Heavenly Sweet Jakarta

🥖 BREAD MASTERCLASS with Chef Katsumi Wu 🇹🇼

Join us for an exclusive 3-day intensive hands-on masterclass with one of Taiwan’s leading artisan bread masters.

Over three full days, you’ll learn to create 21 signature products, covering Japanese breads, authentic bagels, European artisan breads, French breads, and focaccia. Beyond recipes, Chef Katsumi will share the techniques behind long fermentation, high-hydration doughs, commercial bakery workflow, product development, and professional bread production.

✨ What you’ll learn:
🥯 Japanese Shiopan & Bagels
🥖 European Artisan Breads
🇫🇷 French Breads & Focaccia
🌾 Long Fermentation & High Hydration Dough
🏪 Commercial Bakery Workflow & Product Development

📅 10 – 12 October 2026

🎁 Early Bird available for a limited time.
Limited seats available—reserve yours today!

📩 For registration & inquiries:
WhatsApp: 0811-1462-417

✨ Masterclass with Chef Chen Shang Jui is Back at Heavenly Sweet Academy!

Join us for four signature classes designed for passionate bakers, pastry enthusiasts, and professionals ready to elevate their skills.

🍞 Loaf & Brioche – 03 Sept 2026
🍨 Gelato Class – 04 Sept 2026
🍦 Ice Cream Bar– 05 Sept 2026 (09.00 AM – 01.00 PM)
🍰 Cakes – 05 Sept 2026 (01.30 PM – 05.00 PM)

Learn hands-on techniques, professional recipes, and practical tips directly from Chef Chen Shang Jui.

Whether you’re looking to sharpen your fundamentals or expand your menu, these classes are packed with techniques you can immediately apply.

Secure your seat now!

📱 Inquiry / WhatsApp: 0811-1462-417

BreadClass CakeClass IceCreamBar JakartaWorkshop HandsOnClass

🍫 GÂTEAUX, CHOCOLATE & CONFECTIONERY MASTERCLASS
with Chef Jeffrey Wang 🇹🇼

Join us for an exclusive 3-day intensive hands-on masterclass led by Chef Jeffrey Wang, featuring a curated collection of elegant entremets, modern pastries, artisanal chocolates, and confectionery.

Master professional techniques, refine your craftsmanship, and learn the secrets behind 13 signature creations in an immersive classroom experience.

📅 22 – 24 October 2026

🎁 Early Bird available for a limited time.
Limited seats available—reserve yours today!

📩 For registration & inquiries:
+62 811-1462-417

HandsOnMasterclass

✨✨ August BATCH OPEN ✨✨
Start your pastry journey with us!

Join our Intensive Basic Pastry class covering all basics of pastries from choux, tart, viennoiserie & more.

Each student will be working on their product individually from start to finish & bring home their products.

📱 Inquiry & Registration +62 811-1462-417

No Experience & Beginner bakers are welcome ✨✨

2 days of Viennoiserie Class with Chef Wang Qing Wang Qing beautifully done!

Thank you to all the participants for joining the class, Chef Wang Qing for sharing his knowledge, and to our partners for their continous support :
Elle & Vire Professionnel Indonesia
Les vergers Boiron

Classic Fine Foods Indonesia
KitchenAid Small Appliances ID

Selamat Ulang Tahun Jakarta! 👩‍🍳✨

Jakarta, rumah bagi para kreator, pembelajar, dan pemimpi yang terus berkembang setiap hari.

Hari ini kami merayakan semangat untuk terus belajar, berkarya, dan menciptakan sesuatu yang bermakna.

Semoga Jakarta semakin maju dan terus menjadi tempat lahirnya ide-ide hebat serta generasi yang menginspirasi.

Dirgahayu, Jakarta! 🎉🤍

🎂🍓👩‍🍳 Kids, Teens, or Adults — everyone can join the fun this July! 👨‍🍳🍪

From adorable cakes and chocolate treats to cream puffs and bakery favorites, there’s a workshop for every age and skill level. Whether you’re trying baking for the first time or looking to sharpen your skills, our daily hands-on classes are designed to be fun, creative, and delicious!

✨ One-time classes
✨ Full hands-on experience
✨ Perfect for holiday activities, family bonding, or learning a new hobby

📩 Inquiry & Registration
0811-1462-417