ArtDog

ArtDog 作為一個融合了音樂，藝術及生活的組織，讓西貢區內外朋友透過聚會,工作坊,分享會及畫畫, 交流生活各種點滴樂趣！

23/03/2019

新同事加盟，羅浮山直送好材料，
整番幾個小菜，賀賀佢 @ 雅閣。

02/03/2019

Cheerful Dinner @ A-Corner with Prof Kun-Pyo Lee,
New Dean of School of Design, HKPU
理大設計學院新任韓裔院長Prof Kun-Pyo Lee
歡迎宴在雅閣

蝦膠香草豆卜、
乾蒸手打牛肉球、
杏汁白果豬肺湯、
有機板栗炆米鴨、
深水泥鯭碎陳皮、
港式黃金大蝦、
香辣花甲湯煮蝦子麵配清酒、
南瓜海味飯潤腸另上…

09/01/2019

細佬從杭州咁遠水路帶來醬板鴨、五花肉來探我，我點都要整番三餸一湯: 海黑立、瀨尿蝦會一會佢
@ A-Corner/ ArtDog
再加一個自家南瓜(5號) @ Wellclub

25/12/2018

In the mood...with Jack
@ A Corner...

First I held him lightly and we started to dance
Then I held him tightly what a dreamy romance
And I said "Hey, baby, it's a quarter to three
There's a mess of moonlight, won't-cha share it with me"…

Started to make this drawing three years ago for Jack during a mid-autumn Festival ... but can only finished it in this Christmas.
三年前中秋開始畫，剛剛畫好趕住送畀阿Jack做聖誕禮物(佢聖誕節生日)

28/11/2018

南瓜藤鱲魚湯@A-Corner

今秋南瓜豐收，為朋友做南瓜宴。獨欠一個貼題的湯…

南瓜藤與嫩葉，具有非常高的食用價值，能夠補充身體所需的微量元素以及維生素。配以鮮黃腳鱲，為老友調一個靚湯…

先把魚肉起出，魚骨配合南瓜藤、生薑淆成上湯備用。魚頭、豆腐嫩葉調味略炒香備用。待老友埋席，把豆腐鋪在湯鍋底，中層排好嫩葉，頂層放上生魚片，在老友面前，下滾湯杞子，把鱲魚肉焯熟… 開席!