01/10/2026
After making our delicious apple and rhubarb crumble, we continued our learning with some fun flour activities!
The children enjoyed mark making in flour, using their fingers and tools to create different patterns and shapes.
We also practised our scooping and pouring skills using flour and oats, helping to develop hand-eye coordination, fine motor skills and concentration.
A wonderful morning of hands-on learning, exploring textures and having lots of fun!..