat dengan kebersamaan kecil yang berarti

☀️ SCHOOL HOLIDAY ACTIVITIES ARE HERE ☀️

Let your little ones get creative in the kitchen with our Kids & Teens Holiday Baking Class 🍪🧁🥐

From cute character bakes, cookies, breads, cakes & desserts — every class is fully hands-on and beginner friendly ✨
Perfect for kids & teens who love to bake, explore, and have fun during the holidays!

👩🏻‍🍳 Semi-private class
(max 4 pax per class)

👧 Starting from 4 years old
Class Booking at least 1 day in advance

📍 Limited seats available!

Register via WA:
0811-1462-417

Wishing you a peaceful Eid al-Adha filled with warmth, gratitude, and meaningful moments shared with your loved ones 🤍
May every gathering feel a little sweeter today.