School of Hotel and Tourism Management, PolyU

colleagues gathered together at the annual Summer Retreat exploring new possibilities and setting the direction for the year ahead. From thoughtful discussions to creative problem-solving, the energy in the room was truly inspiring.

Looking forward to an exciting new chapter together! 🌟

We’re proud to announce the leadership appointments of our colleagues as they take on new roles in advancing the School’s excellence and impact! 🌟

These colleagues are:
🔸 Prof Dan Wang - Associate Dean (Research)
🔸 Prof Deniz Kucukusta - Associate Dean (Global Engagement and Student Affairs)
🔸 Prof Kam Hung - Assistant Dean (Postgraduate Programmes)

Meet Gram Zhang, a student of our MSc in Luxury Experiences Management ( ) 🌟

“Even before enrolling in the LEM programme, both SHTM and Hong Kong strongly appealed to me. With its unique blend of Eastern and Western cultures and a thriving luxury sector, Hong Kong is an ideal place to explore high-end experiences. I completed my undergraduate studies in Tourism and Business Management and have gained hands-on experience through internships at a luxury hotel and travel agency. These roles sparked my interest in how premium service and brand identity come together in luxury space.

I chose the Luxury Experiences Management programme because of its strong integration of theory and practice. Through immersive field trips, industry visits, and exposure to real-world case studies, LEM has given me valuable insights that go far beyond textbooks. The international faculty and diverse student body have broadened my perspective and enhanced my global mindset. LEM programme is a transformative journey that has empowered me to pursue a career in luxury hospitality and experiential brand management with confidence.”

With its blend of strategic perspectives and practical application, enables students to develop the insights and skills needed to thrive in the dynamic luxury industry.

🚀 Turn your passion for luxury into a rewarding global career. Apply by 20 October 2026. https://linkly.link/2RN6I | https://linkly.link/2Gnpz

Discover How Indigenous Communities Can Thrive Through Tourism

Indigenous tourism may offer local communities a way to preserve and protect their cultural identity while achieving greater economic resilience. However, implementing such initiatives is not without challenges.

Research led by the Dr Roshis Shrestha with the Khokana Newar community of Nepal reveals how community-led approaches grounded in Indigenous governance and cultural values can turn these challenges into opportunities for sustainable, culturally anchored tourism.

Read more: https://polyu.hk/QBWXA

in International Hospitality Management ( ) – Your Gateway to Growth and Global Opportunities!

Hear from one of our Top Online Learners about his learning journey:

“For more than 12 years, hospitality has been more than just my profession. There came a moment when I realised that if I wanted to grow, I had to invest in myself. When I found the International Hospitality Management course offered from by PolyU SHTM, something in me said, ‘This is for you.’

Despite my hectic schedule, I spent my free hours and days off studying,— reading, attending live sessions, recording exam videos, and completing every requirement with determination. Finishing this course was not just an academic achievement; i. It was a personal victory. This journey taught me resilience, dedication, and the importance of never giving up on myour dreams.

Continuous learning and global knowledge competitions matter because they help people like me become more confident, more capable, and more empowered to create positive change."

Mr Joel Sinday Pegera
Catering and Event Supervisor at Nesma Company

Invest in your future this Autumn with our programme, running from 4 September to 26 November! This cohort features two essential courses:
🔸Managing Marketing in the Hospitality and Tourism Industry
🔸Luxury Management

🔗 Learn more: https://linkly.link/2Tg9r

Meet Diana Zeng, student of our MSc in International Wine Management ( ) 🌟

“Before I enrolled, I was greatly attracted by Hong Kong’s unique advantages as a major international wine trading hub in Asia which made it the ideal place to study wine business from a real global perspective. What also drew me to PolyU SHTM was that the International Wine Management programme is one of the very few specialised wine degrees in Asia. It combines academic knowledge with practical industry insights, which is exactly what I need for my future career in the wine industry.

The greatest benefit I have gained from this programme is that it has helped me build a systematic, comprehensive understanding of the entire wine industry, covering wine production, business, trading, marketing, and management. Beyond professional knowledge, it has greatly broadened my international vision, allowing me to learn from a global perspective and connect with the latest trends in the international wine market.

Overall, my time at SHTM has been inspiring, well-rounded, and truly unforgettable.”

Diana’s experience highlights the specialised learning, global vision, and industry relevance that set apart.

🚀 Ready to uncork your potential in the global wine industry? Apply by 20 October 2026. https://linkly.link/2W7sW | https://linkly.link/2Gnpz

📢 SHTM Dean’s Distinguished Lecture 2026

We’re thrilled to share that Mr Andrew Kam, Chief Executive Officer of Kai Tak Sports Park Limited, will be the speaker for this year’s SHTM Dean’s Distinguished Lecture on 26 August.

With over 30 years of leadership experience across the theme park, entertainment, tourism, and hospitality industries, Mr Kam is renowned for driving innovation and revitalising businesses. Today, he leads Kai Tak Sports Park in delivering world-class sports and entertainment experiences to millions of visitors each year.

Get ready to be inspired as we embark on another exciting academic year! 🌟

PolyU Summer Institute 2026 at SHTM ☀️

Last week, hosted secondary school students for a summer learning experience featuring a company visit and a day of immersive activities. From gaining behind-the-scenes insights during a hotel visit to participating in engaging experiences on campus, students enjoyed a fun and meaningful introduction to the world of hospitality. 🌟