Aprons and Rolling Pins Masterclasses

Aprons and Rolling Pins Masterclasses Now Open for Booking.

Aprons and Rolling Pins is officially back, and my masterclass is now open for booking.
Whether you're a complete beginner or a confident home baker, these hand-on-classes are designed to help you create beautiful bakes with ease, confidence, and a little bit of fun along the way.

What's Included :
Step by step guided baking
All ingredients and equipment provided.
Small friendly groups.
Take home recipes and finished bakes.
A refreshed new look for the 2026 Autumn season.

Class Schedule and Cost

Time 9 - 1pm
Cost £75 per person
Location. Cressage, Shrewsbury

to make a booking message me on
[email protected].

SUMMER BREAK

I'll be taking a little break from my masterclasses while I cook up something fresh behind the scenes.

Aprons and rolling pins will be back in September with a brand new look - keep your eyes peeled for exciting new classes and delicious things to come.

Today we had a fun filled day producing some lovely classical puds.
Tiramisu
Raspberry cheesecake
Banoffee pie.
Well done to all.

Today's cake masterclass.
We made carrot cake, Bakewell tart and sticky toffee pudding.
Well done to all and Josh - Star Baker.

Made some raspberry dark chocolate ganache tartlets. Trying out my new miniature moulds.

Using some of my preserved raspberries to make some individual trifle, raspberry jam and dehydrated raspberries. Yummy.

Saturday 9th May
Cup cakes
and decorating #

Chocolate cup
cakes-ganache.

vanilla cup cakes - Italian butter icing.

Lemon meringue cup cakes- Lemon cheese frosting.

Small decorated sponge cake.

An introduction to cake decorating.

Saturday 9th May. Cancelled due to unforeseen circumstances.

Cup cakes and decorating.

Chocolate cup cakes, - Ganache
Vanilla cup cakes - Italian butter icing.
Lemon meringue cup cakes - Lemon cheese frosting.
Small decorated sponge cake.

An introduction to cake decorating.

Baking on a wet afternoon
Chocolate brownies.

Using some of my home preserved cherries to make a chocolate and cherry birthday cake.