30/05/2026
Ever cooked with purple mangetout and yellow beans? We used them into our laksa today.
Pix 1: yellow beans, purple mangetout, purple baby broccoli, pak choi.
Pix 2: laksa made by a student
Pix 3: crispy chilli oil and cucumber are stirred into the sauce
Vegetables kindly provided by 🙏
16/05/2026
COOKING WORKSHOP IN LONDON
Pix: making Massaman Curry from scratch. Spicy, salty, sweet, sour, fatty.
01/05/2026
Need I introduce this iconic Thai noodle dish: Pad Thai. If you don't know how to make it, come see me right now 👇!
09/04/2026
Thai cooking classes in London
30/03/2026
Thai red curry from scratch. Well done Nana! 👏 👏 👏 👏
10/03/2026
Korean Bulgogi Veggie Beef made with vegan steak. 💯% made thanks to 💚 They donated the vegan steaks, rice, baby sweetcorns, chillies, spring onions and Bulgogi sauce! Big hit with the kids 🎯
15/02/2026
Malaysian cooking classes | Malaysian Nyonya Laksa - bouncy noodles in a curried coconut sauce, Shiitake mushrooms, tofu & laksa herbs
04/02/2026
Nasi Goreng: fried rice with kecap manis (sweet soy sauce), chilli, sesame oil, pea sized vegetables, and much more.