Catered

Week 3 of our new Spring/Summer 2026 menu is here 🌸☀️

Our menu stays the same as last term, so you’ll still see plenty of well loved favourites! Just a reminder that menus can vary between schools, so check with yours for their exact version.

Here’s what’s on this week:
🍝 Sticky BBQ meatballs with pasta
🍕 Cheese and tomato French bread pizza
🍳 All day breakfast with meat or plant-based option
🍗 Roast chicken with roast potatoes and gravy
🐟 Battered fish fillet with chips or pasta

There are also lots of veggie and vegan choices including:
🌱 Cheesy courgette sausage, vegetable lasagne, katsu vegetable curry bake and Quorn dippers

And for dessert 🍰
Date crispy crunch, toffee and apple cake, fruit platters, orange butter biscuits and jam sponge with custard

Which day would you pick? 👇

Next week is week 2 of our Spring/Summer 2026 menu🌸☀️

Please remember menus may vary between schools, so be sure to check in with your school to see their specific version.

This week includes:
🍗 Crispy chicken with seasoned wedges
🍝 Creamy chicken and tomato pasta bake
🍕 Cheese and tomato pizza with wedges
🍖 Roast gammon with all the trimmings
🐟 Salmon bites with chips or pasta

Plus a great range of veggie and vegan options like:
🌱 Vegetable moussaka, vegetable curry, vegan quesadillas and vegetarian sausage casserole

And something sweet to finish:
Blueberry cake, Cornish fairings with fruit, banana cookies and marble cake with custard!

What’s your favourite this week? 👇

Next week is week 1 of our Spring/Summer 2026 menu🌸☀️

Please remember that menus may vary between schools, so be sure to check in with your school to see their specific version.

This week includes:
🍝 Macaroni cheese with garlic bread
🥧 Potato topped chicken pie
🥔 Sausage and mash with gravy
🍗 Roast chicken
🐟 Fish fingers with chips or pasta

Plus tasty veggie and vegan options like:
🌱 Vegan chilli, broccoli and potato bake, vegan meatballs and homemade bean cottage pie

And of course, delicious desserts throughout the week including flapjack, shortbread, fruit platters and apple crumble🍏

Which day are you looking forward to most? 🍽️

Next week is week 3 of our Spring/Summer 2026 menu🌸☀️

Just a reminder that menus can vary between schools, so check with yours for their exact version.

Here’s what’s on this week:
🍝 Sticky BBQ meatballs with pasta
🍕 Cheese and tomato French bread pizza
🍳 All day breakfast with meat or plant-based option
🍗 Roast chicken with roast potatoes and gravy
🐟 Battered fish fillet with chips or pasta

There are also lots of veggie and vegan choices including:
🌱 Cheesy courgette sausage, vegetable lasagne, katsu vegetable curry bake and Quorn dippers

And for dessert 🍰
Date crispy crunch, toffee and apple cake, fruit platters, orange butter biscuits and jam sponge with custard

Which day would you pick? 👇

Week 2 of our new Spring/Summer 2026 menu is here 🌸☀️

You’ll spot lots of familiar favourites as the meals remain the same as our previous menu! Please remember menus may vary between schools, so be sure to check in with your school to see their specific version.

This week includes:
🍗 Crispy chicken with seasoned wedges
🍝 Creamy chicken and tomato pasta bake
🍕 Cheese and tomato pizza with wedges
🍖 Roast gammon with all the trimmings
🐟 Salmon bites with chips or pasta

Plus a great range of veggie and vegan options like:
🌱 Vegetable moussaka, vegetable curry, vegan quesadillas and vegetarian sausage casserole

And something sweet to finish:
Blueberry cake, Cornish fairings with fruit, banana cookies and marble cake with custard!

What’s your favourite this week? 👇

It’s Throwback Thursday 🎉

Today we’re taking it back to last year, when CATERed proudly took home the LACA Marketing Award 🏆 A moment we’re still incredibly proud of!!

Welcome back to school all CATERed!!🎉

We hope you all had a lovely time off over the Easter break and are feeling refreshed and ready for the new term 😊