The Highfield School

It's our Year 10 Catering students' practical mock exam week! Over this week and next, students have three hours to prepare and present two dishes.
They have put a great deal of thought into their creations, ensuring attractive presentation whilst demonstrating excellent time management, food safety practices, and technical skills throughout the process.
There have been so many successful outcomes that it was difficult to choose just one dish, so here is a small selection of their fantastic work.
Well done to Anya, William, Nyx, Ben and Ellie – these look absolutely delicious!