15/02/2026
“Pulses take too long to prepare.”
“I don’t know what to make with them.”
“I don’t know how to cook them.”
Heard this before? Tag them!
We’ve got good news: here are some super easy ways to eat more 🫘👇
27/01/2026
⏰ Tomorrow | EFAD Webinar
🚨 Emergency Nutrition in Crisis Situations
📅 Wednesday, 28 January 2026
🕕 18:00 CEST
Join us for an EFAD ESDN Public Health webinar featuring two focused sessions:
🔹 Emergency Nutrition
🎙 Z. Begüm Kalyoncu Atasoy
Assistant Professor, Health Sciences University,
Gülhane Faculty of Health Sciences, Dept. of Nutrition and Dietetics, Ankara, Türkiye
🔹 Preparedness before an Emergency Situation
🎙 Katarzyna Brukało Brukalo
Assistant Professor, Faculty of Public Health,
Medical University of Silesia
💡 A timely discussion on preparedness, crisis response, and the essential role of dietitians before, during, and after emergencies.
👉 Register now: https://zoom.us/webinar/register/WN_KD9h_dQRRoOzvlefsLzMlg #/registration
01/10/2025
Healthy eating messages for the general population are not always appropriate for older people, due to additional factors which influence health and eating with ageing.
This International Day of Older Persons, access free resources to support ageing well on our website, created by the BDA Older People Specialist Group.
Links in the comments.
20/05/2025
There are still a few weeks left to apply for our Food Enterprise Coordinator/Lead role!
This is someone who will work collaboratively with partners and forge new relationships to drive change in the food sector.
Find out more and apply here 👉 https://feedingliverpool.org/vacancies/
16/11/2024
The ‘Malnutrition Universal Screening Tool’ is available on the BAPEN website, as a practical tool for routine screening in all health and social care settings.
In fact, we’d call it a ‘MUST’. For information on how and why to us 'MUST', visit this link: https://bit.ly/3cgP1yv